Growth and yield studies of potato development in a semi-arid region. 3. Effect of water stress and amounts of nitrogen top dressing on physiological indices and on tuber yield and quality of several cultivars

1985 ◽  
Vol 28 (2) ◽  
pp. 177-191 ◽  
Author(s):  
D. Shimshi ◽  
M. Susnoschi
Sugar Tech ◽  
2013 ◽  
Vol 16 (2) ◽  
pp. 189-194 ◽  
Author(s):  
Ali Bagherzadeh ◽  
Seyed Mohsen Nabavi Kalat ◽  
Jafar Hajian

Hydrobiologia ◽  
2021 ◽  
Author(s):  
José Etham de Lucena Barbosa ◽  
Juliana dos Santos Severiano ◽  
Hérika Cavalcante ◽  
Daniely de Lucena-Silva ◽  
Camila Ferreira Mendes ◽  
...  

Author(s):  
Emídio Araújo Neto ◽  
Beatriz Alves ◽  
Flávia Gehrke ◽  
Ligia Azzalis ◽  
Virginia Junqueira ◽  
...  

2018 ◽  
Vol 67 (4) ◽  
pp. 501-511
Author(s):  
José Sebastião de Melo Filho ◽  
Mário Leno Martins Véras ◽  
Toshik Larley Da Silva ◽  
Lunara De Sousa Alves ◽  
Thiago Jardelino Dias

Maracujá-do-mato (Passiflora cincinnata) is a species adapted to the climatic conditions of the Brazilian semi-arid region and widely used as rootstock, however, studies related to the production of seedlings and their resistance to abiotic stresses are scarce in literature. The objective was to study the production of maracujá-do-mato seedlings under the effect of the electrical conductivity on the irrigation water as a function of the application of organic fertilizers. The experiment was developed at the State University of Paraíba, Catolé do Rocha-PB, in a completely randomized experimental design, in a 5 x 3 factorial scheme, with 6 replicates. The factors evaluated were five electrical conductivities of irrigation water (ECw: 1; 2; 3; 4 and 5 dS m-1) and application of three organic fertilizers (bovine urine, bovine biofertilizer and liquid earthworm humus). It was verified that the increase of ECw affected the morphology and the quality of the seedlings negatively, while the bovine biofertilizer presented better efficiency in comparison to the others. It is inferred that the use of organic fertilizers as mitigating effects of salinity may be a strategy for production of maracujá-do-mato seedlings in saline conditions.


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