Improvement of Lake Water Quality by using Moving Rapid Water Treatment System

2018 ◽  
Vol 18 (1) ◽  
pp. 107-115 ◽  
Author(s):  
Kwang-Hee Lee ◽  
◽  
Min-Ho Kim ◽  
Nam-Woo An ◽  
Chul-hwi Park
Keyword(s):  
Water Quality ◽  
Water Treatment ◽  
Lake Water ◽  
Treatment System ◽  
Lake Water Quality ◽  
Water Treatment System

scholarly journals Comparison of Different Bacteria Inactivation by a Novel Continuous-Flow Ultrasound/Chlorination Water Treatment System in a Pilot Scale

Water ◽  
2019 ◽  
Vol 11 (2) ◽  
pp. 258 ◽  
Author(s):  
Huasheng Zou ◽  
Haoyuan Tang
Keyword(s):  
Water Quality ◽  
Drinking Water ◽  
Water Treatment ◽  
Continuous Flow ◽  
Treatment System ◽  
National Standard ◽  
Dual Frequency ◽  
Water Treatment System ◽  
E Coli ◽  
Log Reduction

The existing traditional drinking water disinfection technology relies mainly on chlorine disinfection alone, which has high disinfection efficiency and can effectively inactivate most of the microorganisms in the water. However, it produces a series of harmful disinfection by-products (DBPs). Therefore, it is very necessary to study an efficient and environmentally friendly disinfection technology for drinking water. For this purpose, a novel continuous-flow ultrasound (US)/chlorination water treatment system was designed and developed. Escherichia coli (E. coli), Bacillus subtilis (B. subtilis), and Staphylococcus aureus (S. aureus) were selected as indicators of water treatment effects to (1) investigate the disinfection effects of different bacteria by US treatment alone at different single or dual frequencies; (2) explore the disinfection effects of US pretreatment with 8 mg/L NaClO on different bacteria to assess the promoting effects of US pretreatment; and (3) identify the optimum system process to satisfy the national standard for drinking water quality. Results showed that the dual-frequency US had better inactivation effects compared with single-frequency US, although it could not achieve an ideal disinfection level (complete disinfection). Further, 17 + 33 kHz dual-frequency US pretreatment had obvious enhancement of the disinfection efficiency, where 3.85 (E. coli), 3.65 (S. aureus), and 3.52 (B. subtilis) log reduction were achieved when 8 mg/L NaClO disinfection lasted 10 min, and finally all three bacteria achieved 4 log reduction after 30 min. Moreover, the treated water satisfied the Chinese national standard for drinking water quality, in which the residual chlorine concentration was below 4 mg/L. The utilization efficiency of disinfectant was improved approximately 40% by 17 + 33 kHz US pretreatment.

scholarly journals RAW WATER QUALITY ANALYSIS TO DISCOVER THE CAUSE OF PIPELINE SCALLING PROBLEM IN PT. X (ICE PRODUCTION COMPANY)

2021 ◽  
Vol 5 (1) ◽  
pp. 72
Author(s):  
Kadek Diana Harmayani ◽  
Gede Adi Wiguna Sudiartha ◽  
I Wayan Budiarsa Suyasa
Keyword(s):  
Water Quality ◽  
Water Treatment ◽  
Calcium Concentration ◽  
Treatment System ◽  
Quality Analysis ◽  
Total Hardness ◽  
Treatment Unit ◽  
Water Treatment System ◽  
Quality Testing ◽  
Ice Production

<span id="docs-internal-guid-36e28651-7fff-038c-0ab0-ffb60a635785"><span>PT. X is one of the ice companies in which its largest company is located in Bali, more precisely in the Pidada area, North Denpasar. Based on field observations the area is an area that has a calcareous soil structure. The water source of PT. X was extracted from the groundwater. From the field observation, it was found that the pipeline network, that connected the inlet water to water treatment system and ice production units, was severely covered by faint white scale. In order to discover the origin of this scale, water quality testing need to be carried out.  From the results, it was found that the total hardness in the inlet water, taken from the groundwater tap, was 162.85 mg/l with calcium concentration of 2.15 mg/l and iron 3.83 mg/l. Water quality testing was also carried out in the water treatment unit consisting of resin softener where the total hardness surprisingly increased into 279.81 mg/l, calcium concentration was 2.96 mg/l, iron concentration was 0.55 mg/l. Even after being treated in softener resin, the total hardness increased sharply to 483 mg/l, which categorized as extreme hardness. The increase in total hardness indicates that there was a failure in the operation of the water treatment system, even it also contributed to the higher hardness and calcium concentration. This over-year’s treatment failure has been causing accumulation of hardness and calcium concentration in the compartment of both water treatment system and ice production unit that inflicts a higher hardness level in the effluent.</span></span>

Necessity of water treatment to meet lake water quality goals in Chitgar Lake

2021 ◽  
pp. 1-10
Author(s):  
Javad Bayat ◽  
Seyed Hossein Hashemi ◽  
Mir Fazel Nikzad ◽  
Seyed Mohammad Reza Talakesh
Keyword(s):  
Water Quality ◽  
Water Treatment ◽  
Lake Water ◽  
Lake Water Quality

scholarly journals Evaluating the Efficacy of Point-of-Use Water Treatment Systems Using the Water Quality Index in Rural Southwest China

Water ◽  
2020 ◽  
Vol 12 (3) ◽  
pp. 867
Author(s):  
Zejin Zhang ◽  
Wei Zhang ◽  
Xi Hu ◽  
Kexin Li ◽  
Pengfei Luo ◽  
...  
Keyword(s):  
Water Quality ◽  
Drinking Water ◽  
Water Treatment ◽  
Water Supply ◽  
Reverse Osmosis ◽  
Service Time ◽  
Filter Element ◽  
Treatment System ◽  
Water Treatment System ◽  
Point Of Use

Rural China faces a shortage of safe drinking water. There are significant challenges associated with small centralized water supply systems and decentralized water supply systems. Many rural residents use point-of-use water treatment systems to ensure the safety of their drinking water. The actual water purification effect and applicability of these water treatment systems in small centralized and decentralized water supply systems need to be determined urgently. In this study, the water quality index (WQI) method was applied for the first time in rural areas to evaluate the effectiveness of point-of-use water treatment systems. A total of 67 reverse osmosis water treatment systems were tested. The rate of compliance with drinking water standards of the decentralized water supply was low (37%). Compared with untreated water, the use of a reverse osmosis water treatment system improved the rate of compliance with drinking water standards, but this effect was not satisfactory (8%). Among the factors potentially affecting the purified water quality of point-of-use water treatment systems (e.g., service time of the water treatment system, service time of the filter element, and type of water source), the service time of the filter element had the most significant influence on the water quality. If the filter element had not been replaced for a long period, the removal effect of the water treatment system on the total hardness, sulfide, copper, and ammonia nitrogen was significantly affected, reducing the quality of the purified water. To ensure the safety of drinking water, it is recommended to replace the filter element of a reverse osmosis water treatment system at least once a year.

Multiplication of a Klebsiella pneumoniae Strain in Water at Low Concentrations of Substrates

1988 ◽  
Vol 20 (11-12) ◽  
pp. 117-123 ◽  
Author(s):  
D. van der Kooij ◽  
W. A. M. Hijnen
Keyword(s):  
Amino Acids ◽  
Water Treatment ◽  
Klebsiella Pneumoniae ◽  
Substrate Concentration ◽  
Treatment System ◽  
Water Treatment System ◽  
Low Concentrations ◽  
Ks Values ◽  
Substrate Concentrations

A K.pneumoniae strain, isolated from a water treatment system, was tested in growth measurements for its ability to multiply at substrate concentrations of a few micrograms per liter. The organism multiplied on mixtures of carbohydrates and amino acids at a substrate concentration of 1 µg of C of each compound per liter. Tests with individual compounds revealed that especially carbohydrates were utilized at low concentrations. The Ks values obtained for maltose and maltopentaose were 53 µg of C/l and 114 µg of C per liter, respectively. The significance of the growth of K.pneumoniae at low substrate concentrations is discussed.

A modeling approach to simulate impact of climate change in lake water quality: phytoplankton growth rate assessment

1998 ◽  
Vol 37 (2) ◽  
pp. 177-185 ◽  
Author(s):  
Hany Hassan ◽  
Keisuke Hanaki ◽  
Tomonori Matsuo
Keyword(s):  
Climate Change ◽  
Water Quality ◽  
Growth Rate ◽  
Dissolved Oxygen ◽  
Lake Water ◽  
Phytoplankton Growth ◽  
Quality Data ◽  
Model Parameters ◽  
Lake Water Quality ◽  
Phytoplankton Growth Rate

Global climate change induced by increased concentrations of greenhouse gases (especially CO2) is expected to include changes in precipitation, wind speed, incoming solar radiation, and air temperature. These major climate variables directly influence water quality in lakes by altering changes in flow and water temperature balance. High concentration of nutrient enrichment and expected variability of climate can lead to periodic phytoplankton blooms and an alteration of the neutral trophic balance. As a result, dissolved oxygen levels, with low concentrations, can fluctuate widely and algal productivity may reach critical levels. In this work, we will present: 1) recent results of GCMs climate scenarios downscaling project that was held at the University of Derby, UK.; 2) current/future comparative results of a new mathematical lake eutrophication model (LEM) in which output of phytoplankton growth rate and dissolved oxygen will be presented for Suwa lake in Japan as a case study. The model parameters were calibrated for the period of 1973–1983 and validated for the period of 1983–1993. Meterologic, hydrologic, and lake water quality data of 1990 were selected for the assessment analysis. Statistical relationships between seven daily meteorological time series and three airflow indices were used as a means for downscaling daily outputs of Hadley Centre Climate Model (HadCM2SUL) to the station sub-grid scale.

Winter Precipitation and Summer Temperature Predict Lake Water Quality at Macroscales

2019 ◽  
Vol 55 (4) ◽  
pp. 2708-2721 ◽  
Author(s):  
S. M. Collins ◽  
S. Yuan ◽  
P. N. Tan ◽  
S. K. Oliver ◽  
J. F. Lapierre ◽  
...  
Keyword(s):  
Water Quality ◽  
Lake Water ◽  
Winter Precipitation ◽  
Summer Temperature ◽  
Lake Water Quality
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