MILK PRODUCTION IN CATTALO COWS AND ITS INFLUENCE ON CALF GAINS

1980 ◽  
Vol 60 (1) ◽  
pp. 1-9 ◽  
Author(s):  
D. G. KELLER
Keyword(s):  
Milk Production ◽  
Milk Yield ◽  
Average Daily Gain ◽  
Lactation Period ◽  
F Protein ◽  
Percent Increase ◽  
Highly Correlated ◽  
Daily Gain

Milk yield in 91 lactations from cattalo cows averaging about 14% bison–86% Hereford was estimated by five milkings during 185-day intervals in each of the years 1961–1963 at the Agriculture Canada Experimental Farm, Manyberries, Alberta. Estimated 24-h milk yield was highest in June (6.36 ± 0.17 kg) and lowest near the termination of lactation in October (3.16 ± 0.08 kg). Total estimated milk yield (TMY) from parturition to the end of the 185-day lactation period was 938 ± 22 kg. Age of dam was a major source of variation in TMY and TMY decreased by 10.8 ± 5.3 kg for each percent increase in bison percentage of dam (B % dam). Gain from birth to 185 days of age (TGAIN) of cattalo calves was highly correlated with TMY (r = 0.79) and periodic milk yields throughout the lactation period (r = 0.59–0.76), with TGAIN being greatest in calves from older dams (5–9 yr). Correlations of mean percent fat (%F), protein (%P), and solids-not-fat (%SNF) in the milk from cattalo dams with calf TGAIN were generally low and inconclusive due to small sampling numbers. Although milk yield decreased through the lactation period, %F, %P, and %SNF in the milk increased proportionally. B-% dam did not influence average daily gain between milkings or TGAIN of calves to any appreciable extent. TMY accounted for 75% of the known variation in TGAIN and calves were found to be 0.057 ± 0.005 kg heavier at 185 days of age for each 1-kg increase in TMY.

Behavioural changes at weaning in 6-month-old beef calves reared by cows of high or low milk yield

2009 ◽  
Vol 49 (8) ◽  
pp. 637 ◽  
Author(s):  
R. Ungerfeld ◽  
G. Quintans ◽  
D. H. Enríquez ◽  
M. J. Hrötzel
Keyword(s):  
Milk Yield ◽  
Growth Stage ◽  
Average Daily Gain ◽  
Lactation Period ◽  
Beef Calves ◽  
Behavioural Changes ◽  
Developmental Growth ◽  
Before And After ◽  
Instantaneous Sampling ◽  
Daily Gain

The objective of this experiment was to determine the differences in behavioural changes observed in 6-month-old beef calves at weaning in relation to milk yield availability from their dams. Eighteen Hereford or Hereford × Angus crossbred primiparous cows from a single herd remained with their calves suckling until the beginning of the experiment (194.1 ± 1.9 days after calving). On day 0, calves were moved to a 100-m2 corral far from their mothers, which were taken to a field more than 1000 m away, and returned to the original paddock on day 1. Milk production was determined monthly during the lactation period in 14 of the 18 cows. Calves’ behaviour was recorded using instantaneous sampling of individual animals in each group every 10 min from 0800 to 0950, 1200 to 1350, and 1600 to 1750 hours. Recordings were performed from day –3 to day 5, except on day 0. The calves from the five cows with higher milk yield (HMY) and the calves from the five cows with lower milk yield (LMY) were considered for data analysis. Milk yield was greater in HMY than LMY cows throughout all the lactation. HMY calves tended to suckle more frequently than LMY calves. There were no differences in average daily gain after weaning between HMY and LMY calves. However, HMY calves were heavier at weaning than LMY calves. The frequency of grazing, ruminating, walking and standing differed between HMY and LMY calves, and was affected by weaning. For example, calves from HMY cows spent less time grazing before and after weaning than calves from LMY cows. There were also interactions between group and time on the frequency of these behaviours. Overall, we conclude that the behaviour of 6-month-old beef calves at weaning differed according to their mothers’ milk yield, and their developmental growth stage.

scholarly journals Milk yield and composition from ewes fed diets containing narasin and their lambs’ performance

2020 ◽  
Vol 4 (2) ◽  
pp. 854-862 ◽  
Author(s):  
Lairana A Sardinha ◽  
Rodrigo S Marques ◽  
Alexandre A Miszura ◽  
José Paulo R Barroso ◽  
Gabriela B Oliveira ◽  
...  
Keyword(s):  
Milk Production ◽  
Milk Yield ◽  
Milk Fat ◽  
Dry Matter ◽  
Block Design ◽  
Average Daily Gain ◽  
Feed Additives ◽  
Plasma Metabolites ◽  
Lactation Period ◽  
Plasma Urea

Abstract The changes promoted by feed additives in ruminal fermentation, especially increasing the availability of propionate, can improve the energy balance of an animal, which is of great importance in the lactation period. This trial aimed to evaluate the inclusion of narasin in the diet of lactating ewes on milk yield, composition, dry matter intake (DMI), and plasma metabolites of the ewes and growth rate of lambs. Thirty-two lactating ewes (59.0 ± 2.42 kg) were assigned to a randomized complete block design. The experimental diets contained 500 g/kg of dry matter (DM) of coast cross (Cynodon dactylon (L.) Pers) hay and 500 g/kg DM of concentrate, and the treatments were: N0—no narasin inclusion; N13—inclusion of 13 mg of narasin/kg DM. Once a week, from week 2 to 10 of lactation, ewes were separated from their lambs, injected with oxytocin, and milked mechanically to empty the udder. After 3 h, the milk production was recorded, using the same procedure, and sampled to evaluate the composition. The blood samples were taken weekly, 4 h after feeding. The average daily gain (ADG) and starter DMI of the lambs were evaluated weekly from week 2 to 12 of age. The inclusion of narasin did not affect (P = 0.93) DMI of ewes; however, it increased milk production (P < 0.01) and feed efficiency (P = 0.02; FE). Ewes fed N13 had a greater milk fat (P < 0.01), protein (P < 0.01), lactose (P = 0.04), and total solids production (P < 0.01). Narasin inclusion in ewe’s diet increased plasma glucose concentration (P = 0.05) at weeks 8, 9 and 10; however, there was no effect on plasma urea concentration (P = 0.96). The lambs of N0 ewes had a greater starter DMI (P < 0.01) at weeks 7, 8, 9, and 10; however, the ADG and body weight at weaning and after weaning were similar between treatments (P > 0.05). The results showed that the inclusion of 13 mg of narasin/kg DM improved the milk production and FE of the ewes without altering the composition of the milk. The lower initial consumption of concentrate by N13 lambs before weaning was caused by the higher production of milk. The results obtained in the present study demonstrate the possible productive gain with the inclusion of narasin in diets for lactating ewes.

Effects of dam parity and pre-weaning average daily gain of Holstein calves on future milk production

2016 ◽  
Vol 83 (4) ◽  
pp. 453-455 ◽  
Author(s):  
Fatemeh Hoseyni ◽  
Ehsan Mahjoubi ◽  
Davood Zahmatkesh ◽  
Mehdi Hossein Yazdi
Keyword(s):  
Body Weight ◽  
Milk Production ◽  
Milk Yield ◽  
Average Daily Gain ◽  
Lactation Performance ◽  
Whole Milk ◽  
Holstein Calves ◽  
Performance Results ◽  
The Relationship ◽  
Daily Gain

This research communication describes relationships between pre-weaning average daily gain (ADG) and dam parity with future productivity of dairy calves. Higher ADG before weaning has been shown to be related to greater milk production in the first lactation of Holstein calves fed milk replacer. However, data is limited on the relationship between pre-weaning ADG and first lactation performance of Holstein calves fed whole milk. Data of three hundred and thirty-two Holstein calves from 35 primiparous and 297 multiparous cows was investigated to evaluate the relationship between the dam parity and pre-weaning ADG with the first lactation performance. Results indicated that birth (P < 0·01), and weaning body weight (P < 0·001) were greater in calves born from multiparous cows. Neither 305 d milk production nor pre-weaning ADG differed significantly between calves born to primiparous or multiparous cows, although milk yield tended to be higher in the former and ADG higher in the latter. Correlations between 305 d milk yield and pre-weaning ADG, dam parity and birth body weight were low and non-significant, although there was a tendency for a positive correlation between ADG and milk yield.

scholarly journals Milk production and its relationship with milk composition, body and udder morphological traits in Bedouin goat reared under arid conditions

2018 ◽  
Vol 41 (1) ◽  
pp. 42552
Author(s):  
Fatima Kouri ◽  
Salima Charallah ◽  
Amina Kouri ◽  
Zaina Amirat ◽  
Farida Khammar
Keyword(s):  
Body Weight ◽  
Milk Production ◽  
Milk Yield ◽  
Milk Fat ◽  
Morphological Traits ◽  
Growth Traits ◽  
Average Daily Gain ◽  
Arid Conditions ◽  
Daily Milk Yield ◽  
Daily Milk

 This research aims to assess the performances of lactating Bedouin goat under arid conditions, focusing on the relationship of milk yield with body and udder morphology and growth traits. Fourteen goats and their kids were followed during early lactation (90 days post-partum). Mean daily milk yield was 0.56 kg. Milk fat, proteins, lactose, solids non-fat and minerals were respectively 34.9, 38.9, 48.8, 107 and 6.7 g L-1. Mean kids’ birth weight, adjusted body weight at 90 days of age and average daily gain were respectively 2 kg, 6.6 kg and 51.4 g day-1. Daily milk yield was correlated with goats’ body weight, withers height, rump height, udder width and udder circumference but not with linear udder score and growth performances. These results provide important data about the milk production of Bedouin goat emphasizing its correlation with body and udder morphological traits which can help to elaborate a specific breeding program for this breed. 

scholarly journals Pasture species and drought impacts on milk yield 2. Predicted farm milk yield at four sites

1998 ◽  
pp. 45-50 ◽  
Author(s):  
D.J. Barker ◽  
D.A. Clark ◽  
E.R. Thom ◽  
J.N. Couchman ◽  
R.N. Burton ◽  
...  
Keyword(s):  
Water Deficit ◽  
Milk Production ◽  
Milk Yield ◽  
Seasonal Pattern ◽  
System Modelling ◽  
Milk Supply ◽  
Increase Milk Production ◽  
Growth Differences ◽  
Highly Correlated ◽  
Farm System

A desirable option for increasing milk yield per farm is to increase milk production in summer without compromising peak-season production or the duration of lactation. The dairy industry has a goal to achieve a 4% per month post-peak decline of milk production. The effect of five pasture types and two summer water regimes on predicted farm milk yield, in Northland, Waikato, Manawatu and Canterbury was measured over 1 year. Two pasture treatments, resident pasture and Grasslands Nui ryegrass, were common to all sites. A third pasture treatment varied between sites: triple mix (Grasslands Advance tall fescue, Grasslands Kara cocksfoot, and Grasslands Maru phalaris) at the Manawatu site; the same triple mix but with Grasslands Raki paspalum at the Northland site; and low-endophyte ryegrass and Grasslands Kahu timothy (LER) at the Canterbury site; all sown treatments included red and white clover. All five pasture types were included at the Waikato site. On average for all pasture types, water deficit reduced summer herbage accumulation (HA) to 79, 68, 43 and 18% of irrigated controls, and annual HA to 88, 80, 73 and 63% of irrigated controls in Northland, Waikato, Manawatu and Canterbury, respectively. Since farm milk yield predicted by UDDER was highly correlated with annual HA (R2 = 83%), the effects of pasture type and water deficit on milk yield were similar to effects on HA. Seasonal and annual HA differed among the five pasture types at each of the four sites. The most important factor affecting predicted farm milk yield was annual HA, with relatively little effect from the seasonal pattern of pasture growth. Differences in shapes of the predicted milk supply curves for various treatments occurred, particularly when drought forced early drying-off. The best predicted summer milk yield was for the Canterbury irrigated LER pasture treatment, a 6.8% per month postpeak decline of milk production. Keywords: farm milk yield, farm system modelling, forage supply, pasture species, water deficit

A COMPARISON OF FOUR SYSTEMS OF MANAGING YEARLING BEEF STEERS ON ROTATIONALLY GRAZED, BROMEGRASS-ALFALFA PASTURE

1979 ◽  
Vol 59 (3) ◽  
pp. 519-529
Author(s):  
J. A. ROBERTSON ◽  
D. A. COOKE ◽  
S. E. BEACOM
Keyword(s):  
Dry Matter ◽  
Average Daily Gain ◽  
Dry Matter Production ◽  
Beef Steers ◽  
Factors Affecting ◽  
Animal Management ◽  
Matter Production ◽  
Highly Correlated ◽  
Daily Gain ◽  
Selection Of

Four systems of animal management were applied to a rotationally grazed mixed sward of bromegrass (Bromus inermis Leyss.) and alfalfa (Medicago media Pers.) for a period of 7 yr using yearling beef steers. The systems included (i) put and take stocking; (ii) set stocking at 2.5 steers/ha with surplus herbage conserved as silage and fed later in the season; (iii) set stocking at 3.7 steers/ha, pasture herbage supplemented with oat soilage and (iv) set stocking as in (iii), pasture herbage supplemented with dry-rolled barley. Nitrogen, at the rate of 90 kg N/ha, was applied each spring during the last 4 yr of the experiment. Forage dry matter production varied from 1760 to 5750 kg/ha between years and was highly correlated with precipitation during the growing season. Average daily gains were similar for treatments i–iii at 1.03 kg/head. Feeding supplementary barley increased rate of gain to 1.19 kg (P < 0.01), produced an additional 20 kg liveweight per steer per season and was utilized with an average efficiency of 6.6 kg dry matter per kilogram gain. Average daily gain varied significantly (P < 0.01) between years and was inversely related to dry matter production. The feeding of oat soilage or barley and the harvesting and feeding of silage reduced the variation in gain both within and between seasons compared to the put and take stocking system. Factors affecting the selection of the most appropriate management system by a producer are discussed.

EVALUATION OF MILK VARIABLES AS MEASURES OF MILK EFFECT ON PREWEANING PERFORMANCE OF BEEF CATTLE

1971 ◽  
Vol 51 (1) ◽  
pp. 21-30 ◽  
Author(s):  
H. B. JEFFERY ◽  
R. T. BERG
Keyword(s):  
Milk Yield ◽  
Average Daily Gain ◽  
Curvilinear Relationship ◽  
Total Solids ◽  
University Of Alberta ◽  
Milk Components ◽  
Beef Herds ◽  
Highly Correlated ◽  
The University ◽  
Relationship Of

A study with 176 (1966) and 201 (1967) cows from the University of Alberta beef herd was conducted to investigate the effectiveness of a number of milk variables for explaining variance in preweaning gain of beef calves. The seven milk variables calculated over 24 hours were yield of milk, total energy, total protein and total solids, and percentages of butterfat, protein and solids-not-fat. These variables were measured for two periods, August and October, and averages for the two periods were calculated. Mean 24-hour milk yield ranged from 3.8 to 6.1 kilograms. Percentage of butterfat, protein and solids-not-fat, respectively, ranged from 4.10 to 5.77, 3.28 to 3.93, and 8.67 to 9.50. The intercorrelations among yield of milk, energy, protein and total solids were high and positive, ranging between 0.85 and 0.99. Correlations of milk yield with percent milk components were small and predominantly negative. Intercorrelations of percent milk components ranged from 0.09 to 0.55. Correlations of mean milk yield variables and average daily gain (ADG) of calf to weaning for the two periods ranged from 0.73 to 0.78. In most instances, total milk yield was equally or more highly correlated with ADG than the other milk yield variables. Correlations of percent milk components with ADG were low, and in most instances not significant. In 1966 data, little additional variation in ADG was explained by the inclusion of other milk variables over that explained by milk yield alone. In 1967, the inclusion of milk percent components accounted for from 2 to 7% of variance in ADG over milk yield alone. Average milk yield for the two periods of milking was more consistent than a single milking in explaining variance in ADG over both years. The response of ADG of calf to milk yield was essentially a linear relationship, but there were indications that the curvilinear relationship of ADG and milk yield should not be ignored in beef herds of relatively high milk production.

scholarly journals THE PERFORMANCE OF DAIRY AND FEEDLOT CATTLE FED SULFUR DIOXIDE-TREATED HIGH-MOISTURE BARLEY

1988 ◽  
Vol 68 (2) ◽  
pp. 471-482 ◽  
Author(s):  
D. M. GIBSON ◽  
J. J. KENNELLY ◽  
G. W. MATHISON
Keyword(s):  
Sulfur Dioxide ◽  
Milk Yield ◽  
Dry Matter ◽  
Average Daily Gain ◽  
Milk Composition ◽  
Feedlot Cattle ◽  
High Moisture ◽  
Lactating Dairy Cows ◽  
Dietary Treatments ◽  
Daily Gain

Two experiments were conducted to determine the influence of feeding sulfur dioxide (SO2)-treated high-moisture barley (HMB) on the performance of lactating dairy cows and feedlot cattle. High-moisture barley was ensiled or treated with 1% (wt/wt) liquid SO2. In exp. 1, 36 lactating Holstein cows were assigned to three treatments for a 6-wk trial. Diets contained 35% rolled barley on a dry matter (DM) basis and differed only in the type of barley fed: dry barley, ensiled HMB or SO2-treated HMB. While no differences (P > 0.05) were observed in DM intake, milk yield, milk composition, milk taste or odour, cows fed SO2-treated HMB tended to have lower milk yield (21.7 kg d−1) than those fed ensiled (22.6 kg d−1) or dry barley (24.6 kg d−1). In experiment 2, 64 steers were allotted to four dietary treatments: (1) dry barley, (2) ensiled HMB, (3) SO2-treated HMB, and (4) SO2-treated HMB plus sodium bicarbonate. All diets contained 85% barley (DM) and were supplemented with thiamin (5.5 mg kg−1 DM). The results of the feedlot trial were confounded by the feeding of spoiled SO2-treated HMB, primarily between days 29 and 57 of the 96-d trial, at approximately 40% of the diet DM. During the period that spoiled SO2-treated grain was being fed, four steers (two from each treatment) developed polioencephalomalacia. Steers fed SO2-treated HMB (diets 3 and 4), had 10.1% lower DM intake (P < 0.01), 31% lower average daily gain and required 32% more DM per kilogram of gain than steers fed diets 1 or 2 (P < 0.001). Feeding SO2-treated HMB to either dairy or feedlot cattle cannot be recommended at the present time. Key words: Sulfur dioxide, preservative, barley, cattle (dairy, beef)

The effect of suckling regime on growth rate and lactation performance of the Cyprus Fat-tailed and Chios sheep

1972 ◽  
Vol 15 (1) ◽  
pp. 53-59 ◽  
Author(s):  
Avraam Louca
Keyword(s):  
Growth Rate ◽  
Adverse Effects ◽  
Milk Yield ◽  
Average Daily Gain ◽  
Live Weight ◽  
Lactation Performance ◽  
Lactation Length ◽  
Chios Sheep ◽  
Daily Gain

SUMMARYSeventy-two Cyprus Fat-tailed and Chios ewes with their lambs were used over a 2-year period to study the effects of three suckling regimes on the lactation performance of ewes and growth rate of lambs. The regimes studied were continuous or 24-hr a day suckling, 12-hr suckling and no suckling. The lambs were weaned at the age of 10 weeks. All the ewes, including those suckling, were handmilked throughout the trial twice daily.Highly significant differences in milk yield (milk sucked by lambs plus milk withdrawn by hand) and lactation length were found between the Fat-tailed and Chios ewes, the respective average milk yields being 159 and 265 kg and the corresponding lactation lengths, 158 and 209 days. There were no significant differences between breeds in the live weight or average daily gain of lambs up to the age of 20 weeks. Suckling for 12 rather than 24 hr a day had no adverse effects on the milk yield of ewes or the growth rate of lambs. The no-suckling regime, however, adversely affected milk yield and lactation length but the effects were less pronounced for the Chios breed.

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