EFFECT OF MANAGEMENT ON FORAGE YIELD AND SUBSEQUENT GRAIN PRODUCTION OF WINTER RYE

1965 ◽  
Vol 45 (2) ◽  
pp. 153-158
Author(s):  
F. S. Warren ◽  
J. E. Langille

Forage yields of Dominant winter rye clipped in the spring in a series of 12 treatments ranged from about [Formula: see text] ton to over 2 tons of D.M./acre. Clipping reduced grain yields by at least 10% and several clipping treatments prevented any grain production. The lowest forage yield and the least reduction in grain yield resulted from a single early clipping. Forage yield increased by [Formula: see text] ton D.M./acre for each week’s delay in clipping with correspondingly greater reduction in grain yield. Crude protein content of the forage decreased from 25 to 13% in a 3-week period. Increased forage yields were obtained when the interval between repeated clipping was increased from 1 to 2, 3, or 4 weeks. Protein levels were maintained at over 25% for 3 months with weekly clipping. Height, maturity, and ergot incidence were adversely affected by all clipping treatments.


1984 ◽  
Vol 103 (3) ◽  
pp. 587-594 ◽  
Author(s):  
D. N. Droushiotis

SummaryA 4–year experiment was conducted at two sites in each year to evaluate some of the effects of five harvesting treatments on the forage and grain production and quality of four spring barleys sown in November and grown under rainfed conditions. A single harvest during the growing season at the milk stage of grain produced the highest herbage drymatter and digestible yields.One harvest at tillering reduced significantly the plant height, grain production and dry-matter yields of straw and hay, while the digestibility of the organic matter in the dry matter (D-value) and the crude-protein content of straw, crudeprotein content of grain and the number of tillers were not affected. The weighted mean of D-value and crude-protein content of herbage was increased when a ‘grazing’ cut was taken prior to harvest. In addition lodging was eliminated. Three or four harvests during the growing season resulted in very low forage yields of otherwise excellent quality.



Author(s):  
М.В. Дятлова ◽  
Е.С. Волкова ◽  
Т.В. Шайкова

В исследованиях были изучены способы внесения комплексных удобрений: предпосевная обработка семян комплексным удобрением «Микромак» и двухкратное некорневое внесение препаратов «Кодима Р», «Кодафол», «Микроэл», «Страда N» на двух фонах минеральных удобрений. Внесение минеральных удобрений в дозах N40P50K70 в качестве основного удобрения способствовало повышению зерновой продуктивности на 0,29–0,66 т/га, или на 7,0–16,0% к контролю. Все изучаемые препараты — «Кодима Р», «Кодафол», «Микроэл», «Страда N» — при некорневом внесении, а также комплексное удобрение «Микромак» при обработке семян перед посевом оказывали положительное влияние на урожайность зерна озимой ржи. В вариантах с допосевной обработкой семян препаратом «Микромак» и двухкратным весенним внесением комплексного удобрения «Страда N» на фоне минеральных удобрений N40P50K70 зерновая продуктивность озимой ржи увеличилась на 0,46 т/га, а на фоне N40P50K70 + N20 + некорневая подкормка препаратом «Микроэл» — на 0,33 т/га за счёт формирования большего числа продуктивных стеблей и массы 1000 зёрен. Предпосевная обработка семян препаратом «Микромак» повысила урожайность озимой ржи в контрольном варианте на 0,31 т/га. Отмечено положительное действие данного препарата на элементы структуры урожая: увеличилось число продуктивных стеблей с 2,9 до 3,6 шт., масса 1000 зёрен выросла с 29,0 до 30,4 г. Содержание сырого протеина в зерне ржи в вариантах без обработки семян было на уровне 6,4–9,8%, а с обработкой препаратом «Микромак» — от 9,4 до 12,1%. Выход сырого протеина с урожаем зерна в данных вариантах был более высоким и составил 450–600 кг/га, что на 130–160 кг/га больше, чем в вариантах без обработки. Применение комплексных универсальных удобрений «Микроэл» и «Страда N» на фоне N40P50K70 обеспечивало дополнительный сбор сырого протеина на уровне 110 кг/га. The research tested the application of complex fertilizers such as seed treatment with “Mikromak” and double topdressing by “Kodima R”, “Kodafol”, “Mikroel”, and “Strada N” on two backgrounds of mineral nutrition. Application of N40P50K70 increased grain productivity by 0.29–0.66 t ha-1 or 7.0–16.0%. All the preparations positively affected grain yield of winter rye. “Mikromak” and “Strada N” improved grain productivity by 0.46 t ha-1 on the background of N40P50K70 while “Mikromak” and “Mikroel” — by 0.33 t ha-1 on the background of N40P50K70 + N20 due to high number of reproductive stems and 1000 kernel weight. Seed treatment by “Mikromak” improved productivity of control plants by 0.31 t ha-1. “Mikromak” positively affected the number of productive stems from 2.9 to 3.6 pcs, 1000 kernel weight increased from 29.0 to 30.4 g. Crude protein content reached 6.4–9.8% in untreated seeds and 9.4–12.1% — when using “Mikromak”. Crude protein yield amounted to 450–600 kg ha-1 under “Mikromak” application exceeding the untreated variants by 130–160 kg ha-1. Application of “Mikroel” and “Strada N” provided the increase in crude protein of 90–110 kg ha-1 on the background of N40P50K70.



2013 ◽  
Vol 93 (3) ◽  
pp. 445-454 ◽  
Author(s):  
Jenalee M. Mischkolz ◽  
Michael P. Schellenberg ◽  
Eric G. Lamb

Mischkolz, J. M., Schellenberg, M. P. and Lamb, E. G. 2013. Early productivity and crude protein content of establishing forage swards composed of combinations of native grass and legume species in mixed-grassland ecoregions. Can. J. Plant Sci. 93: 445–454. We evaluated the early establishment productivity of forage swards of native, perennial, cool and warm season grasses, and legumes as they have the potential to provide non-invasive, productive, and drought resistant rangelands. Seven species with agronomic potential and a broad native geographic distribution were selected for testing including: nodding brome [Bromus anomalus (Coult.)], blue bunch wheatgrass [Pseudoregneria spicata (Pursh)], western wheatgrass [Pascopyrum smithii (Rydb.)], side oats grama [Bouteloua curtipendula (Michx.)], little blue stem [Schizachyrium scoparium (Michx.)], purple prairie clover [Dalea purpurea (Vent.)], and white prairie clover [Dalea candida (Willd.)]. Forage swards, including all seven monocultures, 21 two-species mixtures and a mixture with all species, were planted in two sites, Saskatoon and Swift Current, Saskatchewan. Western wheatgrass (WWG) had the highest overall plant density and the strongest effect on the forage yield of the forage swards; however, productivity and crude protein content were not reduced when other species were also included in the forage sward. Dalea spp. did not establish as well as the other species, but had the highest crude protein concentrations. This work provides insight into forage sward development at the establishment stage; additional work is required to determine long-term species impacts for well established forage swards.



2018 ◽  
Vol 34 (3) ◽  
pp. 345-353 ◽  
Author(s):  
Violeta Mandic ◽  
Zorica Bijelic ◽  
Vesna Krnjaja ◽  
Aleksandar Simic ◽  
Maja Petricevic ◽  
...  

Maize is the very important silage source in the world. Timely harvesting ensure high maize forage yield and quality. Therefore, the study focused on the effects of four harvesting times (starting at the 12 August every 7 days) on yield and qualitative parameters of forage green mass of maize hybrid ZP 677. The experiment was set in Vojvodina Province, Serbia, during the 2013 and 2014 growing seasons. Plant height, stem diameter, number of leaves per plant, ear percentage, forage yield, dry matter content and crude protein content were higher, while stem percentage was lower in 2014 with favorable climatic condition. Forage yield, crude protein content, ADF and NDF decreased, while dry matter content significantly increased with delay in harvesting. The maize hybrid should be harvested when the milk line is three-quarter of the way down the grain that is in the third decade of August.





2001 ◽  
Vol 1 (6) ◽  
pp. 466-467 ◽  
Author(s):  
Maria Ali ◽  
Imtiaz A. Qamar ◽  
Asghar Ali . ◽  
M. Arshad . ◽  
Javed Iqbal .


1983 ◽  
Vol 23 (121) ◽  
pp. 162 ◽  
Author(s):  
IM Wood

Grain and forage production of six accessions (Rongai, Highworth, T58/ 13, CPI 3 1 1 13, CPI 41 222 and CPI 60 216) of lablab bean (Lablab purpureus) were measured over two seasons in the Ord Irrigation Area. All accessions were quantitative short day plants, flowering during the early dry season (May-July). Forage yields at flowering were generally unaffected by sowing date for sowings made between December and February, but declined with later sowings. There were marked differences between accessions in the forage yield at flowering, and the peak yield of 8.6 t/ha was obtained with a December sowing of accessions T58/ 13; this comprised 3.6 t/ha of leaf containing 3.7% nitrogen and 5.0 t/ha of stem containing 1.1 % nitrogen. The uptake of nitrogen by the tops between sowing and flowering ranged up to 1.8 kg/ha.d (1 94 kg N in 108 days) indicating the potential value of lablab as a green manure crop. Grain yields ranged from 0.27 to 3.05 t/ha over all sowing dates and accessions with the peak yield being obtained in a February sowing of cv. Highworth. All accessions became smaller and bushier as sowing was delayed. This facilitated harvesting for grain. Cutting and removal of foliage at the onset of flowering led to rapid regrowth and renewed flowering, and gave grain yields up to 90% of those obtained from undefoliated treatments. The cultivar Highworth was best for grain production and for dual purpose forage and grain production.



1971 ◽  
Vol 51 (1) ◽  
pp. 1-11 ◽  
Author(s):  
R. F. BISHOP ◽  
C. R. MacEACHERN

Fertilizer trials with spring wheat and barley were conducted at a total of seven and nine locations, respectively, during a three-year period. Treatments consisted of three rates of N, of P and of K in all possible combinations. Although the soils varied in their chemical properties, grain yields increased with the second increment of N in some years and the crude protein content of the grain increased with the third increment in all years. Grain yields were not increased by the second increment of either P or K. Although the effects of increasing rates of N, P and K on the levels of these nutrients in plant tissue were predominantly linear, increases in N levels were of much greater magnitude than increases in either P or K levels. The results indicate that N, P and K at approximately 135, 39 and 37 kg/ha, respectively, should be generally adequate.



1990 ◽  
Vol 70 (3) ◽  
pp. 777-784 ◽  
Author(s):  
S. FREYMAN ◽  
S. BITTMAN

Field trials were conducted at the Agriculture Canada Research Station, Agassiz, B.C. from 1986 to 1988 to study, under south coastal British Columbia conditions, the use of companion crops in grass establishment. Orchardgrass (Dactylis glomerata L.), perennial ryegrass (Lolium perenne L.), or a mixture of the two was seeded with either oats (Avena sativa L.) or barley (Hordeum vulgare L.) as a companion crop, or as sole crops with weeds either allowed to grow or controlled by herbicide. First cut yields were highest and second cut yields lowest in the establishment year whenever a companion crop was used. Companion crops had no effect on third cut yield in the establishment year, nor on yield the following year. Total yield in the establishment year was highest whenever a companion crop was used due to the higher forage yield of annual cereals than perennial grass at first cut. Proportion of weeds in the first cut was lowest with a companion crop and highest where grass was seeded alone without herbicide. Crude protein content of the first cut was lowest with a companion crop while establishment method had no effect on crude protein content of subsequent cuts. In the second year crude protein content of the forage was highest with ryegrass and lowest with orchardgrass particularly if sprayed with herbicide. A companion cereal crop can be used when seeding forage grasses in south coastal British Columbia, and there is no advantage to using a herbicide for weed control on forage seedlings grown without a companion crop.Key words: Companion crop, establishment, forages, British Columbia



2011 ◽  
Vol 48 (1) ◽  
pp. 183-188 ◽  
Author(s):  
Zydrė Kadziulienė ◽  
Lina Sarūnaitė ◽  
Irena Deveikytė


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