scholarly journals Effect of crude protein content and undegraded intake protein level on productivity, blood metabolites, carcass characteristics, and production economics of Hanwoo steers

2020 ◽  
Vol 33 (10) ◽  
pp. 1599-1609
Author(s):  
Youn Hee Lee ◽  
Farhad Ahmadi ◽  
Myun Lee ◽  
Young-Kyoon Oh ◽  
Wan Sup Kwak

Objective: This study was designed to determine how feeding diets differing in crude protein (CP) and undegraded intake protein (UIP) levels affected productivity, blood metabolites, carcass characteristics, and the production economics of Hanwoo steers.Methods: Thirty-six Hanwoo steers (age = 8.2±0.5 mo; body weight = 254±16.1 kg) were assigned at random to one of three treatments (4 steers/pen; 3 pens/treatment): i) a low-CP diet (LP; control) containing 12.1% CP with 35.1% UIP, 12.0% CP with 36.8% UIP, and 12.9% CP with 48.8% UIP, in the growing, fattening, and finishing periods, respectively; ii) a high-CP, low-UIP diet (HPLU) containing 15.0% CP with 33.7% UIP, 14.0% CP with 35.7% UIP, and 13.1% CP with 46.7% UIP, respectively; and iii) a high-CP, high-UIP diet (HPHU) containing 15.0% CP with 45.8% UIP, 14.0% CP with 44.6% UIP, and 13.0% CP with 51.1% UIP, respectively.Results: The treatments did not affect feed intake and growth performance, except for average daily gain during the fattening period that tended to be the lowest (p = 0.08) in the HPLUfed steers. The feed CP conversion ratio over the entire feeding period was higher with high-CP diets. The treatments did not affect most blood metabolites; however, blood cholesterol and low-density lipoprotein concentrations during the fattening and finishing periods were the lowest in steers fed a HPLU diet. The treatments had negligible effects on cold carcass weight, yield traits including longissimus muscle area, backfat thickness, yield index, and yield grade, plus quality traits including meat color, fat color, texture, and maturity. However, marbling score and frequency of carcass quality grade 1++ were greater in HPHU-fed steers.Conclusion: Feeding diets with higher CP and UIP levels did not affect growth performance but tended to improve the carcass quality of Hanwoo steers, resulting in greater economic return.

2015 ◽  
Vol 95 (4) ◽  
pp. 609-615 ◽  
Author(s):  
Miguel A. Rodríguez-Gaxiola ◽  
Ignacio A. Domínguez-Vara ◽  
Rubén Barajas-Cruz ◽  
María A. Mariezcurrema-Berasain ◽  
José L. Bórquez-Gastelum ◽  
...  

Rodríguez-Gaxiola, M. A., Domínguez-Vara, I. A., Barajas-Cruz, R., Mariezcurrema-Berasain, M. A., Bórquez-Gastelum, J. L. and Cervantes-Pacheco, B. J. 2015. Effects of zilpaterol hydrochloride and zinc methionine on growth performance and carcass characteristics of beef bulls. Can. J. Anim. Sci. 95: 609–615. Sixty beef bulls with a body weight (BW) of 314.7±16.2 kg were used to evaluate the effects of zilpaterol hydrochloride (ZH) and zinc methionine (ZM) on growth performance and carcass characteristics. The experimental design was a randomized complete block, with a factorial 2×2 arrangement of treatments (ZH: 0 and 0.15 mg kg−1 BW; ZM: 0 and 80 mg kg−1 dry matter). The ZH increased (P<0.05) the final BW, average daily gain, feed conversion, carcass yield and longissimus dorsi area. Bulls fed ZH plus ZM had less (P<0.01) backfat thickness and intramuscular fat (IMF) compared with those fed ZH or ZM alone. The ZH increased (P<0.02) the meat crude protein content and cooking loss. It is therefore concluded that ZH increases growth performance, carcass yield, longissimus dorsi area, and meat crude protein. The interaction of ZM and ZH did not present additional advantages. The reason for the reduction in backfat thickness and IMF by ZH plus ZM is unclear, and implies that our knowledge of β-agonistic adrenergic substances and their interactions with minerals is incomplete.


Author(s):  
T B Freitas ◽  
T L Felix ◽  
C Clark ◽  
F L Fluharty ◽  
A E Relling

Abstract The objectives of this trial were to evaluate the effect of corn processing during the finishing phase on feedlot cattle performance and carcass characteristics. We hypothesized that steers fed dry-rolled corn would have better feed efficiency (less feed necessary to the same amount of gain) than steers fed whole shelled corn. Ninety-five backgrounded Angus-cross cattle, (initial body weight (BW) = 263 ± 9.8 kg) were used in a randomized complete block design in a feedlot setting. Cattle were divided in to 3 blocks: heifers (n = 31, 4 pens; initial BW = 267 ± 1.3 kg), light steers (n = 32, 4 pens; initial BW = 253 ± 1.3 kg), and heavy steers (n = 32, 4 pens; initial BW = 279 ± 1.4 kg). Diets contained 70% corn (experimental treatment), 15% dried distiller’s grains with solubles, 7% grass hay, and 8% supplement, on a dry matter basis. Cattle were fed for 217, 224, and 231 ± 8 d for the heifer, heavy steer, and light steer blocks, respectively. Two pens within each block were randomly assigned to one of the following treatments: 1) dry-rolled corn (DRC) or 2) whole shelled corn (WSC). Animal growth performance and carcass characteristics were analyzed using the MIXED procedure of SAS, including the fixed effect of treatment. Pen and block were included as random effects. Carcass characteristics USDA Yield Grade and Quality Grade distributions were compared using the GLIMMIX procedure of using the same model than the growth performance data. Data are presented as LSMeans. Cattle fed DRC had greater average daily gain (ADG; P = 0.02) and final BW (P &lt; 0.01) when compared with cattle fed WSC. Even though ADG was greater for the DRC treatment, feed efficiency was similar (P = 0.45) because dry matter intake (DMI) was also greater (P = 0.04) for DRC when compared with the WSC treatment. Cattle fed DRC also had greater hot carcass weight (P &lt; 0.01), dressing percentage (P &lt; 0.01), and Longissimus dorsi muscle area (LMA; P &lt; 0.01) than cattle fed WSC. No differences (P ≥ 0.18) were observed for marbling score, USDA Yield Grade or USDA Quality Grade. In conclusion, feeding DRC to feedlot cattle improved ADG, hot carcass weight, and LMA, without affecting feed efficiency or meat quality.


Author(s):  
B M Scott ◽  
A V Fisher ◽  
R A Cooper ◽  
J A Kirk

Kirk and Cooper (1983) reported two experiments in which the growth performance and carcass conformation of intensively fed dairy-bred bulls was improved by sequential implantation with Zeranol®. Two further studies have been conducted in which there has been repeat implantation of Zeranol® and detailed carcass dissection to measure precisely the effects on carcass quality.In trial A, 16 Holstein bull calves were purchased from pedigree breeders and weaned at eight weeks of age, when they were divided into two groups of eight, balanced by weight. From 8 to 12 weeks they were given commercial rearing pellets followed by a. commercial pencil and hay was given ad libitum. From 12 weeks onwards a cereal mix was offered ad libitum, formulated to give 13 MJ/kg dry matter, 160 g/kg crude protein. Hay was withdrawn from 14 weeks of age. At eight weeks of age, half the animals were implanted with 36 mg Zeranol® (Ralgro, Crown Chemical Company, Kent), and re-implanted a further three times every 70 days. Five blood samples were taken from all animals over a 15h period at about 8, 14, 33 and 43 weeks of age.


2021 ◽  
Vol 99 (Supplement_3) ◽  
pp. 429-430
Author(s):  
Brooke C Latack ◽  
Pedro H Carvalho ◽  
Richard A Zinn

Abstract Objectives were to evaluate the influence of ENDOVAC-Beef® (Endovac Animal Health, Columbia, MO) vaccination on calf-fed Holstein steer growth performance, dietary energetics, and carcass characteristics. Fifty Holstein steer calves were utilized in a 322 d trial. Calves were blocked by initial shrunk body weight (134 ±5 kg) and randomly assigned to treatments within weight groups to 10 pens (5 steers per pen, 5 pens per treatment). Five pen groups received the ENDOVAC-Beef vaccination on d 28 and d 56, and the remaining 5 pens did not receive the ENDOVAC-Beef vaccination. All steers were fed the same steam-flaked corn-based growing-finishing diet. Vaccination did not affect (P ≥ 0.10) live weight, average daily gain, and dry matter intake during the 322 d feeding period. However, vaccination increased (P ≤ 0.04) gain efficiency and estimated dietary net energy values (NE) during the first 112 d on feed. Vaccination did not affect (P ≥ 0.14) gain efficiency or estimated dietary NE during the final 112 to 322 d, or over the entire feeding period (1 to 322 d). Vaccination did not affect (P ≥ 0.31) hot carcass weight, dressing percentage, and marbling score. However, vaccinating calf-fed Holstein steers with ENDOVAC-Beef increased (P ≤ 0.01) longissimus muscle area (LMA; 86.5 vs 76.8 cm2) and retail yield (51.3 vs 50.4); but, tended to increase (P = 0.07) carcass fat thickness. Morbidity and pink eye infection were low and not affect by treatment (P ≥ 0.18). We conclude that while vaccinating calf-fed Holstein steers with ENDOVAC-Beef did not have an overall effect on growth-performance, it increased (13%) LMA and retail carcass yield (1.8%).


2021 ◽  
Vol 99 (Supplement_3) ◽  
pp. 165-166
Author(s):  
Sara J Trojan ◽  
Jerilyn Hergenreder ◽  
Landon Canterbury ◽  
Tyler Leonhard ◽  
John M Long

Abstract British crossbred steers [n = 3074; initial body weight (BW) = 358 ± 37 kg] were used to evaluate the effects of chromium propionate supplementation to yearling steers in a commercial feedyard on growth performance, carcass characteristics and health. Steers were blocked by initial BW; pens were assigned randomly to one of two dietary treatments within block. Treatments, replicated in 15 pens/treatment with 75 to 135 head per pen, included: 1) control, 0 mg supplemental Cr/kg dietary dry matter (DM) (CTL); 2) 0.50 mg supplemental Cr/kg diet DM (chromium propionate; KemTRACE® Chromium 0.04%, Kemin Industries, Des Moines, IA) (CR). Final BW (638 vs. 641 kg.), average daily gain, (1.81 vs. 1.82 kg), DM intake (11.02 vs. 11.02 kg) and gain efficiency (0.164 vs 0.165) did not differ between CTL and CR, respectively (P ≥ 0.75). No differences among treatments for hot carcass weight (407 vs. 408 kg., CTL and CR, respectively), dressing percentage, longissimus muscle area, or yield grade were observed (P ≥ 0.15). Twelfth-rib fat thickness tended (P = 0.10) to be greater for CR vs. CTL (1.55 vs 1.29 cm, respectively). A trend (P = 0.10) for marbling score to be higher for CR vs. CTL was detected (452 vs. 440, respectively). Distribution of quality grade was similar between CR and CTL; 1.52% of carcasses graded prime (P =0.68), and 87.2% of carcasses graded choice (P = 0.68). Respiratory morbidity was low (1.93%) and not different among treatments (P = 0.20); likewise, there was no difference in respiratory treatment rates between treatments (P ≥ 0.18). Supplementing Cr to high-performing yearling steers did not alter growth performance, carcass characteristics or health outcomes.


2021 ◽  
Vol 99 (Supplement_1) ◽  
pp. 71-71
Author(s):  
Hadley Williams ◽  
Mike D Tokach ◽  
Jason C Woodworth ◽  
Robert D Goodband ◽  
Joel M DeRouchey ◽  
...  

Abstract Previous research has indicated that starch gelatinization during the pelleting process is greater for Enogen® Feed corn compared to conventional yellow dent corn. Increasing starch gelatinization in the pellet increases the starch digestibility in the pig, which potentially leads to increased growth rate. Therefore, the objective of this study was to determine the effects of feeding Enogen Feed corn in meal or pellet form on finishing pig growth performance and carcass characteristics. A total of 288 pigs (53.0 ± 0.5 kg) were used with 8 pigs/pen and 9 pens/treatment in a 72-d study. Treatments were arranged in a 2×2 factorial with main effects of corn source (Enogen Feed corn or conventional yellow dent corn) and diet form (meal or pellet). Main effects of corn source and diet form as well as their interactions were tested. Pelleting parameters were established with a target conditioner temperature of 82.2°C and corn moisture of 13 to 14%. When pelleting the diets, the conditioning temperature for conventional yellow dent corn averaged 68.4°C and Enogen Feed corn averaged 67.7°C. The hot pellet temperature for conventional yellow dent corn averaged 75.1°C and 75.8°C for Enogen feed corn. For overall performance (d 0 to 72), no interactions between corn source and diet form were observed (P &gt; 0.05). There was a tendency (P &lt; 0.10) for slightly improved average daily gain (ADG) and gain:feed ratio (G:F) for pigs fed conventional yellow dent corn compared to those fed Enogen Feed corn. Pigs fed pelleted diets had increased (P &lt; 0.001) ADG, G:F, and hot carcass weight compared to pigs fed meal diets. In summary, feeding pelleted diets to finishing pigs increased ADG and G:F compared to those fed meal-based diets. There were no major differences observed between corn sources or interactions between corn source and diet form on growth performance.


2019 ◽  
Vol 3 (4) ◽  
pp. 1162-1172
Author(s):  
Tassilo Brand ◽  
Martin Hünerberg ◽  
Tim A McAllister ◽  
Maolong He ◽  
Atef M Saleem ◽  
...  

Abstact: The purpose of this study was to evaluate the effect of a phytogenic feed additive (Digestarom [DA]; Biomin, Getzersdorf, Austria) on growth performance, feed intake, carcass traits, fatty acid composition, and liver abscesses of finishing steers. One hundred twenty Angus × Charolais crossbred steers (488 ± 26.5 kg) were used in a 110-d feeding experiment. Steers were blocked by weight and randomly assigned to 12 pens with 10 steers per pen. Each pen was allocated to one of three diets. Each diet contained 86.5% barley, 10.0% barley silage, and 3.5% vitamin and mineral supplement on a dry matter (DM) basis. The diets contained 0, 0.05, and 0.1 g DA/kg complete diet (DM basis), to achieve average daily DA intakes of 0 (control), 0.5 (LowDA), and 1.0 g (HighDA) per steer. Diets were prepared once daily and provided ad libitum. Two pens per treatment were equipped to record individual feed intake behavior. Steers were weighed every 28 d and carcass traits and liver scores were recorded at slaughter. Dry matter intake (average: 9.34 kg/d) did not differ (P &gt; 0.05) among diets. Average daily gain tended to increase linearly as DA increased (control: 1.82; LowDA: 1.87; and HighDA: 1.95 kg/d; P &lt; 0.09), but gain:feed ratio was not affected. Supplementation of DA affected longissimus muscle area quadratically (P = 0.05) with the largest area observed for LowDA. However, dressing percentage decreased linearly in response to increasing level of DA (P &lt; 0.01). Total abscessed livers were not affected, whereas proportion of severe liver abscesses was numerically lower with DA (30.8% and 42.5% for LowDA and HighDA) compared to the control (50%).


2020 ◽  
Vol 4 (4) ◽  
Author(s):  
Pedro H V Carvalho ◽  
Mariana F Westphalen ◽  
Jonathan A Campbell ◽  
Tara L Felix

Abstract The objectives of the study were to determine the effect of coated or noncoated hormone implants on growth performance, carcass characteristics, and serum estradiol-17β (E2) concentrations of Holstein steers fed a grain-based diet for 112 d. Seventy-nine Holstein steers [average initial body weight (BW) = 452 ± 5.5 kg] were stratified by BW and allotted to one of two treatments: 1) Holstein steers implanted with a coated implant containing 200 mg of trenbolone acetate (TBA) and 40 mg E2 (Revalor-XS (Merck Animal Health; Summit, NJ)] on day 0 (XS) or 2) Holstein steers implanted two times (days 0 and 56) with a noncoated implant containing 80 mg of TBA and 16 mg of E2 [(2IS) Revalor-IS (Merck Animal Health)]. Data were analyzed using the MIXED procedure of SAS (SAS Inst. Inc., Cary, NC). There was no effect (P ≥ 0.71) of implant strategy on initial, middle, and final BW. No effect (P ≥ 0.12) of implant strategy was observed on average daily gain, dry matter intake, or gain-to-feed ratio. There were no effects (P ≥ 0.11) of implant strategy on carcass characteristics. There was an implant × day interaction (P &lt; 0.01) for the circulation of serum E2 concentrations. Serum E2 concentration increased similarly 14 d after Holstein steers were implanted, regardless of implant strategy. At 28 d, after steers were implanted, steers in the XS group had less serum E2 concentration than Holstein steers in the 2IS group. However, at 56 d after the first implantation, both groups, once again, had similar serum E2 concentrations and E2 concentrations were less on day 56 than day 28 for both strategies. Holstein steers implanted with 2IS had greater serum E2 concentration on day 70 and E2 concentrations remained greater than serum E2 of Holstein steers implanted XS for the duration of the trial (day 112). In summary, there was no effect of coated or two doses of noncoated implant on growth performance or carcass characteristics of Holstein steers.


1970 ◽  
Vol 47 (3) ◽  
pp. 389-396
Author(s):  
W. Addah ◽  
A. Ayantunde ◽  
E.K. Okine

The study investigated the effects of re-alimenting dietary protein or energy on growth, carcass characteristics and meat eating quality parameters of sheep. Twenty-seven intact rams (~9 months; 11.3 ± 0.5 kg) were randomly divided into three groups. Each group was fed a maintenance diet (MT) containing, on dry matter (DM) basis, 105 g/kg crude protein (CP) and 8.4 MJ/kg DM metabolizable energy (ME) for 30 days. Thereafter, they were continually fed the same MT or re-alimented with a high protein diet (HP) containing 169 g/kg DM CP and 9.3 MJ/kg ME or a high energy diet (HE) containing 123 g/kg DM CP and 10.6 MJ/kg ME for an additional 30 days to determine the effects of re-alimentation of protein or energy on their growth performance and carcass characteristics. During the initial 30-day period, DM intake (DMI) and growth performance were similar among the three groups. However, upon re-alimentation, average daily gain (ADG) and feed efficiency of sheep re-alimented with HP were greater than those maintained continually on MT or re-alimented with HE. Sheep on HP had higher feed efficiency, ADG and heavier carcasses than those fed MT or re-alimented with HE during the whole 60-day period. Growth of most viscera was less responsive to the restriction-re-alimentation feeding regimen except for the weights of the lungs, heart and intestines. Meat from sheep re-alimented with HE had a more intense ‘sheepy’ flavour than those fed MT or re-alimented with HP, but juiciness and tenderness were not affected. The higher ADG of sheep re-alimented with protein may be related more to enhanced efficiency of feed utilization than to higher DMI.Keywords: average daily gain, feed restriction, nutrient utilization efficiency, visceral organs


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