KESEHATAN DAN GIZI ANAK USIA DINI PADA MASA PANDEMI COVID-19
Keyword(s):
The issue of child nutrition is a top priority for the country, both before and during the Covid-19 pandemic. During the Covid-19 pandemic, physical, psychological, and social factors can all have an impact on children's health. Early childhood (ages 0 to 8 years) requires a lot of love and attention from their parents, especially a mother. Because the child still requires breast milk (ASI) as a staple food, the child's attachment to the mother is very strong. Breast milk is the best nutritional intake for children aged 0 to 2 years to boost immunity, especially during the Covid-19 pandemic.Keywords: Healthy, Nutrition, Early Childhood
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2019 ◽
Vol 23
(2)
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pp. 65-92
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2016 ◽
Vol 3
(1)
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pp. 54-55
1983 ◽
Vol 72
(2)
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pp. 275-281
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2021 ◽
Vol 18
(9)
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pp. 4973
2015 ◽
pp. 150514081709002
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2021 ◽
Vol 18
(19)
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pp. 10112