A rapid qualitative and quantitative evaluation of grape berries at various stages of development using Fourier-transform infrared spectroscopy and multivariate data analysis

Quantitative Evaluation ◽

Multivariate Data Analysis ◽

Multivariate Data ◽

Grape Berries

Qualitative and quantitative changes of beech wood degraded by wood-rotting basidiomycetes monitored by Fourier transform infrared spectroscopic methods and multivariate data analysis

FEMS Microbiology Letters ◽

10.1111/j.1574-6968.2007.00712.x ◽

2007 ◽

Vol 271 (2) ◽

pp. 162-169 ◽

Cited By ~ 42

Author(s):

Karin Fackler ◽

Manfred Schwanninger ◽

Cornelia Gradinger ◽

Barbara Hinterstoisser ◽

Kurt Messner

Keyword(s):

Fourier Transform ◽

Data Analysis ◽

Multivariate Data Analysis ◽

Beech Wood ◽

Multivariate Data ◽

Spectroscopic Methods ◽

Infrared Spectroscopic ◽

Quantitative Changes

Rapid and practical qualitative and quantitative evaluation of non-fumigated ginger and sulfur-fumigated ginger via Fourier-transform infrared spectroscopy and chemometric methods

Food Chemistry ◽

10.1016/j.foodchem.2020.128241 ◽

2021 ◽

Vol 341 ◽

pp. 128241

Author(s):

Hui Yan ◽

Peng-Hui Li ◽

Gui-Sheng Zhou ◽

Ying-Jun Wang ◽

Bei-Hua Bao ◽

...

Keyword(s):

Fourier Transform ◽

Infrared Spectroscopy ◽

Quantitative Evaluation ◽

Chemometric Methods ◽

Qualitative And Quantitative

Qualitative and quantitative evaluation of epoxy systems by Fourier transform infrared spectroscopy and the flexibilizing effect of mercaptans

Anais da Academia Brasileira de Ciências ◽

10.1590/0001-3765202120200799 ◽

2021 ◽

Vol 93 (2) ◽

Author(s):

DANIEL ANDERSON JANZEN ◽

MILTON F. DINIZ ◽

JOYCE B. AZEVEDO ◽

JULIANO R.A. PINTO ◽

NATÁLIA B. SANCHES ◽

...

Keyword(s):

Fourier Transform ◽

Infrared Spectroscopy ◽

Quantitative Evaluation ◽

Epoxy Systems

New model development for qualitative and quantitative analysis of microbial polyhydroxyalkanoates: A comparison of Fourier Transform Infrared Spectroscopy with Gas Chromatography

Journal of Biotechnology ◽

10.1016/j.jbiotec.2021.01.018 ◽

2021 ◽

Vol 329 ◽

pp. 38-48

Author(s):

Salma Shahid ◽

David Corroler ◽

Ridha Mosrati ◽

Caroline Amiel ◽

Jean-Luc Gaillard

Keyword(s):

Gas Chromatography ◽

Fourier Transform ◽

Infrared Spectroscopy ◽

Quantitative Analysis ◽

Model Development ◽

Qualitative And Quantitative Analysis ◽

New Model ◽

Qualitative And Quantitative

Qualitative and Quantitative Analyses of Ultrafine Anthracite by Fourier Transform Infrared Spectroscopy after Mechanochemical Preparation

Journal of Applied Spectroscopy ◽

10.1007/s10812-022-01305-9 ◽

2022 ◽

Author(s):

Z. Zhu ◽

H. Ren ◽

L. Wei ◽

X. Zhang ◽

J. Cao ◽

...

Keyword(s):

Fourier Transform ◽

Infrared Spectroscopy ◽

Quantitative Analyses

Rapid quality control of spirit drinks and beer using multivariate data analysis of Fourier transform infrared spectra

Food Chemistry ◽

10.1016/j.foodchem.2005.12.032 ◽

2007 ◽

Vol 101 (2) ◽

pp. 825-832 ◽

Cited By ~ 149

Author(s):

Dirk W. Lachenmeier

Keyword(s):

Quality Control ◽

Fourier Transform ◽

Data Analysis ◽

Infrared Spectra ◽

Multivariate Data Analysis ◽

Multivariate Data ◽

Fourier Transform Infrared Spectra

Predicting the Age and Type of Tuocha Tea by Fourier Transform Infrared Spectroscopy and Chemometric Data Analysis

Journal of Agricultural and Food Chemistry ◽

10.1021/jf2026499 ◽

2011 ◽

Vol 59 (19) ◽

pp. 10461-10469 ◽

Cited By ~ 19

Author(s):

Lu Xu ◽

De-Hua Deng ◽

Chen-Bo Cai

Keyword(s):

Fourier Transform ◽

Infrared Spectroscopy ◽

Data Analysis ◽

Fourier Transform Infrared

Qualitative and Quantitative Analyses of Synthesized Short-Chain Fatty Acid Phenyl Esters Using Fourier-Transform Infrared Spectroscopy

World Journal of Organic Chemistry ◽

10.12691/wjoc-9-1-2 ◽

2021 ◽

Vol 9 (1) ◽

pp. 6-17

Author(s):

Ronald P. D’Amelia ◽

Masashi W. Kimura ◽

Marie-Claire Villon

Keyword(s):

Fourier Transform ◽

Infrared Spectroscopy ◽

Fatty Acid ◽

Short Chain Fatty Acid ◽

Chain Fatty Acid ◽

Short Chain ◽

Quantitative Analyses

Use of Fourier Transform Infrared Spectroscopy and Chemometric Data Analysis To Evaluate Damage and Age in Mushrooms (Agaricus bisporus) Grown in Ireland

Journal of Agricultural and Food Chemistry ◽

10.1021/jf101123a ◽

2010 ◽

Vol 58 (13) ◽

pp. 7770-7776 ◽

Cited By ~ 23

Author(s):

Aoife O'Gorman ◽

Gerard Downey ◽

Aoife A. Gowen ◽

Catherine Barry-Ryan ◽

Jesus M. Frias

Keyword(s):

Fourier Transform ◽

Infrared Spectroscopy ◽

Data Analysis ◽

Agaricus Bisporus ◽

Fourier Transform Infrared

Qualitative and quantitative analysis of wood samples by Fourier transform infrared spectroscopy and multivariate analysis

Carbohydrate Polymers ◽

10.1016/j.carbpol.2010.05.052 ◽

2010 ◽

Vol 82 (3) ◽

pp. 772-778 ◽

Cited By ~ 145

Author(s):

Huilun Chen ◽

Carlo Ferrari ◽

Marco Angiuli ◽

Jun Yao ◽

Costantino Raspi ◽

...

Keyword(s):

Multivariate Analysis ◽

Fourier Transform ◽

Infrared Spectroscopy ◽

Quantitative Analysis ◽

Qualitative And Quantitative Analysis ◽

Qualitative And Quantitative