Physico-chemical and functional properties of native and hydrolyzed kidney bean (Phaseolus vulgaris L.) protein isolates

2015 ◽  
Vol 76 ◽  
pp. 11-18 ◽  
Author(s):  
Idrees Ahmed Wani ◽  
Dalbir Singh Sogi ◽  
Uma Shanker Shivhare ◽  
Balmeet Singh Gill
Keyword(s):  
Phaseolus Vulgaris ◽  
Functional Properties ◽  
Kidney Bean ◽  
Phaseolus Vulgaris L ◽  
Protein Isolates ◽  
L Protein ◽  
Physico Chemical

Physico-chemical and functional properties of flours from Indian kidney bean (Phaseolus vulgaris L.) cultivars

LWT ◽  
2013 ◽  
Vol 53 (1) ◽  
pp. 278-284 ◽  
Author(s):  
Idrees Ahmed Wani ◽  
Dalbir Singh Sogi ◽  
Ali Abas Wani ◽  
Balmeet Singh Gill
Keyword(s):  
Phaseolus Vulgaris ◽  
Functional Properties ◽  
Kidney Bean ◽  
Phaseolus Vulgaris L ◽  
Physico Chemical

scholarly journals Black bean (Phaseolus vulgaris L.) protein hydrolysates: Physicochemical and functional properties

2017 ◽  
Vol 214 ◽  
pp. 460-467 ◽  
Author(s):  
Jarine Amaral do Evangelho ◽  
Nathan Levien Vanier ◽  
Vânia Zanella Pinto ◽  
Jose J. De Berrios ◽  
Alvaro Renato Guerra Dias ◽  
...  
Keyword(s):  
Phaseolus Vulgaris ◽  
Functional Properties ◽  
Protein Hydrolysates ◽  
Phaseolus Vulgaris L ◽  
Black Bean ◽  
L Protein ◽  
Physicochemical And Functional Properties
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