Chitosan-Based Nanostructured Materials in Edible Food Packaging

Author(s):  
Tabli Ghosh ◽  
Kona Mondal ◽  
Vimal Katiyar
Sensors ◽  
2020 ◽  
Vol 20 (2) ◽  
pp. 417 ◽  
Author(s):  
Kelvi W.E. Miranda ◽  
Caio V. L. Natarelli ◽  
Adriana C. Thomazi ◽  
Guilherme M. D. Ferreira ◽  
Maryana M. Frota ◽  
...  

Colorimetric sensors developed by the solution blow spinning (SBS) technique have a rapid response to a variation in different physicochemical properties. In this study, polystyrene nanofibrous (PSNF) mats containing the bromothymol blue (BTB) indicator were obtained by SBS for the pH sensing of wine sample. The incorporation of the indicator did not promote changes in fiber diameter but led to the appearance of beads, allowing for the encapsulation of BTB. The halochromic property of BTB was retained in the PSNF material, and the migration tests showed that the indicator mats presented values below the maximum acceptable limit (10 mg dm−2) established by EU Commission Regulation No. 10/2011 for foods with an alcohol content up to 20%. The present study opens the possibility of applying nanostructured materials to innovative food packaging which, through nanosensory zones, change color as a function of the food pH.


2017 ◽  
Vol 266 ◽  
pp. 84-89 ◽  
Author(s):  
Mohd Hasmizam Razali ◽  
Nur Arifah Ismail ◽  
Khairul Anuar Mat Amin

Nanostructured materials are a new class of materials which provide one of the greatest potentials for improving performance and extended capabilities of products in a number of applications. In particular nanostructured TiO2 was used as photocatalysts, gas sensor, solar cells and nanocomposite biomaterials. For each of these applications, aspects such as surface morphology, crystallinity and chemistry of the titania-based materials are the key parameters to be settled for the process optimization. A series of nanostructured TiO2 materials (TiO2 nanotubes, TiO2 nanorods, TiO2 nanoparticles) was synthesized using simple hydrothermal methods. X-Ray Diffraction (XRD), Field Emission Scanning Electron microscope (FESEM) and Brunauer–Emmett–Teller (BET) surface area characterization was carried out to study the properties of synthesized nanostructured TiO2 materials. The performance of synthesized nanostructured TiO2 was evaluated for various applications such as photocatalyst for methyl orange (MO) degradation and anti-bacterial thin film for biomedical and food packaging. Among the nanostructured TiO2 materials, TiO2 nanotubes shows the highest activity regardless of their applications. This is probably due to their nanotubular morphology in which provided high surface area materials. The surface area of TiO2 nanotubes was found to be 226.52 m2/g. The outer and inner diameters of nanotubes are 4 nm and 10 nm, respectively with several hundred nanometers in length. Anatase TiO2 phase structure and crystallinity of TiO2 nanotubes supports the good performances of the nanostructured materials.


Author(s):  
M. José-Yacamán

Electron microscopy is a fundamental tool in materials characterization. In the case of nanostructured materials we are looking for features with a size in the nanometer range. Therefore often the conventional TEM techniques are not enough for characterization of nanophases. High Resolution Electron Microscopy (HREM), is a key technique in order to characterize those materials with a resolution of ~ 1.7A. High resolution studies of metallic nanostructured materials has been also reported in the literature. It is concluded that boundaries in nanophase materials are similar in structure to the regular grain boundaries. That work therefore did not confirm the early hipothesis on the field that grain boundaries in nanostructured materials have a special behavior. We will show in this paper that by a combination of HREM image processing, and image calculations, it is possible to prove that small particles and coalesced grains have a significant surface roughness, as well as large internal strain.


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