297 The Effects of Chromium Propionate Supplementation to Yearling Steers in a Commercial Feedyard on Growth Performance, Carcass Characteristics and Health

2021 ◽  
Vol 99 (Supplement_3) ◽  
pp. 165-166
Author(s):  
Sara J Trojan ◽  
Jerilyn Hergenreder ◽  
Landon Canterbury ◽  
Tyler Leonhard ◽  
John M Long
Keyword(s):  
Growth Performance ◽  
Average Daily Gain ◽  
Carcass Characteristics ◽  
Respiratory Morbidity ◽  
Marbling Score ◽  
Muscle Area ◽  
High Performing ◽  
Chromium Propionate ◽  
Respiratory Treatment ◽  
Dietary Treatments

Abstract British crossbred steers [n = 3074; initial body weight (BW) = 358 ± 37 kg] were used to evaluate the effects of chromium propionate supplementation to yearling steers in a commercial feedyard on growth performance, carcass characteristics and health. Steers were blocked by initial BW; pens were assigned randomly to one of two dietary treatments within block. Treatments, replicated in 15 pens/treatment with 75 to 135 head per pen, included: 1) control, 0 mg supplemental Cr/kg dietary dry matter (DM) (CTL); 2) 0.50 mg supplemental Cr/kg diet DM (chromium propionate; KemTRACE® Chromium 0.04%, Kemin Industries, Des Moines, IA) (CR). Final BW (638 vs. 641 kg.), average daily gain, (1.81 vs. 1.82 kg), DM intake (11.02 vs. 11.02 kg) and gain efficiency (0.164 vs 0.165) did not differ between CTL and CR, respectively (P ≥ 0.75). No differences among treatments for hot carcass weight (407 vs. 408 kg., CTL and CR, respectively), dressing percentage, longissimus muscle area, or yield grade were observed (P ≥ 0.15). Twelfth-rib fat thickness tended (P = 0.10) to be greater for CR vs. CTL (1.55 vs 1.29 cm, respectively). A trend (P = 0.10) for marbling score to be higher for CR vs. CTL was detected (452 vs. 440, respectively). Distribution of quality grade was similar between CR and CTL; 1.52% of carcasses graded prime (P =0.68), and 87.2% of carcasses graded choice (P = 0.68). Respiratory morbidity was low (1.93%) and not different among treatments (P = 0.20); likewise, there was no difference in respiratory treatment rates between treatments (P ≥ 0.18). Supplementing Cr to high-performing yearling steers did not alter growth performance, carcass characteristics or health outcomes.

298 The Effects of Chromium Propionate Supplementation to Calf-fed Steers in a Commercial Feedyard on Growth Performance, Carcass Characteristics and Health

2021 ◽  
Vol 99 (Supplement_3) ◽  
pp. 165-165
Author(s):  
Sara J Trojan ◽  
Jerilyn Hergenreder ◽  
Landon Canterbury ◽  
Tyler Leonhard ◽  
John M Long
Keyword(s):  
Growth Performance ◽  
Average Daily Gain ◽  
Bos Indicus ◽  
Carcass Characteristics ◽  
Beta Agonist ◽  
Respiratory Morbidity ◽  
Marbling Score ◽  
Chromium Propionate ◽  
Retreatment Rate ◽  
Dietary Treatments

Abstract Crossbred steers [British x Continental x Bos Indicus; n = 1844; initial body weight (BW) = 248 ± 28 kg] were used to evaluate the effects of chromium propionate supplementation to calf-fed steers in a commercial feedyard on growth performance, carcass characteristics and health. Steers were blocked by initial BW; pens were assigned randomly to one of two dietary treatments within block. Treatments, replicated in 15 pens/treatment with 57 to 62 head per pen, included: 1) control, 0 mg supplemental Cr/kg dietary dry matter (DM) (CTL); 2) 0.50 mg supplemental Cr/kg dietary DM (chromium propionate; KemTRACE® Chromium 0.04%, Kemin Industries, Des Moines, IA) (CR). Due to inadvertent oversight, during the final 30 days on feed, CR cattle did not receive trace minerals, vitamins, an ionophore, antibiotic, or ractopamine-hydrochloride. Final BW, average daily gain (ADG) and DM intake did not differ among treatments (P ≥ 0.25). Gain efficiency was greater (P = 0.03) for CTL than CR (0.16 vs. 0.15). Hot carcass weight and dressing percentage were similar among treatments (P ≥ 0.19). Yield grade was higher for CR than CTL (2.44 vs. 2.27; P < 0.01); 12th-ribfat tended to be greater for CR than CTL (P = 0.09), and longissimus area was greater for CTL vs. CR (P < 0.01). Marbling score tended (P = 0.10) to be greater for CR than CTL. Steers fed CR tended (P = 0.07) to have a greater distribution of prime carcasses than CTL (1.9% vs. 0.07%), and percentage choice carcasses was higher for CR than CTL (67.34% vs. 61. 71%, P = 0.01). Respiratory morbidity (12.20%), and retreatment rate did not differ among treatments (P ≥ 0.20). In the absence of a beta-agonist, CR steers had higher quality carcasses, and similar ADG and HCW to CTL.

PSVIII-15 Effect of Endovac-Beef vaccination on performance, dietary energetics, and carcass characteristics of growing-finishing calf-fed Holstein steers

2021 ◽  
Vol 99 (Supplement_3) ◽  
pp. 429-430
Author(s):  
Brooke C Latack ◽  
Pedro H Carvalho ◽  
Richard A Zinn
Keyword(s):  
Growth Performance ◽  
Animal Health ◽  
Average Daily Gain ◽  
Carcass Characteristics ◽  
Live Weight ◽  
Net Energy ◽  
Feeding Period ◽  
Marbling Score ◽  
Muscle Area ◽  
Eye Infection

Abstract Objectives were to evaluate the influence of ENDOVAC-Beef® (Endovac Animal Health, Columbia, MO) vaccination on calf-fed Holstein steer growth performance, dietary energetics, and carcass characteristics. Fifty Holstein steer calves were utilized in a 322 d trial. Calves were blocked by initial shrunk body weight (134 ±5 kg) and randomly assigned to treatments within weight groups to 10 pens (5 steers per pen, 5 pens per treatment). Five pen groups received the ENDOVAC-Beef vaccination on d 28 and d 56, and the remaining 5 pens did not receive the ENDOVAC-Beef vaccination. All steers were fed the same steam-flaked corn-based growing-finishing diet. Vaccination did not affect (P ≥ 0.10) live weight, average daily gain, and dry matter intake during the 322 d feeding period. However, vaccination increased (P ≤ 0.04) gain efficiency and estimated dietary net energy values (NE) during the first 112 d on feed. Vaccination did not affect (P ≥ 0.14) gain efficiency or estimated dietary NE during the final 112 to 322 d, or over the entire feeding period (1 to 322 d). Vaccination did not affect (P ≥ 0.31) hot carcass weight, dressing percentage, and marbling score. However, vaccinating calf-fed Holstein steers with ENDOVAC-Beef increased (P ≤ 0.01) longissimus muscle area (LMA; 86.5 vs 76.8 cm2) and retail yield (51.3 vs 50.4); but, tended to increase (P = 0.07) carcass fat thickness. Morbidity and pink eye infection were low and not affect by treatment (P ≥ 0.18). We conclude that while vaccinating calf-fed Holstein steers with ENDOVAC-Beef did not have an overall effect on growth-performance, it increased (13%) LMA and retail carcass yield (1.8%).

scholarly journals The influence of shade allocation or total shade plus overhead fan on growth performance, efficiency of dietary energy utilization, and carcass characteristics of feedlot cattle under tropical ambient conditions

2020 ◽  
Vol 33 (6) ◽  
pp. 1034-1041
Author(s):  
Beatriz I. Castro-Pérez ◽  
Alfredo Estrada-Angulo ◽  
Francisco G. Ríos-Rincón ◽  
Víctor H. Núñez-Benítez ◽  
Carlos R. Rivera-Méndez ◽  
...  
Keyword(s):  
Growth Performance ◽  
Energy Requirement ◽  
Average Daily Gain ◽  
Carcass Characteristics ◽  
Feedlot Cattle ◽  
Energy Utilization ◽  
Maximum Temperature ◽  
Dietary Energy ◽  
Marbling Score ◽  
Quadratic Effect

Objective: The objective of this experiment was to evaluate the effect of shade allocation and shade plus fan on growth performance, dietary energy utilization and carcass characteristics of feedlot cattle under tropical ambient conditionsMethods: Two trials were conducted, involving a total of 1,560 young bulls (289±22 kg BW) assigned to 24 pens (65 bulls/pen and 6 pens/treatment). Pens were 585 m<sup>2</sup> with 15 m fence line feed bunks. Shade treatments (m<sup>2</sup> shade/animal) were: i) limited shade (LS) to 1.2 m<sup>2</sup>shade/animal (LS<sub>1.2</sub>); ii) limited shade to 2.4 m<sup>2</sup> shade/animal (LS<sub>2.4</sub>); iii) total shade (TS) which correspond to 9 m<sup>2</sup>/animal, and iv) total shade equipped with fans (TS+F). Trials lasted 158 and 183 days. In both studies, the average weekly maximum temperature exceeded 34°C.Results: Increasing shade allocation tended (p = 0.08) to linearly increases average daily gain (ADG), and dry matter intake (DMI, quadratic effect, p = 0.03). This effect was most apparent between LS<sub>1.2</sub> and LS<sub>2.4</sub>. Shade allocation, per se, did not affect gain efficiency or estimated dietary net energy (NE). Compared with TS, TS+F increased (p<0.05) ADG, gain efficiency, and tended (p = 0.06) to increase dietary NE. There was a quadratic effect of shade on <i>longissimus</i> area and marbling score, with values being lower (p<0.01) for LS<sub>2.4</sub> than for LS<sub>1.2</sub> or TS. Likewise, marbling score was lower for TS+F than for TS. Percentage kidney, pelvic, and heart (KPH) linearly decreased with increasing shade. In contrast, KPH was greater for TS than for TS+F.Conclusion: Providing more than 2.4 m<sup>2</sup> shade/animal will not further enhance feedlot performance. The use of fans in combination with shade increases ADG and gain efficiency beyond that of shade, alone. These enhancements were not associated with increased DMI, but rather, to an amelioration of ambient temperature humidity index on maintenance energy requirement.

scholarly journals Effects of a pineapple (Ananas comosus L.) cannery by-product on growth performance and carcass characteristics in finishing Hanwoo steers

2021 ◽  
Vol 34 (2) ◽  
pp. 233-242
Author(s):  
Yongjun Choi ◽  
Sangrak Lee ◽  
Youngjun Na
Keyword(s):  
Body Weight ◽  
Growth Performance ◽  
Body Weight Gain ◽  
Average Daily Gain ◽  
Carcass Characteristics ◽  
Amino Acid Profile ◽  
Ananas Comosus ◽  
Marbling Score ◽  
Negative Effects ◽  
Feeding Group

Objective: The aim of this study was to determine the effect of pineapple cannery by-product (PCB) level on the growth performance and carcass characteristics of finishing Hanwoo steers.Methods: The feeding stage was divided into early and late finishing stages. A total of 60 castrated Hanwoo steers (13.9±0.8 months old, 418.8±36.5 kg initial body weight [BW]) were blocked by initial BW and then randomly allotted into 12 pens (five head/pen). The pens were randomly assigned to control (CONT), low PCB (LPCB), or high PCB (HPCB) treatments. These diets contained 0%, 1.5%, or 3.0% of PCB (on a dry matter [DM] basis; as-fed basis was 0%, 10.6%, or 21.2%), respectively.Results: For the early finishing stage, body weight gain (BWG) and average daily gain (ADG) of the CONT and LPCB feeding groups were greater (p<0.05) than those of the HPCB feeding group. In addition, there were linear and quadratic effects on BWG and ADG with increasing dietary PCB level (p<0.05). The gain to feed (G:F) ratio tends to quadratically decrease with an increasing PCB level in the early finishing stage (p = 0.076). Growth performances of late finishing stage were not affected by PCB level. The marbling score of the LPCB feeding group was similar to that of the CONT feeding group. However, there was a linear decrease (p< 0.05) in marbling score and quality grade among treatments as PCB was increased in the diet. In the <i>longissimus</i> muscle free amino acid profile, histidine composition increased linearly (p<0.05) with an increasing level of PCB.Conclusion: The level of PCB 1.5% DM in diet can be used for finishing steers without any adverse effects on growth and carcass performances. However, there were some negative effects on growth and carcass performance in the HPCB feeding group.

scholarly journals Effect of crude protein content and undegraded intake protein level on productivity, blood metabolites, carcass characteristics, and production economics of Hanwoo steers

2020 ◽  
Vol 33 (10) ◽  
pp. 1599-1609
Author(s):  
Youn Hee Lee ◽  
Farhad Ahmadi ◽  
Myun Lee ◽  
Young-Kyoon Oh ◽  
Wan Sup Kwak
Keyword(s):  
Growth Performance ◽  
Crude Protein ◽  
Average Daily Gain ◽  
Carcass Characteristics ◽  
Blood Cholesterol ◽  
Blood Metabolites ◽  
Carcass Quality ◽  
Production Economics ◽  
Muscle Area ◽  
Feeding Diets

Objective: This study was designed to determine how feeding diets differing in crude protein (CP) and undegraded intake protein (UIP) levels affected productivity, blood metabolites, carcass characteristics, and the production economics of Hanwoo steers.Methods: Thirty-six Hanwoo steers (age = 8.2±0.5 mo; body weight = 254±16.1 kg) were assigned at random to one of three treatments (4 steers/pen; 3 pens/treatment): i) a low-CP diet (LP; control) containing 12.1% CP with 35.1% UIP, 12.0% CP with 36.8% UIP, and 12.9% CP with 48.8% UIP, in the growing, fattening, and finishing periods, respectively; ii) a high-CP, low-UIP diet (HPLU) containing 15.0% CP with 33.7% UIP, 14.0% CP with 35.7% UIP, and 13.1% CP with 46.7% UIP, respectively; and iii) a high-CP, high-UIP diet (HPHU) containing 15.0% CP with 45.8% UIP, 14.0% CP with 44.6% UIP, and 13.0% CP with 51.1% UIP, respectively.Results: The treatments did not affect feed intake and growth performance, except for average daily gain during the fattening period that tended to be the lowest (p = 0.08) in the HPLUfed steers. The feed CP conversion ratio over the entire feeding period was higher with high-CP diets. The treatments did not affect most blood metabolites; however, blood cholesterol and low-density lipoprotein concentrations during the fattening and finishing periods were the lowest in steers fed a HPLU diet. The treatments had negligible effects on cold carcass weight, yield traits including longissimus muscle area, backfat thickness, yield index, and yield grade, plus quality traits including meat color, fat color, texture, and maturity. However, marbling score and frequency of carcass quality grade 1++ were greater in HPHU-fed steers.Conclusion: Feeding diets with higher CP and UIP levels did not affect growth performance but tended to improve the carcass quality of Hanwoo steers, resulting in greater economic return.

Growth performance, carcass characteristics and pork quality of pigs fed diets containing meal from conventional or glyphosate-tolerant canola

2007 ◽  
Vol 87 (4) ◽  
pp. 517-526 ◽  
Author(s):  
W. R. Caine ◽  
J. L. Aalhus ◽  
M. E. R. Dugan ◽  
K. A. Lien ◽  
I. L. Larsen ◽  
...  
Keyword(s):  
Growth Performance ◽  
Average Daily Gain ◽  
Carcass Characteristics ◽  
Body Cavity ◽  
Canola Meal ◽  
Pork Quality ◽  
Feed Conversion ◽  
Slaughter Pigs ◽  
Commercial Sources ◽  
Dietary Treatments

Growth performance, carcass characteristics and pork quality were evaluated for pigs fed barley and wheat-based diets, which included meal from conventional or transgenic glyphosate-tolerant (Roundup-Ready®) canola. One hundred and forty-four pigs (72 gilts and 72 barrows) weighing 30 ± 3 kg were assigned, three to a pen, on the basis of gender and weight to receive one of four dietary treatments formulated using canola meal from two commercial sources (COM1 and COM2), non-transgenic parental control (PCC) or transgenic (RRC) canola. Pigs were fed a grower diet (75 g kg-1 canola meal) until 60.5 ± 4.0 kg and then a finishing diet (150 g kg-1 canola meal) to 108.6 ± 7.3 kg at slaughter. Pigs receiving the COM1 and COM2 diets had an overall higher (P < 0.0001) daily feed intake (DFI) compared with pigs fed the PCC and RRC diets. Corresponding average daily gain (ADG) was also increased (P = 0.02) for COM1-fed pigs, although feed conversion efficiencies (FCE) of the pigs were similar (P > 0.05) among diets. Gilts had lower overall DFI (P < 0.0001), ADG (P < 0.0001) and FCE (P = 0.04) compared with barrows. Pigs receiving the PCC and RRC diets had heavier (P = 0.002) liver weights than those pigs fed the COM1 and COM2 diets (2.06 and 2.05 kg vs. 1.95 and 1.96 kg, respectively). Postmortem decline in pH and temperature of the longissimus thoracis (LT) muscle from pigs were not different (P > 0.05) among the dietary treatments. Characteristics of pork quality for the LT muscle, which included objective colour and shear force were also not affected (P > 0.05) by dietary source of canola meal. Gross composition of commercial pork cuts were similar (P > 0.05) among the dietary treatments with the exception of small differences for intermuscular (P = 0.04) and body cavity (P = 0.02) fat in the picnic cut and body cavity (P = 0.02) fat in the loin cut. Differences in DFI, ADG and liver weights of the pigs may be related to higher content of antinutritional glucosinolates (µmoles g-1) in the PCC (20.20) and RRC (15.04) varieties compared with COM1 (7.55) and COM2 (7.46) sources of canola meal. Key words: Transgenic canola, growth, pork quality, pigs

scholarly journals Effect of feeding dry-rolled corn or whole shelled corn during the finishing phase on growth performance and carcass characteristics

2020 ◽  
Author(s):  
T B Freitas ◽  
T L Felix ◽  
C Clark ◽  
F L Fluharty ◽  
A E Relling
Keyword(s):  
Growth Performance ◽  
Feed Efficiency ◽  
Dry Matter ◽  
Block Design ◽  
Average Daily Gain ◽  
Carcass Characteristics ◽  
Feedlot Cattle ◽  
Carcass Weight ◽  
Muscle Area ◽  
Quality Grade

Abstract The objectives of this trial were to evaluate the effect of corn processing during the finishing phase on feedlot cattle performance and carcass characteristics. We hypothesized that steers fed dry-rolled corn would have better feed efficiency (less feed necessary to the same amount of gain) than steers fed whole shelled corn. Ninety-five backgrounded Angus-cross cattle, (initial body weight (BW) = 263 ± 9.8 kg) were used in a randomized complete block design in a feedlot setting. Cattle were divided in to 3 blocks: heifers (n = 31, 4 pens; initial BW = 267 ± 1.3 kg), light steers (n = 32, 4 pens; initial BW = 253 ± 1.3 kg), and heavy steers (n = 32, 4 pens; initial BW = 279 ± 1.4 kg). Diets contained 70% corn (experimental treatment), 15% dried distiller’s grains with solubles, 7% grass hay, and 8% supplement, on a dry matter basis. Cattle were fed for 217, 224, and 231 ± 8 d for the heifer, heavy steer, and light steer blocks, respectively. Two pens within each block were randomly assigned to one of the following treatments: 1) dry-rolled corn (DRC) or 2) whole shelled corn (WSC). Animal growth performance and carcass characteristics were analyzed using the MIXED procedure of SAS, including the fixed effect of treatment. Pen and block were included as random effects. Carcass characteristics USDA Yield Grade and Quality Grade distributions were compared using the GLIMMIX procedure of using the same model than the growth performance data. Data are presented as LSMeans. Cattle fed DRC had greater average daily gain (ADG; P = 0.02) and final BW (P &lt; 0.01) when compared with cattle fed WSC. Even though ADG was greater for the DRC treatment, feed efficiency was similar (P = 0.45) because dry matter intake (DMI) was also greater (P = 0.04) for DRC when compared with the WSC treatment. Cattle fed DRC also had greater hot carcass weight (P &lt; 0.01), dressing percentage (P &lt; 0.01), and Longissimus dorsi muscle area (LMA; P &lt; 0.01) than cattle fed WSC. No differences (P ≥ 0.18) were observed for marbling score, USDA Yield Grade or USDA Quality Grade. In conclusion, feeding DRC to feedlot cattle improved ADG, hot carcass weight, and LMA, without affecting feed efficiency or meat quality.

scholarly journals Influence of Different Levels of Ground Oak (Quercus Aegilops) Acorns on Growth Performance and Some Carcass Characteristics of Awassi Lambs

2020 ◽  
Vol 8 (2) ◽  
pp. 58-61
Author(s):  
Hoger M. Hidayet ◽  
Kamal N. Mustafa
Keyword(s):  
Body Weight ◽  
Growth Performance ◽  
Carcass Characteristics ◽  
Health Condition ◽  
Muscle Area ◽  
Eye Muscle ◽  
Live Body Weight ◽  
Dietary Treatments ◽  
Different Levels ◽  
Awassi Lambs

This study was aimed to investigate the effect of feeding different levels of oak acorns on growth and some carcass characteristics of Awassi lambs. Twenty lambs were blocked into four groups (5 lambs/ group) according to live body weight and fed on one of the experimental diets (0, 5, 10 and 15% oak acorns). The results showed no effect of dietary treatments on live body weight throughout the period of study, also there were no effects of treatments on carcass traits except for rib-eye muscle area which was largest in the group fed on 5% acorns. It could be concluded that feeding Awassi lambs on ground oak acorns has no adverse effects on growth performance and health condition.

Growth performance, carcass characteristics, and meat quality of Mongolian lambs fed native grass or hay with or without concentrate on the Inner Mongolian Plateau

2020 ◽  
Vol 100 (3) ◽  
pp. 470-478
Author(s):  
Shuai Du ◽  
Sihan You ◽  
Jian Bao ◽  
Gentu Ge ◽  
Yushan Jia ◽  
...  
Keyword(s):  
Growth Performance ◽  
Meat Quality ◽  
Carcass Characteristics ◽  
Good Health ◽  
Marbling Score ◽  
Muscle Area ◽  
Native Grass ◽  
Grass Hay ◽  
Similar Body

The aim of this study was to evaluate the effects of native grass on growth performance, carcass characteristics, and meat quality of Mongolian lambs fed Inner Mongolia native grass in three forms: grass, hay, and hay with concentrate (HC). Sixty Mongolian noncastrated male lambs, in good health and with the same age (6 mo) and similar body weights (mean, 28.63 ± 0.19 kg), were randomly divided into three treatments. There were four replicates in each treatment, with five lambs in one pen as a replicate. Compared with the HC group, the intake of the grass group was higher (P < 0.05) and that of the hay group was lower (P < 0.05). The hay group had a gain of −58.67 g d−1, compared with 42.33 g d−1 for the HC group and 80.00 g d−1 for the grass group. The carcass weight, net meat mass, loin muscle area, and fat thickness (a measure of fat tissue thickness) were greater in the grass and HC groups than in the hay group (P < 0.05). Compared with the hay group, the protein and calcium contents, marbling score, and water loss rate were greater in the grass and HC groups (P < 0.05), whereas the fat, phosphorus, cholesterol contents, and b* score were lower for the latter groups (P < 0.05). These results suggest that feeding of native grass hay with concentrate could improve the growth performance and meat quality of Mongolian lambs and achieve results similar to those observed in grass-fed lambs.

scholarly journals Effect of oscillating feeding time and corn processing on performance and carcass characteristics of feedlot steers

2020 ◽  
Vol 4 (2) ◽  
pp. 974-979
Author(s):  
Alejandro E Relling ◽  
David Douglas Clevenger ◽  
Francis L Fluharty
Keyword(s):  
Body Weight ◽  
Growth Performance ◽  
Average Daily Gain ◽  
Carcass Characteristics ◽  
Feedlot Cattle ◽  
Feeding Time ◽  
Marbling Score ◽  
Similar Time ◽  
Corn Processing ◽  
Animal Growth

Abstract The objectives of this experiment were to evaluate the effect of oscillating feeding time (OFT) and corn processing (CoP) on performance and carcass characteristics of feedlot cattle. One hundred sixty-five steers (initial body weight [BW] 277.2 ± 27.80 kg) were blocked by initial BW and allotted to 24 pens. Pens within each block were randomly assigned based on a 2 × 2 factorial arrangement of treatments. The two factors were CoP (whole shelled corn vs. ground corn [GC]) and feeding time (FT) (constant FT vs. 2 hours OFT). Animals were fed the same diet, only changing the CoP method depending on the treatment. Feed offered and feed refusals were collected daily. Body weight was collected at starting day of the experiment (d1) and every 28 d until the end of the experiment. At the end of the experiment, animals were harvested in a commercial slaughter facility, and carcass data were collected by a USDA grader. Animal growth performance and carcass characteristics data were analyzed with the PROC Mixed procedure (SAS) using CoP, FT, and their interaction as fixed variables; and treatments × pen within each block and block were considered random variables. There was no CoP by FT interaction differences (P &gt; 0.10) on animal growth performance variables, nor on hot carcass weight, back fat, rib eye area, or the percentage of kidney, pelvic, and heart fat. There was a tendency for an interaction (P = 0.08) for marbling score, where the steers from the GC processing fed on the oscillating time had a lesser marbling score than the other three treatments. Oscillating feeding time improved (P = 0.05) average daily gain; but did not affect (P ≥ 0.11) dry matter intake (DMI), nor carcass characteristics compared with feeding at a similar time every day. There were no effects (P ≥ 0.11) of CoP on growth performance, nor carcass characteristics. In conclusion, a 2-hour oscillation in FT might not decrease steer feedlot performance. This may be due to the high degree of control of DMI with feed bunk management.

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