scholarly journals Assessment of Indoor Air Quality and Health Impact associated with the use of Different Types of Cooking Stoves amongst Rural Households in Kwara State, Nigeria

2021 ◽  
Vol 25 (1) ◽  
pp. 29-39
Author(s):  
I.J. Olaoye ◽  
A.V. Akingbade ◽  
I. Alatise

The study focused on assessing the health impact of indoor air pollution and coping strategies adopted among rural households in Kwara state, Nigeria. A three-stage random sampling techniques was used to select 150 household respondents. The data for the study were collected using a well-structured questionnaire and an MSA gas-detector used to monitor the concentration of Carbon-monoxide (CO), Sulphur-dioxide (SO2) and Hydrogensulphide (H2S) pollutants. Descriptive and inferential statistics were employed to analyze the data. However, the result revealed that the mean concentration of CO, SO2 and H2S in the kitchen during cooking were 77.20, 1.97 and 0.25 parts-per millions (ppm) respectively. The World Health recommends exposure limits of 35ppm for 1hour and 9ppm for 8hours for CO concentration in a household. While, the recommended exposure limits of 0.5ppm and 1.0ppm for 8 hours, and 5.0ppm and 10.0ppm for 15minutes for SO2 and H2S concentrations in a household respectively. Eye irritation, Sneezing and headache were the 1st, 2nd and 3rd perceived health problems found to be associated with indoor air pollution. Also, the Pearson χ2 result (15.051, 15.454, and 11.853 with P<0.05) revealed that cold/catarrh/cough, headache/fever, and body pain ailments respectively have significant association with types of cooking stove used by rural households. Thus, inefficient wood and charcoal stoves influence rural household health negatively and they cope by adopting indigenous management practices. Keywords: Pollution, concentration, irritation, stove, ailments

2020 ◽  
Vol 19 (10) ◽  
pp. 1741-1746
Author(s):  
Katiuscia Di Biagio ◽  
Marco Baldini ◽  
Luca Formenti ◽  
Aurora Luciani ◽  
Lara Rita Napolitano ◽  
...  

2013 ◽  
Vol 67 ◽  
pp. 161-169 ◽  
Author(s):  
Zohir Chowdhury ◽  
Luke Campanella ◽  
Christen Gray ◽  
Abdullah Al Masud ◽  
Jessica Marter-Kenyon ◽  
...  

2021 ◽  
Vol 111 ◽  
pp. 420-424
Author(s):  
Michael Greenstone ◽  
Kenneth Lee ◽  
Harshil Sahai

In Delhi, one of the world's most polluted cities, there is relatively little information on indoor air pollution and how it varies by socioeconomic status (SES). Using indoor air quality monitors (IAQMs), we find that winter levels of household air pollution exceed World Health Organization standards by more than 20 times in both high-and low-SES households. We then evaluate a field experiment that randomly assigned monthlong IAQM user trials across medium-and high-SES households but suffered from significant survey non-response. Among respondents, IAQMs did not affect take-up of subsidized air purifier rentals or other defensive behavior.


2021 ◽  
Vol 2021 (1) ◽  
Author(s):  
Katiuscia Di Biagio ◽  
Marco Baldini ◽  
Luca Formenti ◽  
Aurora Luciani ◽  
Lara Rita Napolitano ◽  
...  

Author(s):  
Rekha Sharma

The ambient air quality in Indian cities has degraded to hazardous levels over the last two decades. People are exposed to extreme health risks due to increasing particulate matter, hazardous airborne agents in indoor spaces Outdoor air quality is affecting indoor air quality too.(1) Indoor air pollution is the degradation of indoor air quality by harmful chemicals and other materials; it can be up to 10 times worse than outdoor air pollution.  Over a million people in India die every year because of indoor air pollution, among highest in the world,(2). Indoor air pollution can be traced to prehistoric times when humans first moved to temperate climates and it became necessary to construct shelters and use fire inside them for cooking, warmth and light. (3) Approximately half the world’s population and up to 90% of rural households in developing countries still rely on unprocessed biomass fuels in the form of wood, dung and crop residues (4). Even today, about 43 percent of rural households and 31 percent of all Indian households use kerosene, for lighting purposes. Its impact on health and environment can be threatening.


2016 ◽  
Vol 44 (1) ◽  
pp. 25 ◽  
Author(s):  
Sunyataningkamto Sunyataningkamto ◽  
Iskandar Z ◽  
Alan R T ◽  
Budiman I ◽  
Ahmad Surjono ◽  
...  

Background The World Health Organization has asked for a spe-cial attention to the relation between pneumonia and indoor airpollution, i.e., household biomass fuel smoke, cigarette smoke,and mosquito coil smoke, especially in developing countries.Objective To analyze the role of indoor air pollution and otherfactors as risk factors for pneumonia in under-five-year children.Methods This case-control study was carried out from August un-til December 2000 at Public Health Centers in Banjarnegara,Kebumen, Jepara, and Pekalongan districts. All children qualify-ing pneumonia classification as recommended by WHO in IMCI(Integrated Management of Childhood Illness) were defined ascases and without pneumonia as controls. Severe pneumonia andno pneumonia (as classified in IMCI) were excluded. Statisticalanalysis was done using bivariate and logistic regression.Results There were three hundreds and five children with pneu-monia and 289 children without pneumonia. By bivariate analysis,biomass fuel smoke (OR=3.25; 95%CI 1.50;7.07) and cigarettesmoke exposure from other family members (OR=1.63; 95%CI1.11;2.38) were risk factors for pneumonia, while mosquito coilsmoke (OR=1.13; 95%CI 0.79;1.69) was not. History of wheezing(OR=2.60; 95%CI 2.7;8.55), malnutrition (OR=2.60; 95%CI1.33;5.07), and male sex (OR=1.47; 95%CI 1.06;2.04) were otherrisk factors.Conclusions Household biomass fuel smoke and cigarette smokewere risk factors for pneumonia. Other variables as risk factorswere history of wheezing, male sex, and malnutrition


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