The isotopic composition of phloem water and its relations to xylem water at daily and sub-daily resolutions

Author(s):  
Magali F. Nehemy ◽  
Benettin Paolo ◽  
Andrea Rinaldo ◽  
Jeffrey J. McDonnell

<p>Isotopic tracing is de rigueur in ecohydrology and for quantifying tracing water sources that contribute to xylem water. But, tree transpiration is not a one dimensional process from roots to leaves. Three dimensional storages actively participate in water transport within the stem complicating in unknown ways, the otherwise straightforward tracing from source to xylem. Phloem is the largest elastic storage and works as a hydraulic capacitor, and as such is of great importance to tree water transport and functioning. Water stored in phloem moves into xylem vessels buffering changes in xylem water potential and sustaining tree hydraulic integrity. Although phloem water is of great importance to transpiration, we lack understanding about the relationship between xylem and phloem water isotopic composition. Assessing the isotopic composition of phloem is a needed next step to fully comprehend patterns of tree water use and improve understanding about isotopic offset between xylem and source water. Here we show daily and sub-daily dual-isotope measurements of phloem water in relation to xylem and leaf water in <em>Salix viminalis</em> along with high-resolution measurements of plant water status and transpiration rates in a large lysimeter. We found that phloem was more depleted in heavier isotopes than xylem and leaves. On average δ<sup>2</sup>H phloem water was 2.05 ‰ and δ<sup>18</sup>O phloem water was 0.66 ‰ more negative than xylem water. The largest difference observed between phloem and xylem isotopic composition occurred at night during a period of tree water deficit. Although, there was variability in the observed difference between xylem and phloem throughout the experiment, xylem and phloem isotopic composition were highly correlated (δ<sup>2</sup>H r = 0.89; δ<sup>18</sup>O r = 0.75). Our sub daily measurements showed that xylem and phloem differences decreased during predawn and morning compared to previous evening and midday measurements. We observed that the δ<sup>2</sup>H difference between phloem and xylem increased with the increase in daily use of phloem water storages, while δ<sup>18</sup>O difference between phloem and xylem increased with transpiration rate. Our results show that xylem and phloem isotope composition are in sync and that observed differences can be related to changes in plant water status and possible fractionation associated with transport within phloem-xylem. Further studies are necessary to understand how phloem affects source water interpretations across different tree species and larger trees, where phloem contribution to daily transpiration may be larger.</p>

Author(s):  
Magali F. Nehemy ◽  
Paolo Benettin ◽  
Mitra Asadollahi ◽  
Dyan Pratt ◽  
Andrea Rinaldo ◽  
...  

HortScience ◽  
1994 ◽  
Vol 29 (11) ◽  
pp. 1274-1278 ◽  
Author(s):  
T.M. Mills ◽  
M.H. Behboudian ◽  
P.Y. Tan ◽  
B.E. Clothier

Five-year-old `Braeburn' apple trees (Malus domestica Borkh.) on MM.106 rootstock were studied to determine plant and fruit quality responses to reduced plant water status late in the season. Trees were irrigated or not irrigated. Those not irrigated developed reduced xylem water potential and stomatal conductance from 110 and 132 days after full bloom (DAFB), respectively. However, they showed no reduction in photosynthetic rates. Fruit were harvested at stage 1 (S1), starting 167 DAFB, or stage 2 (S2), starting 180 DAFB. At S1, fruit had higher soluble solids concentrations, enhanced red skin pigmentation, and a tendency for higher sorbitol concentrations. Total soluble sugar concentrations at final harvest showed no difference between treatments, but fruit from the nonirrigated trees showed earlier sugar accumulation during the season. Such fruit also had reduced Ca+2 concentrations at S1 and S2 relative to those on plants that were irrigated. No incidence of any disorder was found in fruit from either treatment at harvest or after 12 weeks of 0C storage.


2010 ◽  
Vol 7 (1) ◽  
Author(s):  
Saraswati Prabawardani

<!--[if gte mso 9]><xml> <w:WordDocument> <w:View>Normal</w:View> <w:Zoom>0</w:Zoom> <w:PunctuationKerning /> <w:ValidateAgainstSchemas /> <w:SaveIfXMLInvalid>false</w:SaveIfXMLInvalid> <w:IgnoreMixedContent>false</w:IgnoreMixedContent> <w:AlwaysShowPlaceholderText>false</w:AlwaysShowPlaceholderText> <w:Compatibility> <w:BreakWrappedTables /> <w:SnapToGridInCell /> <w:WrapTextWithPunct /> <w:UseAsianBreakRules /> <w:DontGrowAutofit /> <w:UseFELayout /> </w:Compatibility> <w:BrowserLevel>MicrosoftInternetExplorer4</w:BrowserLevel> </w:WordDocument> </xml><![endif]--><!--[if gte mso 9]><xml> <w:LatentStyles DefLockedState="false" LatentStyleCount="156"> </w:LatentStyles> </xml><![endif]--> <!--[if gte mso 10]> <mce:style><! /* Style Definitions */ table.MsoNormalTable {mso-style-name:"Table Normal"; mso-tstyle-rowband-size:0; mso-tstyle-colband-size:0; mso-style-noshow:yes; mso-style-parent:""; mso-padding-alt:0cm 5.4pt 0cm 5.4pt; mso-para-margin:0cm; mso-para-margin-bottom:.0001pt; mso-pagination:widow-orphan; font-size:10.0pt; font-family:"Times New Roman"; mso-fareast-font-family:"Times New Roman"; mso-ansi-language:#0400; mso-fareast-language:#0400; mso-bidi-language:#0400;} --> <!--[endif]--> <p class="MsoNormal" style="text-align: justify;"><span style="font-size: 10pt;">The measurement of plant water status such as leaf water potential (LWP) and leaf relative water content (RWC) is important part of understanding plant physiology and biomass production. Preliminary study was made to determine the optimum amount of leaf abrasion and equilibration time of sweet potato leaf inside the thermocouple psychrometer chambers. Based on the trial, the standard equilibration time curve of a Peltier thermocouple for sweet potato leaf was between 2 and 3 hours. To increase the water vapour conductance across the leaf epidermis the waxy leaf cuticle should be removed or broken by abrasion. The result showed that 4 times leaf rubbings was accepted as the most effective way to increase leaf vapour conductance of sweet potato in the psychrometer chambers. In calculating the leaf relative water content, unstressed water of sweet potato leaves require 4 hours imbibition, whereas water stressed of sweet potato leaves require 5 to 6 hours to reach the saturation time. Either leaf water potential or relative water content can be used as a parameter for plant water status in sweet potato.</span><span style="font-size: 10pt;"> </span></p>


1973 ◽  
Vol 65 (4) ◽  
pp. 677-678 ◽  
Author(s):  
J. R. Stansell ◽  
Betty Klepper ◽  
V. Douglas Browning ◽  
H. M. Taylor

1979 ◽  
Vol 92 (1) ◽  
pp. 83-89 ◽  
Author(s):  
H. G. Jones

SummaryThe potential offered for plant breeding programmes by visual scoring techniques for plant water status was investigated in rice and spring wheat. It was found that differing plant morphology could seriously bias visual estimates of leaf water potential, particularly in spring wheat. In spite of this problem, it was found that at least for rice, this type of approach may have potential in future breeding programmes where an estimate of leaf water status is required, such as those for drought tolerance, so long as a high intensity of selection is not necessary.


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