scholarly journals Studies on Physio-chemical Properties of Maintainer, Restorer Lines and Hybrids of Chilies (Capsicum annuum L.)

2020 ◽  
pp. 122-138
Author(s):  
Maneechat Nikornpun ◽  
K. Tunjai ◽  
K. Kaewsombat ◽  
T. Tarinta ◽  
Danai Boonyakiat
Keyword(s):  
Vitamin C ◽  
Capsicum Annuum ◽  
Combining Ability ◽  
Chemical Properties ◽  
General Combining Ability ◽  
The Other ◽  
Capsicum Annuum L ◽  
Combining Abilities ◽  
Parental Lines ◽  
Better Than

Physio-chemical properties of hybrid chilies (Capsicum annuum L.), parental lines and commercial varieties were evaluated in three experiments and showed significant differences among them. Heterosis, and heterobeltiosis were studied in hybrids while, combining abilities were investigated in maintainers and restorers. Positive statistical differences in the general combining ability of the maintainer lines for vitamin C, capsaicin and Hue were observed and general combining ability indicated that, CA1286 and CA1303, were good maintainers for the improvement of capsaicin and vitamin C. The other maintainers;-, CA1441 and CA1442, are good for the improvement of L* and Chroma. The maintainer, CA1441, was better than CA1442 for capsaicin content,- while the maintainer, CA1442, was better than CA1441 for vitamin C. Positivity and statistically significant differences among the restorers were  observed  for vitamin C, capsaicin, Hue and Chroma  and  the lines;-, CA 1447, CA 1448, CA 1449, CA 1450 and CA 1451, were useful for the improvement of these  physio-chemical properties of chilies. 

scholarly journals Daya Gabung dan Heterobeltiosis Karakter Pertumbuhan dan Hasil Beberapa Galur Backcross Cabai Merah Toleran CMV pada Kondisi Terinokulasi

2018 ◽  
Vol 45 (3) ◽  
pp. 292
Author(s):  
Catur Herison ◽  
Rustikawati , ◽  
Dan Merakati Handajaningsih
Keyword(s):  
Capsicum Annuum ◽  
Combining Ability ◽  
Vegetative Growth ◽  
Fruit Weight ◽  
General Combining Ability ◽  
Breeding Program ◽  
Specific Combining Ability ◽  
Selected Lines ◽  
Combining Abilities ◽  
Hybrid Variety

<p align="center"><strong><em>ABSTRACT<br /><br /></em></strong><em>Information on combining ability and heterosis are desirable to determine the best parents in chili pepper hybrid variety development. To estimate general and specific combining abilities and  heterobeltiosis of backcross lines selected for CMV tolerance, eight selected lines were crossed to three CMV tolerant lines in a Line x Tester method and the crosses were evaluated in a CMV inoculated condition. The results showed that general and specific combining abilities varied tremendously among crosses and traits. Generally, specific combining ability (sca) variances were higher than general combining ability (gca) variance indicating that interaction of non-aditive predominance the inheritance of traits under study. Amongs lines evaluated, there was no a general combiner line for vegetative growth. However, lines S1B3A-29-13-47 and S1B3B-12-13-2 were the best general combiner for a breeding program to improve total number of fruits and fruit weight per plant, respectively. Crosses of S1B3C-16-22-34 x C1042, S1B3B-49-40-6 x C1043, and S1B3C-34-18-9 x C1042 were consedered the most prospective crosses as indicated by high value of sca, i.e., 130.53, 102.01 and 61.93, with heterobeltiosis estimate of 146.06, 26.05 and 24.31, respectively.</em><em><br /><br />Keywords: capsicum annuum, heterobeltiosis, GCA, SCA <br /></em><em><br /></em><strong><em><br /></em></strong></p><em></em><em></em>

scholarly journals Aplikasi PCO Plus pada Tanah Bekas Tambang Batu Bata Merah terhadap Serapan P, Ca dan B serta Fruitset Cabai Merah Besar (Capsicum annuum L.)

Agrikultura ◽  
2017 ◽  
Vol 28 (2) ◽  
Author(s):  
Stefina Liana Sari ◽  
Rija Sudirja ◽  
Emma Trinurani Sofyan
Keyword(s):  
Capsicum Annuum ◽  
Block Design ◽  
Organic Fertilizer ◽  
Chemical Properties ◽  
Soil Productivity ◽  
Degraded Soil ◽  
Capsicum Annuum L ◽  
Compound Fertilizer ◽  
Randomized Block Design ◽  
Large Numbers

ABSTRACTApplication of liquid organic fertilizer formula plus on degraded soil to improve the productivity of the land and chili (Capsicum annuum L.) productionSoil exploitation in large numbers occurred in the District Wanaraja of Garut Regency. Excavation of soil more than 2 meters from the top layer for the manufacture of red bricks has exceeded the ability of the soil to re-establish its structure. So that the soils, which were agricultural lands, can be classified as degraded soils with less fertility and chemical properties. Lans reuse for agriculture requires adequate recovery and fertilizer input. This study aimed to determine the formula of LOF (liquid organic fertilizer) plus used with NPK compound fertilizer on degraded soil to improve the soil productivity. The design used was a Simple Randomized Block Design (RBD) by 10 combinations of LOF plus treatment with NPK compound fertilizer as follows: A = Control (degraded soil, no fertilizer), B = 0% LOF + 1 NPK, C = 0.25% LOF + 1 NPK, D = 0.50% LOF + 1 NPK, E = 0.75% LOF + 1 NPK, F = 1.00 % LOF + 1 NPK, G = 0.5% LOF + 3/4 NPK, H = 0.5% LOF + 1/2 NPK, I = 0.5% LOF + 1/4 NPK, J = 0.5 LOF + 0 NPK, and K = 1 NPK of normal soil that all replicated three times. The results showed that the degraded soil of red bricks required concentration of LOF above 0.5% to 1% when applied with 1 dose of standard NPK. It is able to balance the uptake of nutrients P, Ca, and B and percentage of fruitset in chili commodities equivalent to normal soil.Keywords: Chilli, Liquid Organic Faertilizer (LOF), NPK, Soil degrededABSTRAKEksploitasi tanah dalam jumlah yang besar terjadi di Kecamatan Wanaraja, Kabupaten Garut. Terjadinya penggalian tanah lebih dari 2 meter dari lapisan atas untuk pembuatan batu bata merah melampaui kemampuan tanah untuk membentuk struktur tanah kembali, sehingga tanah-tanah yang sebelumnya merupakan tanah pertanian ini dapat digolongkan menjadi tanah terdegradasi dengan sifat kimia kurang subur dan pemanfaatan kembali untuk pertanian memerlukan pemulihan dan input pupuk yang cukup. Penelitian ini bertujuan untuk mengetahui formula pupuk cair organik (PCO) plus yang digunakan bersama NPK pada tanah terdegradasi guna meningkatkan kembali produktvitas tanahnya. Rancangan yang digunakan adalah RAK sederhana dengan 10 kombinasi perlakuan PCO plus bersama NPK yaitu A = Kontrol (tanah terdegradasi, tanpa pupuk), B = 0% PCO + 1 NPK, C = 0,25% PCO + 1 NPK, D = 0,50% PCO + 1 NPK, E = 0,75% PCO + 1 NPK, F = 1,00% PCO + 1 NPK, G = 0,5% PCO + 3/4 NPK, H = 0,5% PCO + 1/2 NPK, I = 0,5% PCO + 1/4 NPK, J = 0,5 PCO + 0 NPK, dan K = 1 NPK tanah normal. Semua perlakuan diulang tiga kali. Hasil penelitian menunjukkan bahwa tanah terdegradasi bekas tambang batu bata merah memerlukan konsentrasi PCO di atas 0,5% sampai dengan 1% apabila diaplikasikan bersama 1 dosis NPKstandar. Hal ini mempu mengimbangi serapan hara P, Ca, dan B serta persen fruitset pada komoditas cabai setara dengan tanah normal.Kata Kunci: Cabai, NPK, Pupuk Cair Organik (PCO), Tanah terdegradasi

COMBINING ABILITY ANALYSIS IN THE CULTIVATED STRAWBERRY

1971 ◽  
Vol 51 (5) ◽  
pp. 377-383 ◽  
Author(s):  
L. P. S. SPANGELO ◽  
R. WATKINS ◽  
C. S. HSU ◽  
S. O. FEJER
Keyword(s):  
Combining Ability ◽  
Plant Density ◽  
Diallel Cross ◽  
General Combining Ability ◽  
Flower Stalk ◽  
Combining Abilities ◽  
Combining Ability Analysis ◽  
Strawberry Cultivars

General and specific combining abilities were analyzed for total, marketable, early, and late yield, and for flower stalk number in a diallel cross of eight strawberry cultivars. Data were recorded from individual seedlings restricted to two runner plants, thereby eliminating variability resulting from differences in plant density. General and specific combining abilities for the five characters were highly significant. Estimates of general combining ability effects taken alone were, in general, of little value in predicting the order of desirability of individual crosses.

scholarly journals Diallel Analysis of Chilli Pepper (Capsicum annuum L.) Genotypes for Morphological and Fruit Biochemical Traits

Plants ◽  
2019 ◽  
Vol 9 (1) ◽  
pp. 1
Author(s):  
Aiswarya C. S. ◽  
Vijeth S ◽  
Sreelathakumary I ◽  
Prashant Kaushik
Keyword(s):  
Vitamin C ◽  
Combining Ability ◽  
Yield Components ◽  
Diallel Analysis ◽  
General Combining Ability ◽  
Biochemical Traits ◽  
Chilli Pepper ◽  
Gene Effects ◽  
Commercial Cultivation ◽  
Additive Gene

Chilli pepper is commercially cultivated as a spice and is also used for the extraction of a colouring agent. Here, we performed a diallel genetic study involving five chilli pepper varieties. Parents and their hybrid were evaluated for fifteen morphological and five biochemical traits over two crop seasons under open field conditions. Variation was recorded for all of the studied traits. Similarly, significant values for general combining ability (GCA) and specific combining ability (SCA) variance were obtained for all of the traits. The ratio of σ2 SCA/σ2 GCA indicates that non-additive gene effects were predominant for all the studied traits except for fruits plant−1. Based on SCA effects, cross combinations P2 × P5, and P4 × P5 were determined excellent for flesh thickness, yield components and vitamin C. These hybrids are recommended for multilocation testing to assess their suitability for commercial cultivation. Overall, this work presents useful information regarding the genetics of important morphological and biochemical traits in chilli pepper.

scholarly journals “Alperujo” Compost Improves the Ascorbate (Vitamin C) Content in Pepper (Capsicum annuum L.) Fruits and Influences Their Oxidative Metabolism

Agronomy ◽  
2018 ◽  
Vol 8 (6) ◽  
pp. 82 ◽  
Author(s):  
Germán Tortosa ◽  
Salvador González-Gordo ◽  
Carmelo Ruiz ◽  
Eulogio Bedmar ◽  
José Palma
Keyword(s):  
Vitamin C ◽  
Capsicum Annuum ◽  
Oxidative Metabolism ◽  
Capsicum Annuum L

COMBINING ABILITY STUDY FOR GREEN FRUIT YIELD AND ITS COMPONENTS IN HOT PEPPER (CAPSICUM ANNUUM L.)

2001 ◽  
Vol 48 (4) ◽  
pp. 373-380 ◽  
Author(s):  
G. Legesse
Keyword(s):  
Capsicum Annuum ◽  
Combining Ability ◽  
Agricultural Research ◽  
Block Design ◽  
Fruit Yield ◽  
Hot Pepper ◽  
Economic Traits ◽  
Gene Effects ◽  
Green Fruit ◽  
Capsicum Annuum L

The fruit yield and quality of hot pepper, Capsicum annuum L., is very low in Ethiopia mainly due to the lack of improved cultivars. The objective of this study was to evaluate the combining ability for yield and yield contributing characters in order to apply an appropriate breeding methodology for the improvement of yield and the contributing characters. Seven diverse cultivars, two local cultivars and five introduced promising inbred lines, were crossed in a half-diallel. The parents and F1s were grown at Melkasa Agricultural Research Center in 1999 and 2000. The experiment was arranged in a randomized complete block design with three replications of ten plants per row. The green fruit yield and eight yield contributing characters were recorded from eight plants in each replication. The analysis of variance and estimates of GCA and SCA were significant for most of the characters studied. Significant GCA and SCA values were recorded for most of the characters, revealing that both additive and non-additive gene effects were involved in genetic control. A lower average degree of dominance was also recorded for some of the characters. Although none of the parents was a good general combiner for all the traits, some parents showed high GCA effects for some of the economic traits, suggesting that these parental lines could be considered simultaneously while formulating a breeding programme for improving fruit yield and yield contributing characters. The majority of the crosses also depicted significant SCA effects in the desirable directions.

scholarly journals 893 PB 499 HIGH FREQUENCY REGENERATION FROM THE LEAF OF CAPSICUM ANNUUM L. CV. CHUNGHONG

HortScience ◽  
1994 ◽  
Vol 29 (5) ◽  
pp. 561g-562
Author(s):  
Young Goel Shon ◽  
Joong Choon Park ◽  
Byoung Ryong Jeong
Keyword(s):  
Capsicum Annuum ◽  
Growth Regulators ◽  
High Frequency ◽  
Agar Medium ◽  
Multiple Shoots ◽  
Pepper Plant ◽  
Glass Bottle ◽  
Regeneration Frequency ◽  
Capsicum Annuum L ◽  
Better Than

Effect of combination and concentration of growth regulators on the regeneration of pepper plant from different explant tissues was studied. Seedlings were grown aseptically in 400 ml glass bottles containing MS agar medium at 26±2C under a 16 h·d-1 photoperiod (2000 lux, florescent lamps). Explants taken from 4 week-old seedlings were cultured under these conditions on 40 ml of MS agar (8 g·liter-1) medium containing 3 g·liter-1 sucrose in a 400 ml glass bottle. Primary and subsequent leaves attached to petiole regenerated better than cotyledon and hypocotyl. Among the combinations of different concentrations of cytokinin and auxin added in the medium, a combination of 5 μM IAA with either 10 μM zeatin or 10 μM BA gave the best regeneration. With these combinations, regeneration frequency of multiple shoots from the primary and subsequent leaves was greater than 70%. Regenerated shoots rooted readily in MS agar medium containing 3 g·liter-1 sucrose and 0.5 μM NAA.

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