Genome-wide exploration of oil biosynthesis genes in cultivated olive tree varieties (Olea europaea): insights into regulation of oil biosynthesis

Author(s):  
Recep Vatansever ◽  
Pilar Hernandez ◽  
Francisco Javier Escalante ◽  
Gabriel Dorado ◽  
Turgay Unver
2011 ◽  
pp. 89-94 ◽  
Author(s):  
G. Psarras ◽  
I. Kasapakis ◽  
E. Stefanoudaki ◽  
I. Papadakis ◽  
K.S. Chartzoulakis

2020 ◽  
Vol 10 (1) ◽  
Author(s):  
Giuseppe Russo ◽  
Isacco Beritognolo ◽  
Marina Bufacchi ◽  
Vitale Stanzione ◽  
Andrea Pisanelli ◽  
...  

2020 ◽  
Vol 8 (9) ◽  
pp. 1321 ◽  
Author(s):  
Rosario Nicoletti ◽  
Claudio Di Vaio ◽  
Chiara Cirillo

In addition to the general interest connected with investigations on biodiversity in natural contexts, more recently the scientific community has started considering occurrence of endophytic fungi in crops in the awareness of the fundamental role played by these microorganisms on plant growth and protection. Crops such as olive tree, whose management is more and more frequently based on the paradigm of sustainable agriculture, are particularly interested in the perspective of a possible applicative employment, considering that the multi-year crop cycle implies a likely higher impact of these symbiotic interactions. Aspects concerning occurrence and effects of endophytic fungi associated with olive tree (Olea europaea) are revised in the present paper.


Genes ◽  
2020 ◽  
Vol 11 (10) ◽  
pp. 1171
Author(s):  
Paula Moreno-Sanz ◽  
Luca Lombardo ◽  
Silvia Lorenzi ◽  
Franco Michelotti ◽  
Maria Stella Grando

The area of the Garda Lake within the Trentino province (north of Italy) is the northernmost part of Europe where the Mediterranean species Olea europaea L. is traditionally cultivated. ‘Casaliva’ is claimed as the main variety traditionally grown in the Garda Trentino area (GT) from which a world renowned niche extra virgin olive oil is produced. Since a dominant presence of ‘Casaliva’ would link the fruit set success and yield to a self-pollination compatibility system, a deep genetic survey of the olive tree population in the GT has been performed with the aim of establishing the actual varietal composition and of understanding from which pollen donor the ‘Casaliva’ olives originate. Forty-four different genetic profiles were observed among the 205 leaf samples collected from 106 ancient trees through the analysis of 20 nuclear microsatellite markers. The varietal composition in modern orchards was also explored and the vast majority of the additional 151 trees analyzed showed the same genotype as the ancient accessions of ‘Casaliva’. The results support the long historical link of ‘Casaliva’ with the GT and, besides a high varietal homogeneity, they also revealed the presence of olive genetic resources essential to fruit production. In fact, the parentage analysis of 550 embryos from drupes of ‘Casaliva’ evidenced that a cross-fertilization system is favored and a list of candidate cultivars most suitable as local pollinizers of ‘Casaliva’ was identified.


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