GLOBAL FOOD SECURITY AMID THE GLOBAL CRISIS

2020 ◽  
Vol 1 (10) ◽  
pp. 134-141
Author(s):  
P. M. TARANOV ◽  
◽  
A. S. PANASYUK ◽  
Keyword(s):  
Food Security ◽  
Short Term ◽  
Global Food Security ◽  
Food Problem ◽  
Supply Problem ◽  
Coronavirus Infection ◽  
Food Security Indicators ◽  
Security Indicators ◽  
Global Food

The authors assess the prospects for solving the global food problem based on an analysis of the dynamics of food security indicators at the global and regional levels. The global food problem at work refers to the growing population of a planet affected by hunger and other forms of malnutrition. The food security situation has worsened for five years - in 2015–2019, and the COVID-19 pandemic has further exacerbated the food supply problem. The prevalence of moderate to severe food insecurity has affected more than 25% of the world's population. In lowincome countries, malnutrition affects more than 58% of the population. Food security is threatened by the consequences of the spread of coronavirus infection in the short term. In the medium and long term, climate change and the crisis in the governance of the world economy are the greatest threats. Modern international economic institutions are unable to withstand the prospect of declining global food security.

scholarly journals FOOD SAFETY IN UKRAINE AND ITS FACTORS

2017 ◽  
Vol XIX (3) ◽  
pp. 29-33 ◽  
Author(s):  
Heorhiy Cherevko
Keyword(s):  
Food Security ◽  
Agricultural Products ◽  
Total Income ◽  
Global Food Security ◽  
Security Index ◽  
Food Security Indicators ◽  
Security Indicators ◽  
Almost All ◽  
Key Steps ◽  
Global Food

The purpose of this paper is to present the main results of the study aimed to highlights and assess the level of food security of Ukraine and the factors that shape it. Based on this to identify key steps to create conditions for increasing this level. Evaluation of food security indicators was carried out using internationally recognized Global Food Security Index. Identified trends in total income and food price dynamics are negative, since even with increasing incomes purchasing power of the Ukrainian population remains the lowest in Europe, while the share of expenditure on food in the general expenses – the highest. Structure of nutrition in Ukraine is unbalanced, and its level – insufficient. Revealed deterioration of food security in almost all fundamental indicators. It makes sense to consider the two main directions to achieve the necessary level of food security: ensuring food supply in the required quantities; achievement of selfsupplying by agricultural products.

scholarly journals Assessment of changes of agro-climatic conditions for cultivation of millet in the southern regions of Ukraine resulted from climate change

2017 ◽  
pp. 93-101
Author(s):  
N.V. Danilova
Keyword(s):  
Climate Change ◽  
Global Warming ◽  
Food Security ◽  
Climatic Conditions ◽  
Adaptation To Climate Change ◽  
Global Food Security ◽  
Climatic Scenarios ◽  
Weather Changes ◽  
Global Food

The signals of global warming are now being observed throughout the world. Data of hydrometeorological centres show a significant increase of temperature in many regions accompanied by intense frequency of dry periods. Some substantial and direct effects of climate change may be already noticed at present time. Over the next several decades they will be observed in agriculture. Increase of temperature and reduction of precipitation volumes will probably lead to decrease the level of yield. These changes can significantly affect the global food security. Ukraine is known for its fertile soil and agricultural products, so it has a huge agricultural potential, contributing, in fact, to the global food security. However, the observed weather changes, increase of average temperature and uneven distribution of rainfalls can result in sharp transformation of most of agricultural and climatic zones of Ukraine. According to international processes there is an urgent need for improvement of adaptation to climate change of some branches of national economy of Ukraine, including of agriculture. Expanding the range of types of millet used in agricultural production is an economically feasible process that should be implemented in view of significant climate changes resulting in global warming which is widely discussed in scientific literature. Rapid introduction in crop shifts of the millet that is able to withstand recurring periodic droughts, especially in the southern regions, is one of the ways allowing to overcome the consequences of such extreme conditions. Conditions of the southern regions are favourable for millet crop. Millet is one of the most drought-resistant and heat-resistant crops that can sustain heat injuries and seizures and this is very important for arid areas during dry years, when other crops significantly reduce the level of yield. We studied changes of agro-climatic resources and agro-climatic conditions for formation of millet productivity for various periods of time. The analysis of climate change trend was performed through comparing of data as per climatic scenarios A2 and A1B and of average long-term characteristics of climatic and agro-climatic indicators. The comparative description of millet productivity under the conditions of climate change as per average long-term data (1986-2005) and as per scenarios A2 and A1B of climate change (2011-2030 and 2031-2050) was also performed.

scholarly journals An Ongoing Blended Long-Term Vegetation Health Product for Monitoring Global Food Security

Agronomy ◽  
2020 ◽  
Vol 10 (12) ◽  
pp. 1936
Author(s):  
Wenze Yang ◽  
Felix Kogan ◽  
Wei Guo
Keyword(s):  
Food Security ◽  
Infrared Imaging ◽  
Global Food Security ◽  
The World ◽  
Health Concepts ◽  
Vegetation Health ◽  
Global Vegetation ◽  
Very High ◽  
Global Food

Remotely observing global vegetation from space has endured for nearly 50 years. Many datasets have been developed to monitor vegetation status. Tailored to specifically monitor global food security concerning drought and crop yield, a suite of datasets based on vegetation health concepts and Advanced Very High Resolution Radiometer (AVHRR) observation was developed in the 1980s and utilized throughout the world. Nowadays, satellites based imaging radiometers have evolved into the Visible Infrared Imaging Radiometer Suite (VIIRS) era. With proper algorithm development, the blended version of the data suite, composed of the AVHRR dataset from 1981 to 2012 and VIIRS dataset from 2013 and afterwards, has bridged the long-term AVHRR observation and high-quality VIIRS data. This paper explains the blended version of the data suite.

Sign in / Sign up

Export Citation Format

Share Document