LEACHING FRACTIONS AND SALT STATUS OF TWO IRRIGATED GYPSUM-RICH SOILS IN SOUTHERN ALBERTA

1982 ◽  
Vol 62 (1) ◽  
pp. 97-103 ◽  
Author(s):  
C. CHANG ◽  
S. DUBETZ ◽  
T. G. SOMMERFELDT ◽  
D. C. MacKAY
Keyword(s):  
Crop Production ◽  
Irrigation Management ◽  
Salt Content ◽  
Accurate Information ◽  
Southern Alberta ◽  
Total Soluble Salt ◽  
Loam Soil ◽  
Leaching Fraction ◽  
Consumptive Water

A method for calculating the fractions of water leached through the profile (leaching factor) in irrigated soils high in gypsum was developed. The method requires data on long-term changes in the salinity status of the soil profile, and is based on the principle that water moving through gypsum-rich soils becomes saturated with gypsum. The average total soluble salt content of two soils to a depth of 180 cm has decreased logarithmically since 1917. The average Ca content has decreased linearly at rates of 0.091 and 0.097 meq∙100 g−1∙yr−1 in a clay and clay loam soil, respectively. A leaching fraction 0.16, as obtained by our method, is similar to that calculated from a water balance procedure. However, the latter method required accurate information on the annual rate of irrigation and precipitation and consumptive water use by the crops grown. The results indicate that irrigation management at the two sites has provided sufficient leaching water to reduce the total soluble salts and to actually improve the suitability of the sites for crop production.

Effect of Long-term Cropping Systems on Soil Hydrophobicity of a Clay Loam Soil Under Dryland Conditions in Southern Alberta

2022 ◽  
Author(s):  
Jim J. Miller ◽  
Mallory Owen ◽  
Ben Ellert ◽  
Xueming Yang ◽  
Craig F. Drury ◽  
...  
Keyword(s):  
Continuous Cropping ◽  
Strong Positive Correlation ◽  
Clay Loam ◽  
Clay Loam Soil ◽  
Manure Application ◽  
Organic Carbon Concentration ◽  
Southern Alberta ◽  
Loam Soil ◽  
Soil Hydrophobicity

The objective was to quantify the effect of crop rotations, crop type, life cycle, nitrogen fertilizer, manure application, and fallow on soil hydrophobicity (SH). The SH was measured for a long-term (16 yr) dryland field experiment on a Dark Brown clay loam soil in southern Alberta, Canada. Mean SH was significantly (P ≤ 0.05) greater in rotations with grass, perennial crops, manure application, and continuous cropping; whereas cereal-legume rotations and N fertilizer effects were undetectable. A strong, positive correlation occurred between SH and soil organic carbon concentration (r=0.73). Soil water repellency should be measured on these plots using water-based methods.

EFFECTS OF LONG-TERM IRRIGATION ON SOIL SALINITY AT SELECTED SITES IN SOUTHERN ALBERTA

1981 ◽  
Vol 61 (3) ◽  
pp. 497-505 ◽  
Author(s):  
C. CHANG ◽  
M. OOSTERVELD
Keyword(s):  
Soil Salinity ◽  
Sandy Loam ◽  
Salt Content ◽  
The Other ◽  
Soil Profiles ◽  
Soluble Salts ◽  
Saturation Extract ◽  
Southern Alberta ◽  
Initial Salt

The effects of long-term irrigation on soil salinity were studied at 13 selected sites within four major irrigation districts in southern Alberta. Of these sites, 10 have been under irrigation for over 60 yr and three for 25 yr. Soil textures ranged from sandy loam to clay. The total soluble salts in the soil profiles were either reduced or unchanged after long-term irrigation at all sites except one, which had an 11% increase but an EC of the saturation extract still less than 1 mS∙cm−1. The magnitude of reduction in soluble salts of the other soil profiles was related to the initial salt content and ranged from 0 to 82% of the original content. The SAR decreased in the subsoil at all sites. It is evident that long-term irrigation did not salinize the soils at these sites, which are considered to be representative of much of the irrigated land in this area.

Impact of long-term trials on crop production research and education

2010 ◽  
Vol 58 (Supplement 1) ◽  
pp. 1-5 ◽  
Author(s):  
M. Jolánkai ◽  
F. Nyárai ◽  
K. Kassai
Keyword(s):  
Crop Production ◽  
Life Sciences ◽  
Ecological Models ◽  
Dynamic Databases ◽  
Production Research ◽  
Research And Education

Long-term trials have a twofold role in life sciences, acting as both live laboratories and public collections. Long-term trials are not simply scientific curios or the honoured relics of a museum, but highly valuable live ecological models that can never be replaced or restarted if once terminated or suspended. These trials provide valuable and dynamic databases for solving scientific problems. The present paper is intended to give a brief summary of the crop production aspects of long-term trials.

Influence of NPK fertilization on weed flora in maize field

2014 ◽  
Vol 63 (1) ◽  
pp. 139-148 ◽  
Author(s):  
Éva Lehoczky ◽  
M. Kamuti ◽  
N. Mazsu ◽  
J. Tamás ◽  
D. Sáringer-Kenyeres ◽  
...  
Keyword(s):  
Plant Nutrition ◽  
Crop Production ◽  
N Availability ◽  
Weed Species ◽  
Negative Effects ◽  
Production Factors ◽  
Maize Field ◽  
Weed Flora ◽  
Npk Fertilization

Plant nutrition is one of the most important intensification factors of crop production. The utilization of nutrients, however, may be modified by a number of production factors, including weed presence. Thus, the knowledge of occurring weed species, their abundance, nutrient and water uptake is extremely important to establish an appropriate basis for the evaluation of their risks or negative effects on crops. That is why investigations were carried out in a long-term fertilization experiment on the influence of different nutrient supplies (Ø, PK, NK, NPK) on weed flora in maize field.The weed surveys recorded similar diversity on the experimental area: the species of A. artemisiifolia, S. halepense and D. stramonium were dominant, but C. album and C. hybridum were also common. These species and H. annuus were the most abundant weeds.Based on the totalized and average data of all treatments, density followed the same tendency in the experimental years. It was the highest in the PK treated and untreated plots, and significantly exceeded the values of NK fertilized areas. Presumably the better N availability promoted the development of nitrophilic weeds, while the mortality of other small species increased.Winter wheat and maize forecrops had no visible influence on the diversity and the intensity of weediness. On the contrary, there were consistent differences in the density of certain weed species in accordance to the applied nutrients. A. artemisiifolia was present in the largest number in the untreated control and PK fertilized plots. The density of S. halepense and H. annuus was also significantly higher in the control areas. The number of their individuals was smaller in those plots where N containing fertilizers were used. Contrary to them, the density of D. stramonium, C. album and C. hybridum was the highest in the NPK treatments.

SELECTION WORK TO IMPROVE PRODUCTIVE AND BREWING QUALITIES OF SPRING BARLEY

1970 ◽  
pp. 38-40
Author(s):  
О. V. Levakova ◽  
L. М. Eroshenko ◽  
А. N. Eroshenko
Keyword(s):  
Protein Content ◽  
Spring Barley ◽  
Humus Content ◽  
Stability Index ◽  
Field Studies ◽  
Climatic Conditions ◽  
Extract Content ◽  
Labile Phosphorus ◽  
Loam Soil

The article presents and analyzes data of competitive varietal testing of promising varieties and lines of spring barley for yield and brewing qualities. Field studies were conducted in 2014–2017 on dark gray forest heavy loam soil. Agrochemical parameters are total nitrogen – 0.24%, humus content in a layer of 0-40 cm (according to Tyurin) – 5.19%, hydrolysis nitrogen – 123.5 mg / kg, salt extract pH – 4.92 mg-eq / 100g; labile phosphorus - 34.6 mg / 100g, labile potassium – 20.0 mg / 100g. The forerunner is winter wheat. Meteorological conditions in the years of research differed from each other and from the average long-term value. Barley samples were assessed by the protein content in the grain (GOST 10846-91), extract content (GOST 12130-77), weight 1000 grains (GOST 10842-89). Ecological plasticity was determined by the method proposed by E.D. Nettevich, A.I. Morgunov and M.I. Maksimenko, stability index (Ľ) by A. A. Gryaznov, indicator of stability level (Puss) by E. D. Nettevich and A. I. Morgunov. The main measure for assessing quality indicators is protein content. Many other biochemical and technological features of grain depend on its level. The experimental data convincingly testify to the significant influence of the soil and climatic conditions on the yield and, especially, on the brewing qualities of barley in the conditions of the Central Region of the Nonchernozem Zone. According to the studied traits, new valuable varieties Nadezhny, Sir, Noble and selection lines 141 / 1-09 h 746, 23 / 1-10 h 784, distinguished by high adaptability and resistance to adverse environmental factors, have been identified.

scholarly journals Edible Energy Production and Energy Return on Investment—Long-Term Analysis of Global Changes

Energies ◽  
2021 ◽  
Vol 14 (4) ◽  
pp. 1011
Author(s):  
Bartłomiej Bajan ◽  
Joanna Łukasiewicz ◽  
Agnieszka Poczta-Wajda ◽  
Walenty Poczta
Keyword(s):  
Energy Efficiency ◽  
Return On Investment ◽  
Food Production ◽  
Energy Production ◽  
Crop Production ◽  
Fossil Fuels ◽  
Animal Production ◽  
Global Changes ◽  
Energy Return On Investment

The projected increase in the world’s population requires an increase in the production of edible energy that would meet the associated increased demand for food. However, food production is strongly dependent on the use of energy, mainly from fossil fuels, the extraction of which requires increasing input due to the depletion of the most easily accessible deposits. According to numerous estimations, the world’s energy production will be dependent on fossil fuels at least to 2050. Therefore, it is vital to increase the energy efficiency of production, including food production. One method to measure energy efficiency is the energy return on investment (EROI), which is the ratio of the amount of energy produced to the amount of energy consumed in the production process. The literature lacks comparable EROI calculations concerning global food production and the existing studies only include crop production. The aim of this study was to calculate the EROI of edible crop and animal production in the long term worldwide and to indicate the relationships resulting from its changes. The research takes into account edible crop and animal production in agriculture and the direct consumption of fossil fuels and electricity. The analysis showed that although the most underdeveloped regions have the highest EROI, the production of edible energy there is usually insufficient to meet the food needs of the population. On the other hand, the lowest EROI was observed in highly developed regions, where production ensures food self-sufficiency. However, the changes that have taken place in Europe since the 1990s indicate an opportunity to simultaneously reduce the direct use of energy in agriculture and increase the production of edible energy, thus improving the EROI.

The TAPS Project. 3: Predicting the Community Costs of Closing Psychiatric Hospitals

1990 ◽  
Vol 157 (5) ◽  
pp. 661-670 ◽  
Author(s):  
Martin Knapp ◽  
Jeni Beecham ◽  
Jeremy Anderson ◽  
David Dayson ◽  
Julian Leff ◽  
...  
Keyword(s):  
Psychiatric Symptoms ◽  
Hospital Costs ◽  
Psychiatric Hospitals ◽  
Prediction Equation ◽  
Behavioural Problems ◽  
Accurate Information ◽  
Term Care ◽  
Resource Requirements ◽  
Baseline Characteristics

The planning of long-term care in the community as an alternative to in-patient care requires accurate information on the likely expense of altering the balance of provision. Unfortunately, as very few long-stay psychiatric hospitals have yet closed, the planning of these resource requirements has had to proceed in a vacuum. By examining the costs of community reprovision for the first 136 people to leave Claybury and Friern Hospitals, a prediction equation has been estimated from existing data which links the hospital-assessed characteristics (including psychiatric symptoms and behavioural problems) of these people to the subsequent cost of community care. About a third of the observed variation in these costs can be explained statistically by these ‘baseline’ characteristics. However, the first cohorts exhibit fewer behavioural problems and other symptoms of mental illness, they have been in hospital for shorter lengths of time, and they are younger. The prediction equation for the leavers is thus used to extrapolate community costs for those hospital residents yet to leave. It is found that community costs are lower than hospital costs, not just for the first cohorts of leavers, but for the full populations of the two hospitals scheduled to close.

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