Edible flowers of Viola tricolor L. as a new functional food: Antioxidant activity, individual phenolics and effects of gamma and electron-beam irradiation
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2008 ◽
Vol 77
(1)
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pp. 87-91
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2014 ◽
Vol 22
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pp. 158-166
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2019 ◽
Vol 54
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pp. 192-199
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1996 ◽
Vol 54
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pp. 454-455
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