smartphone sensing
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2021 ◽  
Vol 3 ◽  
Author(s):  
Congyu Wu ◽  
Hagen Fritz ◽  
Melissa Miller ◽  
Cameron Craddock ◽  
Kerry Kinney ◽  
...  

With the outbreak of the COVID-19 pandemic in 2020, most colleges and universities move to restrict campus activities, reduce indoor gatherings and move instruction online. These changes required that students adapt and alter their daily routines accordingly. To investigate patterns associated with these behavioral changes, we collected smartphone sensing data using the Beiwe platform from two groups of undergraduate students at a major North American university, one from January to March of 2020 (74 participants), the other from May to August (52 participants), to observe the differences in students' daily life patterns before and after the start of the pandemic. In this paper, we focus on the mobility patterns evidenced by GPS signal tracking from the students' smartphones and report findings using several analytical methods including principal component analysis, circadian rhythm analysis, and predictive modeling of perceived sadness levels using mobility-based digital metrics. Our findings suggest that compared to the pre-COVID group, students in the mid-COVID group generally 1) registered a greater amount of midday movement than movement in the morning (8–10 a.m.) and in the evening (7–9 p.m.), as opposed to the other way around; 2) exhibited significantly less intradaily variability in their daily movement; 3) visited less places and stayed at home more everyday, and; 4) had a significant lower correlation between their mobility patterns and negative mood.


Author(s):  
Lakmal Meegahapola ◽  
Florian Labhart ◽  
Thanh-Trung Phan ◽  
Daniel Gatica-Perez

According to prior work, the type of relationship between a person consuming alcohol and others in the surrounding (friends, family, spouse, etc.), and the number of those people (alone, with one person, with a group) are related to many aspects of alcohol consumption, such as the drinking amount, location, motives, and mood. Even though the social context is recognized as an important aspect that influences the drinking behavior of young adults in alcohol research, relatively little work has been conducted in smartphone sensing research on this topic. In this study, we analyze the weekend nightlife drinking behavior of 241 young adults in a European country, using a dataset consisting of self-reports and passive smartphone sensing data over a period of three months. Using multiple statistical analyses, we show that features from modalities such as accelerometer, location, application usage, bluetooth, and proximity could be informative about different social contexts of drinking. We define and evaluate seven social context inference tasks using smartphone sensing data, obtaining accuracies of the range 75%-86% in four two-class and three three-class inferences. Further, we discuss the possibility of identifying the sex composition of a group of friends using smartphone sensor data with accuracies over 70%. The results are encouraging towards supporting future interventions on alcohol consumption that incorporate users' social context more meaningfully and reducing the need for user self-reports when creating drink logs for self-tracking tools and public health studies.


2021 ◽  
Author(s):  
Congyu Wu ◽  
Hagen Fritz ◽  
Cameron Craddock ◽  
Kerry Kinney ◽  
Darla Castelli ◽  
...  

UNSTRUCTURED With the outbreak of the COVID-19 pandemic in 2020, most colleges and universities move to restrict campus activities, reduce indoor gatherings and move instruction online. These changes required that students adapt and alter their daily routines accordingly. To investigate patterns associated with these behavioral changes, we collected smartphone sensing data using the Beiwe platform from two groups of undergraduate students at a major North American university, one from January to March of 2020 (74 participants), the other from May to August (52 participants), to observe the differences in students' daily life patterns before and after the start of the pandemic. In this paper, we focus on the mobility patterns evidenced by GPS signal tracking from the students' smartphones and report findings using several analytical methods including principal component analysis, circadian rhythm analysis, and predictive modeling of perceived sadness levels using mobility-based digital metrics. Our findings suggest that compared to the pre-COVID group, students in the mid-COVID group generally (1) registered a greater amount of midday movement than movement in the morning (8-10am) and in the evening (7-9pm), as opposed to the other way around; (2) exhibited significantly less intradaily variability in their daily movement, and (3) had a significant lower correlation between their mobility patterns and negative mood.


Author(s):  
Lakmal Meegahapola ◽  
Salvador Ruiz-Correa ◽  
Viridiana del Carmen Robledo-Valero ◽  
Emilio Ernesto Hernandez-Huerfano ◽  
Leonardo Alvarez-Rivera ◽  
...  

While the characterization of food consumption level has been extensively studied in nutrition and psychology research, advancements in passive smartphone sensing have not been fully utilized to complement mobile food diaries in characterizing food consumption levels. In this study, a new dataset regarding the holistic food consumption behavior of 84 college students in Mexico was collected using a mobile application combining passive smartphone sensing and self-reports. We show that factors such as sociability and activity types and levels have an association to food consumption levels. Finally, we define and assess a novel ubicomp task, by using machine learning techniques to infer self-perceived food consumption level (eating as usual, overeating, undereating) with an accuracy of 87.81% in a 3-class classification task by using passive smartphone sensing and self-report data. Furthermore, we show that an accuracy of 83.49% can be achieved for the same classification task by using only smartphone sensing data and time of eating, which is an encouraging step towards building context-aware mobile food diaries and making food diary based apps less tedious for users.


IEEE Access ◽  
2021 ◽  
Vol 9 ◽  
pp. 3374-3399
Author(s):  
Lakmal Meegahapola ◽  
Daniel Gatica-Perez

Author(s):  
Daniel Fulford ◽  
Jasmine Mote ◽  
Rachel Gonzalez ◽  
Samuel Abplanalp ◽  
Yuting Zhang ◽  
...  

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