scholarly journals A mechanistic model to study the effect of the cell wall on starch digestion in intact cotyledon cells

2021 ◽  
Vol 253 ◽  
pp. 117351
Author(s):  
Ana M. Rovalino-Córdova ◽  
Victor Aguirre Montesdeoca ◽  
Edoardo Capuano
2021 ◽  
Vol 117 ◽  
pp. 106657
Author(s):  
Hai-Teng Li ◽  
Si-Qian Chen ◽  
Alexander T. Bui ◽  
Bin Xu ◽  
Sushil Dhital

2021 ◽  
Author(s):  
Yanrong Huang ◽  
Sushil Dhital ◽  
Feitong Liu ◽  
Xiong Fu ◽  
Qiang Huang ◽  
...  

Processing induced structural changes of whole foods on regulation of colonic fermentation rate and microbiota composition are least understood and often overlooked. In the present study, intact cotyledon cells from...


2002 ◽  
Vol 2002 ◽  
pp. 104-104
Author(s):  
J. A. N. Mills ◽  
E. Kebreab ◽  
L. A. Crompton ◽  
J. Dijkstra ◽  
J. France

The high contribution of postruminal starch digestion (>50%) to total tract starch digestion on certain energy dense diets (Mills et al. 1999) demands that limitations to small intestinal starch digestion are identified. Therefore, a dynamic mechanistic model of the small intestine was constructed and evaluated against published experimental data for abomasal carbohydrate infusions in the dairy cow. The mechanistic structure of the model allowed the current biological knowledge to be integrated into a system capable of identifying restrictions to dietary energy recovery from postruminal starch delivery.


2020 ◽  
Vol 315 ◽  
pp. 126268 ◽  
Author(s):  
Ping Li ◽  
Sushil Dhital ◽  
Xiong Fu ◽  
Qiang Huang ◽  
Rui Liu ◽  
...  

2018 ◽  
Vol 9 (12) ◽  
pp. 6544-6554 ◽  
Author(s):  
Andrea Pallares Pallares ◽  
Beatriz Alvarez Miranda ◽  
Ngoc Quynh Anh Truong ◽  
Clare Kyomugasho ◽  
Claire Maria Chigwedere ◽  
...  

Cell wall barrier role during in vitro simulated digestion of starch in common bean cotyledon cells can be modified through variation of thermal processing intensity.


2017 ◽  
Vol 100 (6) ◽  
pp. 4650-4670 ◽  
Author(s):  
J.A.N. Mills ◽  
J. France ◽  
J.L. Ellis ◽  
L.A. Crompton ◽  
A. Bannink ◽  
...  

Soft Matter ◽  
2017 ◽  
Vol 13 (44) ◽  
pp. 8089-8095
Author(s):  
Li-Wei Yap ◽  
Robert G. Endres

We provide a mechanistic model of engulfment during sporulation in bacteria based on physical principles of cell-wall remodeling.


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