ESTIMATION OF QUALITY AND COMPETITIVENESS OF DISHWASHING LIQUIDS WITH THE EXPERT-GRAPHIC METHOD

Author(s):  
L.A. Pashkevich

The research the purpose of which was in estimation of quality and competitiveness of dishwashing liquids was carried out. The research was carried out with expert-graphic method. In the article the results of efficiency estimation of dishwashing liquids by means of carrying out “plate’ test, and the results of expert estimation of marking informativeness, design and package convenience and price are presented. On the basis of score estimation of quality indicators and competitiveness of dishwashing means the competitiveness radar was constructed.

2009 ◽  
Vol 8 (1(2)) ◽  
pp. 54-58
Author(s):  
M. V. Nadezhdina ◽  
T. N. Fedchuk ◽  
M. G. Toporkova ◽  
N. I. Skulskaya ◽  
N. A. Mahnyova

The operative, long-term memory (Mendelevich V.D. technique, 1999) and attention (proof assay of Burdon) at 96 convalescents with the meningeal form tick-borne encephalitis (CTBE) and 23 – mikst-infection (CMI) three age groups in late regenerative (6–12 months) and remote (till 2 years) the periods is investigated operative. The greatest is taped message comprehension quality indicators of a long-term memory and parameters of proof assay of Burdon. In the remote period сognitive disturbances were taped at all convalescents, prevailed at CMI and in III age group. Obtained data can form a basis for an expert estimation of state of health CTBE and CMI and prove medicamental correction at a stage of a dispensary observation.


2012 ◽  
Author(s):  
K. V. Konstantinov ◽  
M. K. Leonova ◽  
D. B. Miroshnikov ◽  
K. K. Konstantinova ◽  
T. V. Avaliani

2011 ◽  
Vol 49 (05) ◽  
Author(s):  
C Bannert ◽  
K Reinhart ◽  
D Dunkler ◽  
M Trauner ◽  
W Weiss ◽  
...  

2018 ◽  
Author(s):  
K Triantafyllou ◽  
S Karamaroudis ◽  
S Hariklia Vorri ◽  
P Gkolfakis ◽  
V Papadopoulos ◽  
...  

1969 ◽  
Vol 21 (03) ◽  
pp. 594-603 ◽  
Author(s):  
Y Takada ◽  
A Takada ◽  
J. L Ambrus

SummarySephadex gel filtration of human plasma gave results suggesting the presence of two proactivators of plasminogen, termed proactivators A and B.Activity resembling that of proactivator A was found in rabbit plasma, but not in guinea pig plasma.Plasminogen activators produced by the interaction of proactivator A of human plasma with streptokinase had no caseinolytic or TAMe esterolytic effect.Proactivator A can be separated in a form apparently free from plasminogen, as shown by the heated fibrin plate test and by immunological analysis. On the other hand, proactivator B concentrates prepared so far are contamined with plasminogen.Human proactivators appear to be far more susceptible to streptokinase than are rabbit proactivators.Inhibitors of the fibrinolysin system were observed in the plasmas of all 3 species. These inhibitors are not present in the euglobulin fraction of plasma. Sephadex fractionation of euglobulin fractions results in proactivator preparations that do not contain inhibitors.


2019 ◽  
pp. 3-8
Author(s):  
N.Yu. Bobrovskaya ◽  
M.F. Danilov

The criteria of the coordinate measurements quality at pilot-experimental production based on contemporary methods of quality management system and traditional methods of the measurements quality in Metrology are considered. As an additional criterion for quality of measurements, their duration is proposed. Analyzing the problem of assessing the quality of measurements, the authors pay particular attention to the role of technological heredity in the analysis of the sources of uncertainty of coordinate measurements, including not only the process of manufacturing the part, but all stages of the development of design and technological documentation. Along with such criteria as the degree of confidence in the results of measurements; the accuracy, convergence, reproducibility and speed of the results must take into account the correctness of technical specification, and such characteristics of the shape of the geometric elements to be controlled, such as flatness, roundness, cylindrical. It is noted that one of the main methods to reduce the uncertainty of coordinate measurements is to reduce the uncertainty in the initial data and measurement conditions, as well as to increase the stability of the tasks due to the reasonable choice of the basic geometric elements (measuring bases) of the part. A prerequisite for obtaining reliable quality indicators is a quantitative assessment of the conditions and organization of the measurement process. To plan and normalize the time of measurements, the authors propose to use analytical formulas, on the basis of which it is possible to perform quantitative analysis and optimization of quality indicators, including the speed of measurements.


2020 ◽  
Vol 29 (12) ◽  
pp. 52-58
Author(s):  
E.P. Meleshkina ◽  
◽  
S.N. Kolomiets ◽  
A.S. Cheskidova ◽  
◽  
...  

Objectively and reliably determined indicators of rheological properties of the dough were identified using the alveograph device to create a system of classifications of wheat and flour from it for the intended purpose in the future. The analysis of the relationship of standardized quality indicators, as well as newly developed indicators for identifying them, differentiating the quality of wheat flour for the intended purpose, i.e. for finished products. To do this, we use mathematical statistics methods.


2019 ◽  
Vol 326 (1) ◽  
pp. 158-161
Author(s):  
G.M. Hasanova ◽  
◽  
Kh.N. Rustamov ◽  

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