Integrating Biofertilizers with Conservation Agriculture Can Enhance Its Capacity to Mitigate Climate Change: Examples from Southern Africa

Author(s):  
Isaiah I. C. Wakindiki ◽  
Mashapa E. Malobane ◽  
Adornis D. Nciizah
2022 ◽  
pp. 270-283
Author(s):  
Christian Thierfelder ◽  
Peter Steward

Abstract Climate change and soil fertility decline are threatening food security in southern Africa and efforts have been made to adapt current cropping systems to the needs of smallholder farmers. Conservation Agriculture (CA) based on minimum soil disturbance, crop residue retention and crop diversification has been proposed as a strategy to address the challenges smallholder farmers face. Here we analyse the potential contributions of CA towards adaptation to the effects of climate change by summarizing data on infiltration, soil moisture dynamics and crop productivity under heat and drought stress. The data were taken in the main from CIMMYT's on-farm and on-station trial network. Data show that CA systems maintain 0.7-7.9 times higher water infiltration than the conventional tilled system depending on soil type, which increases soil moisture during the cropping season by 11%-31% between CA treatments and the conventional control treatment. This leads to greater adaptive capacity of CA systems during in-season dry spells and under heat stress. A supporting regional maize productivity assessment, analysing the results of numerous on-farm and on-station experiments, showed that CA systems will outperform conventional tillage practices (CP), especially on light-textured soils, under heat and drought stress. With higher rainfall and low heat stress, this relation was more positive towards CP and on clay soil there was no benefit of practising CA when rainfall was high. The long dry season and limited biomass production of CA systems in southern Africa require complementary good agricultural practices to increase other soil quality parameters (e.g. increased soil carbon) to maintain higher productivity and sustainability over time. This can be addressed by combinations of improved stress-tolerant seed, targeted fertilization, inclusion of tree-based components or green manure cover crops in the farming system, scale-appropriate mechanization and improved weed control strategies.


2020 ◽  
Vol 12 (20) ◽  
pp. 8369
Author(s):  
Mohammad Rahimi

In this Opinion, the importance of public awareness to design solutions to mitigate climate change issues is highlighted. A large-scale acknowledgment of the climate change consequences has great potential to build social momentum. Momentum, in turn, builds motivation and demand, which can be leveraged to develop a multi-scale strategy to tackle the issue. The pursuit of public awareness is a valuable addition to the scientific approach to addressing climate change issues. The Opinion is concluded by providing strategies on how to effectively raise public awareness on climate change-related topics through an integrated, well-connected network of mavens (e.g., scientists) and connectors (e.g., social media influencers).


Agronomy ◽  
2021 ◽  
Vol 11 (6) ◽  
pp. 1218
Author(s):  
Michael A. Kock

Plant related innovations are critical to enable of food security and mitigate climate change. New breeding technologies (NBTs) based on emerging genome editing technologies like CRISPR/Cas will facilitate “breeding-by-editing” and enable complex breeding targets—like climate resilience or water use efficiency—in shorter time and at lower costs. However, NBTs will also lead to an unprecedented patent complexity. This paper discusses implications and potential solutions for open innovation models.


Land ◽  
2021 ◽  
Vol 10 (4) ◽  
pp. 385
Author(s):  
Beatrice Nöldeke ◽  
Etti Winter ◽  
Yves Laumonier ◽  
Trifosa Simamora

In recent years, agroforestry has gained increasing attention as an option to simultaneously alleviate poverty, provide ecological benefits, and mitigate climate change. The present study simulates small-scale farmers’ agroforestry adoption decisions to investigate the consequences for livelihoods and the environment over time. To explore the interdependencies between agroforestry adoption, livelihoods, and the environment, an agent-based model adjusted to a case study area in rural Indonesia was implemented. Thereby, the model compares different scenarios, including a climate change scenario. The agroforestry system under investigation consists of an illipe (Shorea stenoptera) rubber (Hevea brasiliensis) mix, which are both locally valued tree species. The simulations reveal that farmers who adopt agroforestry diversify their livelihood portfolio while increasing income. Additionally, the model predicts environmental benefits: enhanced biodiversity and higher carbon sequestration in the landscape. The benefits of agroforestry for livelihoods and nature gain particular importance in the climate change scenario. The results therefore provide policy-makers and practitioners with insights into the dynamic economic and environmental advantages of promoting agroforestry.


2021 ◽  
Vol 41 (2) ◽  
Author(s):  
Blessing Mhlanga ◽  
Laura Ercoli ◽  
Elisa Pellegrino ◽  
Andrea Onofri ◽  
Christian Thierfelder

AbstractConservation agriculture has been promoted to sustainably intensify food production in smallholder farming systems in southern Africa. However, farmers have rarely fully implemented all its components, resulting in different combinations of no-tillage, crop rotation, and permanent soil cover being practiced, thus resulting in variable yield responses depending on climatic and soil conditions. Therefore, it is crucial to assess the effect of conservation agriculture components on yield stability. We hypothesized that the use of all three conservation agriculture components would perform the best, resulting in more stable production in all environments. We evaluated at, eight trial locations across southern Africa, how partial and full implementation of these components affected crop yield and yield stability compared with conventional tillage alone or combined with mulching and/or crop rotation. Grain yield and shoot biomass of maize and cowpea were recorded along with precipitation for 2 to 5 years. Across different environments, the addition of crop rotation and mulch to no-tillage increased maize grain by 6%, and the same practices added to conventional tillage led to 13% yield increase. Conversely, adding only mulch or crop rotation to no-tillage or conventional tillage led to lower or equal maize yield. Stability analyses based on Shukla’s index showed for the first time that the most stable systems are those in which mulch is added without crop rotation. Moreover, the highest yielding systems were the least stable. Finally, additive main effects and multiplicative interaction analysis allowed clarifying that mulch added to no-tillage gives stable yields on sandy soil with high rainfall. Similarly, mulch added to conventional tillage gives stable yield on sandy soil, but under low rainfall. This is the first study that highlighted the crucial role of mulch to enhance the stability and resilience of cropping systems in southern Africa, supporting their adaptability to climate change.


Author(s):  
Chaonan Zhao ◽  
Hanbing Zhang ◽  
Man Wang ◽  
Hong Jiang ◽  
Jian Peng ◽  
...  

2021 ◽  
pp. 155982762110081
Author(s):  
Neha Pathak ◽  
Amanda McKinney

Global environmental degradation and climate change threaten the foundation of human health and well-being. In a confluence of crises, the accelerating pace of climate change and other environmental disruptions pose an additional, preventable danger to a global population that is both aging and carrying a growing burden of noncommunicable diseases (NCDs). Climate change and environmental disruption function as “threat multipliers,” especially for those with NCDs, worsening the potential health impacts on those with suboptimal health. At the same time, these environmental factors threaten the basic pillars of health and prevention, increasing the risk of developing chronic disease. In the face of these threats, the core competencies of lifestyle medicine (LM) present crucial opportunities to mitigate climate change and human health impacts while also allowing individuals and communities to build resilience. LM health professionals are uniquely positioned to coach patients toward climate-healthy behavior changes that heal both people and the planet.


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