High-intensity ultrasound-assisted recovery of anthocyanins from jabuticaba by-products using green solvents: Effects of ultrasound intensity and solvent composition on the extraction of phenolic compounds
2020 ◽
Vol 122
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pp. 41-54
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2019 ◽
Vol 50
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pp. 82-95
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2020 ◽
Vol 23
(1)
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pp. 80-94
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2020 ◽
Vol 11
(2)
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pp. 48-52
2020 ◽
Vol 64
◽
pp. 104759
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2020 ◽
Vol 122
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pp. 245-253
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