Changes in shrimp feed quality and effects on growth and survival of Penaeus monodon juveniles

Aquaculture ◽  
1997 ◽  
Vol 151 (1-4) ◽  
pp. 121-129 ◽  
Author(s):  
Myrna N. Bautista ◽  
Precilla F. Subosa
Keyword(s):  
Penaeus Monodon ◽  
Growth And Survival ◽  
Feed Quality ◽  
Shrimp Feed

scholarly journals PENGARUH SUBTITUSI TEPUNG IKAN DENGAN TEPUNG CACING TANAH (Lumbricus sp.) TERHADAP PERTUMBUHAN BENUR UDANG WINDU (Penaeus monodon)

2018 ◽  
Vol 6 (2) ◽  
pp. 699
Author(s):  
Muhammad Ridho Taris ◽  
Limin Santoso ◽  
Esti Harpeni
Keyword(s):  
Survival Rate ◽  
Fish Meal ◽  
Raw Materials ◽  
Statistical Tests ◽  
Penaeus Monodon ◽  
High Protein ◽  
Feed Conversion ◽  
Growth And Survival ◽  
Tiger Shrimp ◽  
Shrimp Feed

Availability of good-quality shrimp feed is an important factor of shrimp increased production. High protein feed can be generated by adding raw materials that contains high protein. One of the raw materials that contains high protein is earthworm meal (Lumbricus sp.). This research goal was to study the influence of the substitution of fish meal by earthworm feed with different proportions toward growth and survival rate of tiger shrimp larvae (Penaeus monodon). The experimental design used Completely Randomized Design (RAL) consists of five treatments with three replications: Feed test A (25%  earthworm meal + 75% fish meal), feed test B (50% earthworm meal + 50% fish meal), feed test C (75% earthworms meal + 25% fish meal), feed test D (100% earthworms meal) and feed test E (commercial feed). Results showed that the tiger shrimp which given feed test E is the best result for tiger shrimp growth with 0.480 ± 0.076 grams/individual, while feed test B was the best result for tiger shrimp survival rate with 82 ± 3.46%., and on the feed test D was the best result for tiger shrimp feed conversion rate with 4.0 ± 0.17. Based on results of statistical tests showed that the substitution of fish meal with earthworm meal did not give significant effect on growth and survival rate of tiger shrimp.

Growth and survival of Penaeus monodon juveniles fed a diet lacking vitamin supplements in a modified extensive culture system

Aquaculture ◽  
1992 ◽  
Vol 101 (1-2) ◽  
pp. 25-32 ◽  
Author(s):  
Avelino T. Trin˜o ◽  
Veronica D. Pen˜aflorida ◽  
Edna C. Bolivar
Keyword(s):  
Culture System ◽  
Penaeus Monodon ◽  
Vitamin Supplements ◽  
Growth And Survival

scholarly journals The effect of nauplii Artemia sp. enriched with biofloc on the performance of Penaeus monodon and Penaeus vannamei post-larvae

2020 ◽  
Vol 5 (2) ◽  
pp. 81-86
Author(s):  
Supono Supono ◽  
Ayu N Yanti ◽  
Anggita P Pertiwi ◽  
Tarsim Tarsim ◽  
Wardiyanto Wardiyanto
Keyword(s):  
Survival Rate ◽  
Lipid Content ◽  
Penaeus Monodon ◽  
Penaeus Vannamei ◽  
Daily Growth ◽  
Growth And Survival ◽  
Black Tiger Shrimp ◽  
Randomized Design ◽  
Whiteleg Shrimp ◽  
Polyhydroxy Butyrate

Artemia sp. is a common natural feed for shrimps at the post-larvae stage and is characterized by poor lipid content. Therefore, Artemia is commonly enriched with specific nutrition, including biofloc. This contains some useful nutrients in the form of protein and polyhydroxy butyrate (PHB). The aim of this study was to analyze the effect of Artemia enriched with biofloc on the growth performance of black tiger shrimp, P. Monodon, and whiteleg shrimp P. vannamei. This research used acompletely randomized design (CRD), encompassing three treatments of feed and four replications. The tested treatments include: (a) Artemia sp. without enriched (b) Artemia enriched with biofloc, and (c) biofloc without Artemia, and the treatments were fed on black tiger as well as whiteleg shrimp post-larvae for 15 days. The results showed the significant effect of using  Artemia sp. enriched with biofloc on the growth of P. monodon and P. vannamei, but not on the survival rate. However, both parameters were significantly influenced for post-larvae shrimp at a dose of 30 mL biofloc. This served as a nutritional source by providing the best growth of 14.57 mg and 15 mg at a daily growth and survival rate of 0.86 mg day-1: 98% and 1.4 mg day-1: 99% for P. vannamei and P. monodon, respectively.

Genetic parameters for growth and survival in Penaeus monodon cultured in India

Aquaculture ◽  
2011 ◽  
Vol 318 (1-2) ◽  
pp. 74-78 ◽  
Author(s):  
Gopal Krishna ◽  
Gopalapillay Gopikrishna ◽  
Chavali Gopal ◽  
Shrinivas Jahageerdar ◽  
Pitchaiyappan Ravichandran ◽  
...  
Keyword(s):  
Genetic Parameters ◽  
Penaeus Monodon ◽  
Growth And Survival

scholarly journals Correction to: Effect of three types of liquid compost combined with Avicennia marina leaves on growth and survival of tiger prawns (Penaeus monodon)

2019 ◽  
Vol 11 (4) ◽  
pp. 323-324
Author(s):  
Restiana Wisnu Ariyati ◽  
Sri Rejeki ◽  
Lestari L. Widowati ◽  
Tita Elfitasari ◽  
Roel H. Bosma
Keyword(s):  
Penaeus Monodon ◽  
Avicennia Marina ◽  
Growth And Survival

Due to the author’s omission to check the corrections by the journal’ imposed reviewer of English style.

scholarly journals Application of probiotics and prebiotics for promoting growth of Tiger shrimp (Penaeus monodon): an approach to eco-friendly shrimp aquaculture

2021 ◽  
Vol 10 (2) ◽  
pp. 15-20
Author(s):  
J Bir ◽  
MR Golder ◽  
SK Biswas ◽  
SS Islam ◽  
R Kumar ◽  
...  
Keyword(s):  
Weight Gain ◽  
Ph Value ◽  
Minimum Weight ◽  
Penaeus Monodon ◽  
Stocking Density ◽  
Control Group ◽  
Combine Application ◽  
Shrimp Feed ◽  
And Control ◽  
Shrimp Farms

The current study has been conducted to evaluate the growth performance of shrimp (Penaeus monodon) by applying eco-friendly culture mechanism like prebiotics and probiotics. The experiment was carried out for 95 days in different shrimp farms at coastal district of Bagerhat, Bangladesh. Three different treatments viz., probiotic treated as T1, prebiotics treated as T2 and both probiotics and prebiotics as T3 with a control group were designed to conduct the experiment. The size of the experimental ponds was five acre and the stocking density was 4/m2 in each treatment. CP NASA shrimp feed (32% protein) was given thrice in a day during the study period. After 95 days of culture period, the maximum weight gain was observed at T3 (33.78±0.18 g) whereas the minimum weight gain was observed at control group (25.69±0.10 g). The survival rate was the highest in T3 (89.01%) followed by T2 (75.51%) and T1 (53.44%) and the lowest rate was observed in control group (50.88%). Overall production was higher in T3 (833.78 kg ha-1) compared to T2 (553.40 kg ha-1), T1 (447.84 kg ha-1) and Control group (310.57 kg ha-1). pH value was found to maximum in T3 (7.71±0.08) and it was minimum in T1 (7.41±0.10). In addition, the maximum TAN value was found to be 2.22±0.19 mg L-1 in C pond and it was minimum in T3 (0.32±0.06 mg L-1). Therefore, it could be concluded that combine application of probiotics and prebiotics might be the reliable media to enhance production of shrimp by maintaining eco-friendly environment in aquaculture. Int. J. Agril. Res. Innov. Tech. 10(2): 15-20, December 2020

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