anthropogenic food sources
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2021 ◽  
Vol 9 ◽  
Author(s):  
Connor A. Thompson ◽  
Jay R. Malcolm ◽  
Brent R. Patterson

Coyotes (Canis latrans) have established populations in most major urban centers across North America. While the risk of attacks on humans or their pets is low, the presence of carnivores in areas with high human use has resulted in increased public concern. Having a clearer understanding of which animals are more likely to interact with humans and when interactions are more likely to occur will help mitigate human-carnivore conflicts. Despite clear broad-scale patterns of human avoidance, human-coyote interactions occur most frequently in residential areas. Our purpose was to determine if use of residential areas varied consistently across individuals or time. We used locations from GPS collars deployed on 14 coyotes in the Greater Toronto Area, Ontario, Canada from 2012 to 2017 to fit a step selection function. Average (±SE) home range size estimates were 17.3 ± 4.6 km2 for resident coyotes and 102.8 ± 32.9 km2 for non-residents. We found that coyotes used natural areas more (β = 0.07, SE = 0.02, p < 0.0001), and roads (β = −0.50, SE = 0.13, p < 0.0001) and residential areas (β = −0.79, SE = 0.21, p = 0.0001) less during the day than at night. We also found that coyotes were more likely to use residential areas in the breeding season from January to April (β = 0.69, SE = 0.20, p = 0.0007) and the pup rearing season from May to August (β = 0.54, SE = 0.13, p < 0.0001) than in the dispersal season from September to December. Lastly, we found that resident coyotes were less likely to use residential areas than non-resident coyotes (β = −1.13, SE = 0.26, p < 0.0001). As far as we are aware, our study is the first to identify the seasons when coyotes are more likely to use residential areas. The seasonal patterns in habitat use that we observed reflect patterns that have been previously reported for human-coyote conflicts. Our results demonstrate that reducing the availability of anthropogenic food sources in residential areas, particularly in the winter and spring, should be a priority for managers aiming to reduce human-coyote conflict in urban areas.


Animals ◽  
2021 ◽  
Vol 11 (5) ◽  
pp. 1272
Author(s):  
Atle Mysterud ◽  
Isa Nergård Skjelbostad ◽  
Inger Maren Rivrud ◽  
Øystein Brekkum ◽  
Erling L. Meisingset

Herbivores like cervids usually graze on widely scattered forage, but anthropogenic food sources may cause spatial revisitation and aggregation, posing a risk for transmission of infectious diseases. In 2016, chronic wasting disease (CWD) was first detected in Norway. A legal regulation to ban supplemental feeding of cervids and to fence stored hay bales was implemented to lower aggregation of cervids. Knowledge of further patterns and causes of spatial revisitation can inform disease management. We used a recently developed revisitation analysis on GPS-positions from 13 red deer (Cervus elaphus) to identify the pattern of spatial clustering, and we visited 185 spatial clusters during winter to identify the causes of clustering. Anthropogenic food sources were found in 11.9% of spatial clusters, which represented 31.0% of the clusters in agricultural fields. Dumping of silage and hay bales were the main anthropogenic food sources (apart from agricultural fields), and unfenced hay bales were available despite the regulation. The probability of the clusters being in agricultural fields was high during winter. It may be necessary to find other ways of disposing of silage and enforcing the requirement of fencing around hay bales to ensure compliance, in particular during winters with deep snow.


2020 ◽  
Vol 5 (3) ◽  
pp. p16
Author(s):  
Marina Silva-Opps ◽  
Whitney Kelly-Clark ◽  
Sheldon Opps

It has been postulated that red foxes (Vulpesvulpes) inhabiting Prince Edward Island National Park (Canada) make very little use of natural food sources and that anthropogenic food play an integral part in their diet. The use of anthropogenic food sources has also been associated with an increased number of fatal fox vehicle-collisions in the park. The main goal of this study was to examine the composition of the diet of foxes inhabiting Prince Edward Island National Park and to compare this diet with foxes found in other areas of the island. In particular, we examined the importance of anthropogenic food items in foxes inhabiting the national park. We analyzed 38 stomachs from foxes killed by trappers or vehiclesduring late fall and early winter within and outside the national park. Our results showed that rodents and vegetation were the most common food items present in fox stomachs whether the animals were obtained from within or outside the park. Values of coefficient of variation of food items found in fox stomachs indicated a great diversity in diet composition. However, only six stomachs contained anthropogenic food items. Stomachs of foxes killed by vehicles contained twice the amount of anthropogenic food items than those that were collected from trappers. Overall, our findings indicate that anthropogenic food items are only a minor component in the diet of foxes occurring within the park, at least during the period of time examined in this study. Future studies should examine diet composition during other seasons when the quantity and quality of anthropogenic food sources is different. 


Animals ◽  
2020 ◽  
Vol 10 (8) ◽  
pp. 1344 ◽  
Author(s):  
Abigail Gazzard ◽  
Philip J. Baker

West European hedgehogs (Erinaceus europaeus) are likely to encounter unusual ecological features in urban habitats, such as anthropogenic food sources and artificial refugia. Quantifying how these affect hedgehog behaviour is vital for informing conservation guidelines for householders. We monitored hedgehog presence/absence in gardens in the town of Reading, UK, over the winter of 2017–2018 using a volunteer-based footprint tunnel survey, and collected data on garden characteristics, supplementary feeding (SF) habits, and local environmental conditions. Over a 20-week survey period, hedgehog presence was lowest between January and March. Occupancy analysis indicated that SF significantly affected hedgehog presence/absence before, during, and after hibernation. The number of nesting opportunities available in gardens, average temperatures, and daylength were also supported as important factors at different stages. In particular, our results suggest that SF could act to increase levels of activity during the winter when hedgehogs should be hibernating. Stimulating increased activity at this sensitive time could push hedgehogs into a net energy deficit or, conversely, help some individuals survive which might not otherwise do so. Therefore, further research is necessary to determine whether patterns of feeding by householders have a positive or negative effect on hedgehog populations during the hibernation period.


2020 ◽  
Vol 26 (4) ◽  
pp. 420
Author(s):  
Gareth Davey ◽  
Xiang Zhao

Free-roaming cats negatively affect wildlife, human health, and society, and anthropogenic food sources partly maintain their populations. There is a dearth of theory-informed interventions to change people’s beliefs about feeding animals. Here, we outline a behavioural change intervention protocol to modify Malaysians’ key beliefs (i.e. the most influential beliefs) about feeding free-roaming cats. Our protocol serves as a novel, timely, and potentially valuable tool for addressing a significant conservation and societal issue. The Theory of Planned Behaviour is the theoretical framework of the intervention, underpinning its targets (i.e. behavioural beliefs, normative beliefs), content, delivery, and evaluation. The prescriptive intervention consists of one full-day workshop (duration=5h) with three sessions each attempting to alter one key belief using behavioural change strategies. A two-armed parallel-group prospective-cluster randomised controlled trial will be used to evaluate the efficacy of the intervention. The protocol can be easily delivered for the public and adapted for other types of locations, human–animal interactions, and contexts. It also complements animal management and policy change approaches.


Animals ◽  
2019 ◽  
Vol 9 (7) ◽  
pp. 447
Author(s):  
Nadine Elizabeth Cronk ◽  
Neville Pillay

Several species are negatively impacted by urbanization, while others thrive in urban areas by exploiting anthropogenic habitats matching their pre-existing niche preferences, or by modifying their behavior for urban life. We studied the ecology of a recent urban resident, the yellow mongoose, in an urban ecological estate in South Africa. We assessed urban dwelling yellow mongooses’ diet, spatial and temporal occurrence, home range size, and whenever possible, compared our findings to the published literature on their non-urban conspecifics. Additionally, we evaluated occurrence overlap with residential gardens. Similar to their non-urban counterparts, scat analyses revealed that yellow mongooses in urban areas fed mainly on insects, particularly during spring/summer. In the colder months, anthropogenic items, small mammals and birds in scats increased. Camera trap surveys showed that the mongooses were common in open habitats, similar to previous studies, and exhibited a species-typical bimodal diurnal activity pattern. The occurrence of these mongooses was greater near human residences than at sites further away. Home range sizes were considerably smaller than those of non-urban mongoose. Mongoose occurred in residential gardens, more so during the colder months. The urban yellow mongooses’ diet, habitat preference and activity patterns were similar to non-urban conspecifics. Nonetheless, the exploitation of anthropogenic food sources, occurrence in residential gardens and smaller home range sizes showed that they respond flexibly to urbanization, and these modifications might aid in their success in urban areas.


PeerJ ◽  
2019 ◽  
Vol 7 ◽  
pp. e7250 ◽  
Author(s):  
Alejandro Sotillo ◽  
Jan M. Baert ◽  
Wendt Müller ◽  
Eric W.M. Stienen ◽  
Amadeu M.V.M. Soares ◽  
...  

Human-mediated food sources offer possibilities for novel foraging strategies by opportunistic species. Yet, relative costs and benefits of alternative foraging strategies vary with the abundance, accessibility, predictability and nutritional value of anthropogenic food sources. The extent to which such strategies may ultimately alter fitness, can have important consequences for long-term population dynamics. Here, we studied the relationships between parental diet and early development in free-ranging, cross-fostered chicks and in captive-held, hand-raised chicks of Lesser Black-backed Gulls (Larus fuscus) breeding along the Belgian coast. This traditionally marine and intertidal foraging species is now increasingly taking advantage of human activities by foraging on terrestrial food sources in agricultural and urban environments. In accordance with such behavior, the proportion of terrestrial food in the diet of free-ranging chicks ranged between 4% and 80%, and consistent stable isotope signatures between age classes indicated that this variation was mainly due to between-parent variation in feeding strategies. A stronger terrestrial food signature in free-ranging chicks corresponded with slower chick development. However, no consistent differences in chick development were found when contrasting terrestrial and marine diets were provided ad libitum to hand-raised chicks. Results of this study hence suggest that terrestrial diets may lower reproductive success due to limitations in food quantity, rather than quality. Recent foraging niche expansion toward terrestrial resources may thus constitute a suboptimal alternative strategy to marine foraging for breeding Lesser Black-backed Gulls during the chick-rearing period.


2016 ◽  
Vol 43 (8) ◽  
pp. 615 ◽  
Author(s):  
Stuart J. Dawson ◽  
Heather M. Crawford ◽  
Robert M. Huston ◽  
Peter J. Adams ◽  
Patricia A. Fleming

Context Predation is one of the key contributors to mortality in freshwater turtles. Confirming the identity of predators is an important step towards conservation management action. Throughout Australia, the red fox (Vulpes vulpes) is suspected to apply significant and unsustainable predation pressure to turtle populations, killing adults and depredating nests; however methods for confirming this are limited. Aims The present study used a range of methods to confirm predation of oblong turtle (Chelodina colliei) nests and adults by the introduced red fox. Methods First, depredated adult carapaces, and turtle egg-shell fragments from excavated nests were swabbed and analysed for trace DNA. Second, we used artificial turtle nests, monitored by camera traps, to analyse seasonal changes in the behaviour of foxes around sites where turtle nests are present, including over the nesting season. Last, we used scat analysis to identify the prevalence of turtle remains in fox diet. Key results Predominantly fox DNA was recovered from both adult carapaces and depredated eggs. In addition, camera traps recorded only foxes depredating artificial nests. Despite this evidence that foxes kill adults and excavated nests, we found that turtle remains were only a small part of the diet of foxes at this study site (hatchling or turtle egg shell were present in only 4% of 230 scats sampled). The diet of these foxes was largely anthropogenic-sourced foods, such as fruit (e.g. figs, grapes, melons; 81% of scats), sheep carrion (41%) and rodents (36%). Conclusions We conclude that DNA analysis, camera trapping and scat analysis are effective methods of identifying foxes as predators of adult turtle, and their nests. Furthermore, we found that anthropogenic foods (orchard crops, livestock or synanthropic species) may subsidise greater fox population size than might occur in their absence, thereby increasing potential pressure on these freshwater turtles. Implications Our findings give credence to the argument that foxes are effective predators of turtle adults and nests. In addition, the high proportion of anthropogenic food sources in the diet of foxes, and potential subsidisation, is an important consideration for land managers.


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