scholarly journals Four-oil intravenous lipid emulsion effect on plasma fatty acid composition, inflammatory markers and clinical outcomes in acutely ill patients: A randomised control trial (Foil fact)

2019 ◽  
Vol 38 (6) ◽  
pp. 2583-2591 ◽  
Author(s):  
V. Donoghue ◽  
G.K. Schleicher ◽  
M.G.L. Spruyt ◽  
L. Malan ◽  
D.G. Nel ◽  
...  
2003 ◽  
Vol 78 (1) ◽  
pp. 40-46 ◽  
Author(s):  
Henning Tiemeier ◽  
H Ruud van Tuijl ◽  
Albert Hofman ◽  
Amanda J Kiliaan ◽  
Monique MB Breteler

2007 ◽  
Vol 99 (4) ◽  
pp. 909-917 ◽  
Author(s):  
M. Gil-Campos ◽  
E. Larqué ◽  
M. C. Ramírez-Tortosa ◽  
J. Linde ◽  
I. Villada ◽  
...  

Obese patients typically show a pattern of dyslipidaemia and changes in plasma fatty acid composition reflecting abnormalities in lipoprotein metabolism and dietary habits. Animals and obese adults have been widely studied; however, contradictory results have been published in children. The objective was to assess changes in plasma fatty acid composition in total plasma lipids and plasma lipid fractions in obese prepubertal children compared with those of normal weight and to evaluate changes in postprandial plasma fatty acids during a 3 h period after intake of a standardised breakfast. The study was a case–control study with thirty-four obese and twenty normal-weight prepubertal children (Tanner 1). Anthropometric and metabolic variables and fatty acid concentrations were measured in plasma and its fractions. Liquid chromatography was used to separate lipid fractions and GLC to quantify fatty acids. Plasma total fatty acids (TFA), SFA, MUFA and PUFA concentrations were higher in obese than in control children. Except for 18 : 0, 18 : 3n-3, 20 : 4n-6 and n-3 PUFA, all fatty acids in TAG were also elevated in the obese group. Fatty acids 16 : 1n-7, 18 : 0, 18 : 1n-9, 20 : 2n-6, TFA and MUFA significantly decreased between the 2nd and 3rd hour in normal-weight v. obese children. The concentration of 16 : 1n-7 was positively and the proportion of 20 : 4n-6 inversely associated with a significant increase in risk of obesity. Obese prepubertal children show an altered plasma fatty acid profile and concentrations, mainly related to the TAG fatty acid profile, with a lower clearance of fatty acids v. normal-weight prepubertal children.


2021 ◽  
Vol 2021 ◽  
pp. 1-8
Author(s):  
Emad Yuzbashian ◽  
Golaleh Asghari ◽  
Nilofar Beheshti ◽  
Mehdi Hedayati ◽  
Maryam Zarkesh ◽  
...  

Background. Apelin is an adipokine with an intermediatory role in obesity and insulin resistance, which can be modified by dietary intake. Aims. In this study, we aimed to determine the association of the plasma fatty acid composition with apelin plasma concentration and gene expression in visceral (VAT) and subcutaneous (SAT) adipose tissues. Methods. In this cross-sectional study, we recruited 179 patients aged 19-75 years who were candidates for elective surgery. Through the surgery, SAT and VAT were collected to measure apelin gene expression. Anthropometric measurements, fasting blood samples, and dietary intakes were collected before surgery. Free fatty acids (FFAs) in fasting whole plasma were measured using gas chromatography with flame ionization detection. Linear regression models were used to estimate standardized β (STZ β ) showing the association of individual and total FFAs with apelin gene expression after adjustment for potential confounding variables. Results. In multivariable analysis, we observed a significant positive association of total plasma free fatty acids (FFAs) (STZ β = 0.241 , P = 0.006 ), saturated fatty acid (SFA) (STZ β = 0.336 , P < 0.001 ), and monounsaturated fatty acid (MUFA) (STZ β = 0.313 , P < 0.001 ) concentrations with apelin gene expression from VAT after controlling for age, sex, body mass index, homeostatic model assessment for insulin resistance (HOMA-IR), physical activity, and energy intake. In the SFA family, there was a direct association with plasma concentration of myristic acid (STZ β = 0.372 , P < 0.001 ), pentadecanoic acid ( STZ   β = 0.252 , P = 0.002 ), and heptadecanoic acid (STZ β = 0.407 , P < 0.001 ) with apelin mRNA expression in VAT. There was no significant association between FFAs and apelin plasma concentration and SAT mRNA levels. Conclusions. In conclusion, circulating plasma FFAs, SFA, and MUFA had a positive association with apelin gene expression in VAT. It seems that plasma fatty acid composition may regulate apelin gene expression in VAT.


2020 ◽  
Vol 34 (S1) ◽  
pp. 1-1
Author(s):  
Nirajan Shrestha ◽  
Simone Sleep ◽  
James S.M. Cuffe ◽  
Olivia J. Holland ◽  
Anthony V. Perkins ◽  
...  

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