Filtered mud improves sugarcane growth and modifies the functional abundance and structure of soil microbial populations

Background Exploring high-quality organic amendments has been a focus of sustainable agriculture. Filtered mud (FM), a sugar factory waste derived from sugarcane stems, could be an alternative organic amendment for sugarcane production. However, the effects of its application proportions on soil fertility, nutrient cycling, structure of soil bacterial and fungal communities, and the growth of sugarcane in clay-loam soils remain unexplored. Methods Three application proportions of FM: (FM1-(FM: Soil at 1:4), FM2-(FM: Soil at 2:3), and FM3-(FM: Soil at 3:2)) were evaluated on sugarcane growth and soil nutrient cycling. High throughput sequencing was also employed to explore soil microbial dynamics. Results We observed that FM generally increased the soil’s nutritional properties while improving NO3− retention compared to the control, resulting in increased growth parameters of sugarcane. Specifically, FM1 increased the concentration of NH4+−N, the N fraction preferably taken up by sugarcane, which was associated with an increase in the plant height, and more improved growth properties, among other treatments. An increase in the proportion of FM also increased the activity of soil nutrient cycling enzymes; urease, phosphatase, and β-glucosidase. High throughput sequencing revealed that FM reduced the diversity of soil bacteria while having insignificant effects on fungal diversity. Although increasing FM rates reduced the relative abundance of the phyla Proteobacteria, its class members, the Gammaproteobacteria and Betaproteobacteria containing some N-cycling related genera, were stimulated. Also, FM stimulated the abundance of beneficial and lignocellulose degrading organisms. These included the bacterial phyla Actinobacteria, Bacteroidetes, Acidobacteria, Chloroflexi, and the fungal phylum Ascomycota. The distribution of the soil microbial community under FM rates was regulated by the changes in soil pH and the availability of soil nutrients. Since FM1 showed more promise in improving the growth properties of sugarcane, it could be more economical and sustainable for sugarcane production in clay-loam soils.

Assessment of Soil Physical Quality and Water Flow Regulation under Straw Removal Management in Sugarcane Production Fields

Removing sugarcane straw to increase bioenergy production can generate significant income to the industry. However, straw contributes to the regulation of soil functions and consequently supports the provision of ecosystem services, such as water flow regulation. Thus, straw removal may hinder the provision of these services, especially in mechanized sugarcane production systems, which have soil compaction problems due to machinery traffic. In this study, we assess a six-year experiment in Brazil with four rates of straw removal: 0 Mg ha−1 (TR), 5 Mg ha−1 (HR), 10 Mg ha−1 (LR), and 15 Mg ha−1 (NR) remaining straw. Using attributes, such as soil bulk density, porosity, water infiltration, runoff, saturated hydraulic conductivity and available water-holding capacity, as indicators of key soil functions, we calculated a soil-related ecosystem service (ES) index for water flow regulation provision. The ES index revealed that water flow regulation was low regardless of the straw management (0.56, 0.63, 0.64 and 0.60 for TR, HR, LR and NR, respectively). It can be a consequence of soil compaction caused by machinery traffic throughout the successive cycle, whose straw was unable to mitigate this issue. Thus, by the end of the sugarcane cycle (sixth ratoon), straw removal had little effect on soil physical and hydraulic indicators, and consequently had little impact on the provision of the soil-related ES associated with water flow regulation. Nevertheless, straw management should be planned to consider other functions and soil-related ES benefited by straw retention.

Functional Investigation of Plant Growth Promoting Rhizobacterial Communities in Sugarcane

Plant microbiota are of great importance for host nutrition and health. As a C4 plant species with a high carbon fixation capacity, sugarcane also associates with beneficial microbes, though mechanisms underlying sugarcane root-associated community development remain unclear. Here, we identify microbes that are specifically enriched around sugarcane roots and report results of functional testing of potentially beneficial microbes propagating with sugarcane plants. First, we analyzed recruitment of microbes through analysis of 16S rDNA enrichment in greenhouse cultured sugarcane seedlings growing in field soil. Then, plant-associated microbes were isolated and assayed for beneficial activity, first in greenhouse experiments, followed by field trials for selected microbial strains. The promising beneficial microbe SRB-109, which quickly colonized both roots and shoots of sugarcane plants, significantly promoted sugarcane growth in field trials, nitrogen and potassium acquisition increasing by 35.68 and 28.35%, respectively. Taken together, this report demonstrates successful identification and utilization of beneficial plant-associated microbes in sugarcane production. Further development might facilitate incorporation of such growth-promoting microbial applications in large-scale sugarcane production, which may not only increase yields but also reduce fertilizer costs and runoff.

Forecasting Sugarcane Yield of India based on rough set combination approach

This study applied a novel rough set combination approach for forecasting sugarcane production in India. The paper uses autoregressive integrated moving average (ARIMA), double exponential smoothing (DES) and Grey model (GM) to generate the single forecasts. Also, the weight coefficient is evaluated by underlying the rough set approach to combine the single forecasts obtained from different models. To validate our proposed analysis, Sugarcane from 1950 to 2011 was used for the overall empirical analysis and generate out-sample forecasts from 2012 to 2021 for the comparative analysis. Also, ARIMA (2, 1, 1) model is found more appropriate for forecasting Sugarcane production.

Response of soil biological properties and bacterial diversity to different levels of nitrogen application in sugarcane fields

To select an eco-friendly nitrogen (N) application level for sugarcane production, soil fertility and soil bacterial diversity under different nitrogen application levels were analyzed. Four levels of urea applications were high Nitrogen (H, 964 kg ha−1), medium Nitrogen (M, 482 kg ha−1), low Nitrogen (L, 96 kg ha−1) and no Nitrogen (CK, 0 kg ha−1) treatments, respectively. The results showed that the soil microbial biomass carbon and phosphorus were altered significantly by CK and L treatments. Moreover, the indexes of soil bacterial richness and diversity in the sugarcane field could be significantly improved by L. At the genus level, SC-I-84, Mycobacterium, Micropepsaceae, Saccharimonadales, Subgroup_2 and Acetobacteraceae were the unique dominant bacteria in the soil with the H treatment. JG30-KF-CM45 and Jatrophihabitans were the unique dominant genera in the M treatment. Subgroup_6, HSB_OF53-F07, Streptomyces, 67–14, SBR1031 and KD4-96 were the unique dominant genera in the L treatment. In contrast, FCPS473, Actinospica, 1921–2, Sinomonas, and Ktedonobacteraceae were the unique dominant genera in the CK treatment. The findings suggest that soil fertility all could be changed by different N application levels, but the most increasing integral effect only could be found in L. Moreover, even though soil bacterial richness could be significantly promoted by the M and H treatments, but soil bacterial diversity could not be significantly improved. On the contrary, soil bacterial diversity and richness all could be improved by L treatment. In addition, higher abundance of unique soil dominant bacteria could be only found in L treatment which compared to the CK, M and H treatments. These findings suggest that the rate of 96 kg ha−1 N application is ecofriendly for sugarcane production in Guangxi.

Faktor yang Berpengaruh Terhadap Produksi Tebu di Kecamatan Pucakwangi Kabupaten Pati

This study aims to analyze the factors that influence sugarcane production and analyze the allocative efficiency of the use of sugarcane production factors. This research uses descriptive quantitative method. The method of determining the research location was determined by purposive sampling. The number of sugarcane farmer respondents involved was 72 farmers. The data analysis method uses multiple linear regression analysis which is transformed into a production function of the Cobb-Douglas model. The results of the regression analysis show that the factors that affect sugarcane production in Pucakwangi District, Pati Regency are land, phonska fertilizer and labor factors. Meanwhile, the ZA fertilizer factor has no significant effect on sugarcane production. Allocative efficiency of the use of production factors which include land, phonska fertilizer, ZA fertilizer and labor is not efficient.