Gross Anatomy and Histological Features of Gymnarchus niloticus (Cuvier, 1829) from the River Niger at Agenebode in Edo State, Nigeria

This study was conducted to record the anatomy and histological features of the gastrointestinal tract of the trunk fish Gymnarchus niloticus captured at Agenebode in the Lower River Niger, Edo State. The gastrointestinal tract was segmented into the mouth, oesophagus, stomach, pyloric caeca, and intestine. The slender (taeniform) body that is fuller at the head tappers at its end. There are no spines on this fish, and the fins used for locomotion are the dorsal fins and not the typical pectoral fins as in other fish. The oesophagus, stomach, pyloric caeca, intestine, and cloaca (anterior, intermediate, posterior, and rectum) were analysed for histological examination. The stomach had significantly higher villi and thicker inner circular muscles compared to the intestine and oesophagus. The lamina propria was thickest in the stomach which is significantly higher when compared with the oesophagus, but not with the intestine. However, the intestine showed significantly thicker outer longitudinal muscle, while gastric glands were observed only in the stomach. The histological features were closely associated with the functions of the different segments of the gastrointestinal tract. In conclusion, the histological features of the gastrointestinal tract of G. niloticus are consistent with the feeding habit of a carnivorous fish. In conclusion, the GIT is a complex structure composed of organs that reveals that it is a higher vertebrate created for a hardy survival, consistent with the feeding habit of a carnivorous fish. The histology reveals a GIT formed by four conspicuous layers from the inside to the outside of the mucosa, submucosa, and an inner longitudinal layer of the muscularis and the outer circular of the muscularis typical of higher vertebrates.

Characterization of amylase and protease activity in the digestive tract of two teleosts (Labeo rohita and Anabas testudineus) with different feeding habits

Two teleosts (Rohu, Labeo rohita and Koi, Anabas testudineus), both with contrasting feeding habits (herbivorous versus carnivorous) were studied for amylase and protease activity concerning different regions of their digestive tracts. Significant differences in enzymatic activity across different regions of the digestive tracts were observed. Rohu, with three equal regions of the stomachless gut, showed the highest amylolytic activity at the posterior digestive tract but the highest proteolytic activity is limited to mid region. Contrary to such observation, Koi with three distinct regions of the digestive tract (stomach, pyloric caeca and intestine), the pyloric caeca exhibited the highest specific activity for both amylase and total protease. The optimum pH and temperature conditions were determined concerning the activity for both amylase and protease.

Dietary Inclusion of Black Soldier Fly (Hermetia Illucens) Larvae Meal and Paste Improved Gut Health but Had Minor Effects on Skin Mucus Proteome and Immune Response in Atlantic Salmon (Salmo Salar)

The present study investigated effects of dietary inclusion of black soldier fly larvae (BSFL) (Hermetia illucens) meal and paste on gut health, plasma biochemical parameters, immune response and skin mucus proteome in pre-smolt Atlantic salmon (Salmo salar). The seven-week experiment consisted of seven experimental diets: a control diet based on fishmeal and plant protein (Control-1); three BSFL meal diets, substituting 6.25% (6.25IM), 12.5% (12.5IM) and 25% (25IM) of protein; two BSFL paste diets, substituting 3.7% (3.7IP) and 6.7% (6.7IP) of protein and an extra control diet with 0.88% of formic acid (Control-2). The 6.25IM diet reduced enterocyte steatosis in pyloric caeca, improved distal intestine histology, and reduced IgM in distal intestine. The fish fed 12.5IM diet reduced enterocyte steatosis in pyloric caeca, improved distal intestine histology, had a higher plasma lysozyme content compared to 6.25IM, and tend to increase phagocytic activity in head-kidney macrophages-like cells. On the other hand, 25IM diet improved distal intestine histology, but showed mild-moderate enterocyte steatosis in pyloric caeca, increased IFNγ and reduced IgM in distal intestine. In the case of BSFL paste diets, 3.7IP diet caused mild inflammatory changes in distal intestine, although it reduced enterocyte steatosis in pyloric caeca. The 6.7IP diet reduced enterocyte steatosis in pyloric caeca and improved distal intestine histology. Increasing level of BSFL meal in the diet linearly decreased plasma C-reactive protein, whereas increasing level of BSFL paste linearly increased plasma antioxidant capacity. Dietary inclusion of BSFL meal and paste had minor effects on the expression profile of proteins in skin mucus and no effects on immune markers in splenocytes. BSFL meal showed no negative effect on liver and muscle health as indicated by plasma alanine aminotranseferase, asparate aminotransferase and creatine kinase. The present study showed that replacing conventional protein sources with low to moderate levels of BSFL meal (6.25% and 12.5%) or paste (3.7% and 6.7%) reduced enterocyte steatosis in pyloric caeca, while replacing up to 25% with BSFL meal or 6.7% with paste improved distal intestine histology. Further, dietary inclusion of BSFL meal and paste had minor effects on skin mucus proteome and immune response in Atlantic salmon.

Walleye pollock Gadus chalcogrammus Pallas, 1814 found north of Spitsbergen indicates a Pacific-Atlantic connection in the species

A small (36.5 cm) female walleye pollock Gadus chalcogrammus Pallas, 1814 was caught north of Spitsbergen in2011. The specimen had a high number of pyloric caeca (n=109), indicating a Pacific origin. The record is the firstevidence of a possible input to the small Atlantic population of walleye pollock from the large populations on thePacific side.