scholarly journals Acute low-level alcohol consumption reduces phase locking of event-related oscillations in rodents

2017 ◽  
Vol 330 ◽  
pp. 25-29 ◽  
Author(s):  
Leslie R. Amodeo ◽  
Derek N. Wills ◽  
Cindy L. Ehlers
2018 ◽  
Vol 7 (6) ◽  
pp. 36
Author(s):  
Levent Var ◽  
Ahmet Dinc

The purpose of this research is to examine the relation between the stresses and some lifestyle habits of academic and administrative personnel holding office at Ahi Evran University. 368 personnel in total as being 252 academic and 116 administrative personnel working holding office at Ahi Evran University had participated in this study. In the study, “Health - Exercise and Physical Activity Consciousness Level” questionnaire, developed by Dolasır Tuncel and Tuncel (2009), had been used as data collection tool. SPSS 22,0 packaged software had been used in the statistical analysis of data obtained, and the results had been evaluated at significance level of p<0,05. As the result of the research, by the comparison of states of regular exercise and being stressful among the academic and administrative personnel, significance had been determined at a level of .000 (p<0.001) for regular exercise, and of .021 (p<0.05) for being stressful. Moreover, when the relation among frequent tension, stressful workplace environment, alcohol consumption, regular exercise and smoking of academic and administrative personnel, a relation at high level in positive direction had been determined between frequent tension and stressful workplace environment (r=,723, p<0.001), a relation at very low level in positive direction had been determined between frequent tension and alcohol consumption (r=,124, p<0.001), and a relation at low level in positive direction had been determined between smoking and alcohol consumption (r=,422, p<0.001). Thus, it is being observed that the stress states of academic and administrative personnel holding office at Ahi Evran University are being affected depending on the workplace environment, and that the alcohol consumption of the personnel is increasing as the cigarette consumption increases.  


NeuroImage ◽  
2009 ◽  
Vol 46 (2) ◽  
pp. 505-510 ◽  
Author(s):  
Hiroki Sasaki ◽  
Osamu Abe ◽  
Hidenori Yamasue ◽  
Rin Fukuda ◽  
Haruyasu Yamada ◽  
...  

Gut and Liver ◽  
2020 ◽  
Vol 14 (6) ◽  
pp. 792-807 ◽  
Author(s):  
Hana Park ◽  
Seung Kak Shin ◽  
Ijin Joo ◽  
Do Seon Song ◽  
Jeong Won Jang ◽  
...  

2016 ◽  
Vol 23 (1) ◽  
pp. 313-326 ◽  
Author(s):  
Sarah Jurk ◽  
Eva Mennigen ◽  
Thomas Goschke ◽  
Michael N. Smolka

BMJ ◽  
2005 ◽  
Vol 330 (7488) ◽  
pp. 375-376 ◽  
Author(s):  
Raja A S Mukherjee ◽  
S Hollins ◽  
Mohammed T Abou-Saleh ◽  
Jeremy Turk

2021 ◽  
Vol 11 (1) ◽  
Author(s):  
Hyeonyoung Ko ◽  
Yoosoo Chang ◽  
Han-Na Kim ◽  
Jae-Heon Kang ◽  
Hocheol Shin ◽  
...  

AbstractThe effect of light-to-moderate alcohol consumption on cancer risk remains controversial. We examined the association between low-level alcohol consumption and cancer mortality. A cohort study included 331,984 Korean adults free of cancer at baseline who underwent a comprehensive health checkup examination. Participants were categorized into never drinkers, former drinkers, and current drinkers who were further divided into light, moderate, heavy, and very heavy drinkers. Vital status and cancer-related deaths were ascertained through links to national death records. During 1,633,906 person-years of follow-up (median 5.3 years interquartile range 3.8–6.2), 374 cancer-related deaths were identified (cancer-cause mortality rate of 23 per 105 person-years). When former and never drinkers were classified as non-drinkers, the light drinkers had a lowest risk of cancer mortality compared with non-drinkers and other current drinkers (J-shaped); however, with consideration of lifetime abstinence history, current drinking was positively associated with cancer mortality in a dose-dependent manner. When changes in alcohol drinking status and confounders during follow-up were updated as time-varying covariates and never drinkers were used as the reference, the multivariable-adjusted hazard ratios (HRs) (95% confidence intervals, CIs) for cancer mortality among current light, moderate, heavy, and very heavy drinkers were 1.58 (1.03–2.43), 2.28 (1.41–3.70), 2.34 (1.42–3.85), and 2.97 (1.80–4.90), respectively, and the highest risk of cancer mortality was observed in former drinkers, who had an HR (95% CI) of 3.86 (2.38–6.28). Alcohol consumption was significantly and positively associated with an increased risk of cancer mortality in a dose-dependent manner, beginning with light drinkers.


Sign in / Sign up

Export Citation Format

Share Document