Wild blueberry response to phosphorus applied to Prince Edward Island soils
Pressure on growers to protect the environment and reduce input costs has increased the need to more effectively use fertilizers. Two experiments were conducted to evaluate the response of wild blueberries to soil-applied P on loamy sand to sandy loam Orthic Podzol soils in Prince Edward Island over three cropping cycles from 1992 to 1997. The sites had soil test (Mehlich-3) P levels from 33 to 44 µg P g-1, which are rated as L- for blueberries in the PEI Soil and Feed Testing Laboratory Standards. Treatments consisted of soil-applied P at 0, 10, 20, 30 and 40 kg ha-1 applied to the same plots in the sprout year in each of three consecutive cropping cycles. There was a positive linear relationship between application rate of P and extractable soil P and leaf tissue P concentration. Over the 6 yr of the study, soil extractable P increased on average 1.1 µg P g-1 for each kg of soil-applied P compared with the control where no soil P was applied. Increases in levels of tissue P concentration were less dramatic. Plant growth and yields were not affected by rate of soil-applied P fertilizer. This study indicates that on sites with low soil test P, application of soil-applied P did not benefit wild blueberry production. By conserving P fertilizer, growers can also reduce the potential for environmental damage caused by the buildup of soil P. Key words: Phosphorus, soil and leaf nutrient concentrations, wild blueberry, Vaccinium angustifolium Ait., yield