scholarly journals Evaluation of Maize Growth Following Early Season Foliar P Supply of Various Fertilizer Formulations and in Relation to Nutritional Status

Agronomy ◽  
2021 ◽  
Vol 11 (4) ◽  
pp. 727
Author(s):  
Bruno Maximilian Görlach ◽  
Jon Niklas Henningsen ◽  
Jens Torsten Mackens ◽  
Karl Hermann Mühling
Keyword(s):  
Nutritional Status ◽  
Developmental Stages ◽  
Foliar Application ◽  
Growth And Yield ◽  
P Fertilization ◽  
Long Term Effects ◽  
Maize Crop ◽  
Soil Fertilization ◽  
P Concentration ◽  
Juvenile Development

The efficiency of phosphorus (P) use in agriculture needs to be improved, with farmers being increasingly forced by law to reduce P soil fertilization. Thus, P foliar application might become more important in agriculture. The effect of foliar P fertilization has not been widely studied in maize, despite it being a crop with high P demand during juvenile development. Our aim was to investigate the effect of P foliar application during juvenile development on maize crop growth and yield. We conducted outdoor pot experiments to investigate the effect on P uptake, translocation, and dry matter following three applications of foliar fertilizer of various P formulations and with additional P soil fertilization between the 4th and 6th leaf stage during two growing seasons. To determine direct and possible long-term effects, plants were harvested at various developmental stages. P foliar application resulted in a significant increase in P concentration in all plant parts ten days after the last application, regardless of P form, nutritional status, or year. P concentration remained high only in those parts of the plant that were present during foliar application. Biomass effects were sporadically visible until flowering, but not at maturity. We conclude that foliar P fertilization during juvenile development does not increase yield but might nevertheless be a useful remedy for short-term P deficits.

Effect of Urea and Nano-Nitrogen Fertigation and Foliar Application of Nano-Boron and Molybdenum on some Growth and Yield Parameters of Potato

2020 ◽  
Vol 10 (1) ◽  
pp. 253-263
Author(s):  
Hayyawi W.A. Al-juthery ◽  
Estabraq Hilal Obaid Al-Maamouri
Keyword(s):  
Foliar Application ◽  
Growth Traits ◽  
Solanum Tuberosum L ◽  
Block Design ◽  
Growth And Yield ◽  
Control Treatment ◽  
Acid Yield ◽  
Biological Yield ◽  
Starch Yield ◽  
Private Farm

Investigating the effect of urea and nano-nitrogen fertigation and foliar application of nano B and Mo on growth and yield of potato Solanum tuberosum L. [Rivera-A]. The study was conducted in a private farm located in the Al-Taleah area - Babylon governorate. The experiment consisted of (12) treatments consisting of separated fertigation of nano nitrogen (25% N) and urea (46% N), single treatments of leaf spraying of nano Mo (5%), Nano B (9%), nano-binary combinations (Mo+B) and (U+ Nano Mo), (U+Nano B), Nano (N+Mo), Nano (N+B), and tricombination treatments of (U+Mo+B), Nano (N+Mo+B) additional to the control treatment. Randomize Complete Block Design (RCBD) and one way simple experiment with three replicates. Fertilizers were applied at levels of 40 liters h-1 of Nano-N fertilizer (25% N) and 300 kg h-1 urea fertilizer (46% N). They were sprayed early in the morning after (40) days after planting four times. Two weeks is the period between an application and another according to the recommendation of (1) kg  h-1 nano-fertilizer of (B) and (500) g h-1 of  Mo. Fertilizers were injected and sprayed at (10, 20, 30 and 40)% of the total amount of the fertilizer were applied as the first, second, third and fourth applications, respectively. Some growth traits were tested including the chlorophyll content in the leaves, the total dry vegetative yild, the soft tubers yield, and the biological yield, proteins and ascorbic acid yield compared to the control (spray water only). The results of the Duncan test showed a significant increase in most of the studied traits of nano-tricombination (N+Mo+B) in the fresh tubers yield,  dry vegetative yield  , the biological yield, starch yield ,the total protein and ascorbic yield (37.53, 1.799, 8.138,4.152 , 481.3and 653.8 meg ha-1) respectively .compare to control (21.58 , 0.890, 4.463  ,2.323 , 366.1 and 215.5 meg ha-1) respectively.

scholarly journals Standardizing the Hydrogel Application Rates and Foliar Nutrition for Enhancing Yield of Lentil (Lens culinaris)

Processes ◽  
2020 ◽  
Vol 8 (4) ◽  
pp. 420 ◽  
Author(s):  
Shashidhar K. Shankarappa ◽  
Samuel J. Muniyandi ◽  
Ajay B. Chandrashekar ◽  
Amit K. Singh ◽  
Premaradhya Nagabhushanaradhya ◽  
...  
Keyword(s):  
Salicylic Acid ◽  
Seed Yield ◽  
Lens Culinaris ◽  
Foliar Application ◽  
Winter Season ◽  
Growth Period ◽  
Growth And Yield ◽  
Flower Initiation ◽  
Foliar Nutrition ◽  
Pod Development

Lentil (Lens culinaris) is an important winter season annual legume crop known for its highly valued seed in human and animal nutrition owing to its high lysine and tryptophan content. Shortage of water during the crop growth period has become the major impediment for cultivation of pulses in rice fallow in particular. Under such conditions, the application of hydrogel can be a potential alternative to improve photosynthetic efficiency, assimilate partitioning, and increase growth and yield. A field experiment was conducted from November to February during 2015–16 to 2017–18 on clay loam soil that was medium in fertility and acidic in reaction (pH 5.4) at Central Agricultural University, Imphal, Manipur. The experiment was laid out in split plot design with three replications. There were three hydrogel levels in total in the main plot and foliar nutrition with five different nutrient sprays in sub-plots, together comprising 15 treatment combinations. The data pooled over three years, 2015–2018, revealed that application of hydrogel at 5 kg/ha before sowing recorded a significantly greater number of pods per plant (38.0) and seed yield (1032.1 kg/ha) over the control. Foliar application of nutrients over flower initiation and pod development had a positive effect on increasing the number of pods per plant eventually enhanced the seed yield of lentil. Foliar application of either 0.5% NPK or salicylic acid 75 ppm spray at flower initiation and pod development stages recorded significantly more pods per plant over other nutrient treatments. Further, the yield attributed improved because of elevated growth in plant. Significantly maximum seed yield (956 kg/ha) recorded in the NPK spray of 0.5% remained on par with salicylic acid 75 ppm (939 kg/ha) over the rest of the treatments.

Effects of early season waterlogging on maize growth and yield

1987 ◽  
Vol 38 (1) ◽  
pp. 27 ◽  
Author(s):  
WK Mason ◽  
KE Pritchard ◽  
DR Small
Keyword(s):  
Plant Growth ◽  
Threshold Level ◽  
Growth And Yield ◽  
Yield Losses ◽  
Crop Water ◽  
Maize Crop ◽  
Early Season ◽  
Cultural Methods ◽  
Irrigation Treatments ◽  
Final Harvest

Five irrigation treatments (0, 2, 6 and 24 h ponding in furrows plus a 6-h flooded treatment) were applied at the first two irrigations after emergence of a maize crop. Water was ponded for 6 h in the furrows or on the flooded plots at each of the 10 subsequent irrigations.The irrigation treatments had a significant effect on plant growth, resulting in final DM yields of 22.3, 19.7, 19.2, 18.7 and 13.9 t/ha for the 0, 2,6, 24 h furrow irrigations and the 6 h flood treatment respectively. The 2, 6 and 24 h furrow treatments did not perform differently in any of the parameters measured, indicating that a threshold level of waterlogging was reached in all three compared with the zero ponding treatment.Nitrogen applications of 25 kg N/ha to the soil or foliage prior to each of the first two irrigations did not reduce the severity of the waterlogging treatments, despite herbage N levels being significantly depressed in the flooded plots. Similarly, soil fungicide application did not mitigate the waterlogging effects.Individual plants within the treatment populations differed greatly in their response to the waterlogging treatments. The effect on individual plants persisted until final harvest. Cultural methods which may prevent the yield losses associated with the first irrigation of maize are discussed.

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