Direct quantitative analysis of amino acids in fermented beverage of plant extract using high performance liquid chromatography-tandem mass spectrometry

2015 ◽  
Vol 33 (3) ◽  
pp. 309
Author(s):  
Zhong ZHENG ◽  
Qi SUN ◽  
Yongwei SHI ◽  
Jiale QU ◽  
Fengrui SONG ◽  
...  
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