Groundnut, the most important edible oilseed crop in India and is the low priced commodity with valuable source of all the nutrients. It is the sixth most important oilseed crop in the world. It contains 48-50% of oil and 26-28% of protein, and is a rich source of dietary fiber, minerals, and vitamins. More than seventy percent of the area and production is found in Gujarat, Andhra Pradesh, Tamil Nadu and Karnataka. Anantapur district is the largest groundnut producing district The present study was carried out with the objective of exploring movement of produce along the value chain, the Value addition, Price spread and Profit margins incurred and found that there is a wide range of price gap observed from producer of oilseed to the final consumer of edible oil due to the number of stakeholders involved in the value chain.