Mixed grazing of cattle and sheep versus cattle only in an intensive grassland system

1981 ◽  
Vol 33 (3) ◽  
pp. 265-272 ◽  
Author(s):  
I. A. Dickson ◽  
J. Frame ◽  
D. P. Arnot

ABSTRACTDuring the period 1974-77 six blocks of a perennial ryegrass/white clover sward were each divided into two for rotational paddock-grazing and silage cutting in alternate years. For each use an annual total of 360 kg nitrogen per ha was applied. Six livestock treatments of cattle only or cattle and sheep were grazed on the blocks. The stocking rates per ha and combinations of cattle (yearling steers) and sheep (ewes nursing twin lambs) respectively were low, 7·5 + 0; medium, 10 + 0, 7·5 + 5, and 5+10; and high, 7·5 + 10 and 5 + 15.The annual quantities of herbage organic matter accumulated (6·6 to 7·2 t/ha) and consumed (5·6 to 6·7 t/ha) did not differ markedly according to grazing treatment during an individual year, nor was there an effect on organic matter accumulation in subsequent conservation years (11·3 to 12·0 t/ha). Between-year effects were significant. As judged by persistence of sown species there was no evidence of sward deterioration over the 4 years.Total live-weight gain per ha increased with increasing stocking rate but with a decreasing increment. The ranges were 106 to 1·42 t/ha within treatments, 102 to 1/45 t/ha within years and 0·97 to 1·8t/ha within treatments × years. Individual gains of cattle (0·67 to 0·88 kg/day) and lambs (0·20 to 0·27 kg/day), and the proportion of lambs ready for slaughter (0·53 to 0·97), were lowest at the highest stocking rate. Mixed grazing compared with cattle-only led to improved cattle gains and improved total gains per ha. The benefits of mixed grazing for a species tended to increase as the proportion of that species in the mix decreased.

1974 ◽  
Vol 19 (2) ◽  
pp. 193-200 ◽  
Author(s):  
R. M. Tetlow ◽  
R. J. Wilkins

SUMMARYCobs and pellets which differed in particle size (modulus of fineness, MF) were prepared from dried perennial ryegrass and tall fescue and given to sheep. The MF values of the feeds were 2·45,1·09,0·81 and 0·74 for perennial ryegrass and 2·28,0·84,0·67 and 0·57 for tall fescue. Organic matter digestibility was similar for the two grass species when measured in vivo, but when measured in vitro values for perennial ryegrass were about 3 units higher than those for tall fescue. Voluntary intake and live-weight gain were higher for sheep given tall fescue, the difference in live-weight gain being just significant at P < 0·05. The response to change in particle size was similar for the two grass species. Intake was lowest and digestibility highest for the feeds with the highest MF, but differences between the three finely-ground forms of each species were not significant. There was a tendency for the intake of digestible organic matter to be lower for the feeds with lowest MF than for those with intermediate values for MF. The rate of passage of undigested particles was slower for cobs with the highest MF than for the other feeds, which did not differ significantly one from another.


1981 ◽  
Vol 97 (3) ◽  
pp. 669-676 ◽  
Author(s):  
S. E. Watson ◽  
P. C. Whiteman

SUMMARYA grazing study, comparing a naturalized and a sown pasture at three stocking rates, was conducted under a uniform stand of 65-year-old coconuts on a fertile soil in the Russell Islands. In a plot trial on this site there was no significant response to application of up to 400 kg N/ha/year over 2 years to Brachiaria decumbens. Average daily transmission of photosynthetically active radiation through the coconut canopy was 60% of full sunlight. The sown pasture consisted initially of para (Brachiaria mutica), signal (B. decumbens) and koronivia (B. humidicola) with the legumes Centrosema pubescens, Pueraria phaseoloides and Stylosanthes guianensis. The main species in the naturalized pasture were Axonopus compressus, Mimosa pudica, C. pubescens and Colopogonium mucunoides. Pastures were set stocked in two replicates over 3 years at 1·5, 2·5 and 3·5 animals/ha. There was no significant difference in live-weight gain between pastures in any year. Live-weight gain per head declined linearly with increasing stocking rate. Highest live-weight gain was 437 kg/ha/year in the 1st year at 3·5 animals/ha. The planted grasses declined from 60% at the start of grazing to 6% 8 months later. A. compressus increased from 2 to 24% over 3 years in the sown pasture, and from 12 to 34% of yield in the natural pasture. M. pudica increased from 27 to 44% in the sown, and remained approximately constant at 37% in the natural pasture. G. pubescens increased at 2·5 animals/ha, but was replaced by P. phaseoloides at 1·5 animals/ha and by A. compressus and M. pudica at 3·5 animals/ha. There were no significant effects of pasture treatments or stocking rate on copra yields. Where there is a cover of naturalized grasses and legumes under coconuts, cultivation and planting of exotic species cannot be recommended. Major improvement will come from thorough weed control and maintaining stocking rates between 1·5 and 2·5 animals/ha.


1981 ◽  
Vol 97 (2) ◽  
pp. 353-364 ◽  
Author(s):  
S. E. Watson ◽  
P. C. Whiteman

SummaryAnimal production was compared on three pastures, Brachiaria mutica (para), B. decumbens (signal) and Panicum maximum cv. Hamil (hamil) each sown with a common legume mixture of Centrosemapubescens (centro), Macroptilium atropurpureum cv. Siratro, and Stylosanthes guianensis cv. Endeavour (stylo), at four stocking rates, 1·8, 21·87, 31·86, and 41·85 animals/ha, over 4 years on the GuadalcanalPlains, Solomon Islands.Mean live-weight gain per head over the four stocking rates and 4 years on para pastures was 01·847, on signal pastures 01·838, and on hamil pastures 01·828 kg/head/day. Mean production per hectare at the optimum stocking rates were: para at 3.6 animals/ha, 607 kg; signal at 31·86 animals/ha, 442 kg; hamil at 21·87 animals/ha, 362 kg/ha/year.The high stocking rates of 31·86 and 41·85 animals/ha caused the hamil pastures to decline to the stage where they were destocked in the 4th year of grazing.Superior production on para pastures was not simply related to green dry matter (GDM) on offer. In the 1st year of grazing, GDM was highest in hamil pastures, but in the 2nd year highest in para, and in the 3rd year mean yields were similar in all pastures, but were very low at the 31·86 and 41·85 animals/ha stocking rate in the hamil pastures.Para pastures maintained highest legume contents. The quadratic relationship between live-weight gain/head and legume content was significant over all pastures and stocking rates. Live-weight gain (LWG) per head increased up to 15% legume content, after which there was little change. Yield of green leaf, percentage green leaf, and sward bulk density did not appear to be related to LWG/head. Para pastures had lower values for all these components than the other pastures.Chemical factors contributed to the higher animal production from para pastures. Para leaf maintained consistently higher in vitro dry-matter digestibility values. Na content of para averaged 01·812%, whereas other species were 01·801 to 01·802%, and below the critical level (01·805%) for animal intake. N and S in leaf material, and Cu in total tops were also consistently higher in para grass.Results of this grazing trial suggest that selection of grass species on the basis of quality including dry-matter digestibility and mineral content, on ability to persist with increasing stocking rate, on compatibility with legumes, and on growth habit are more important than selection for dry-matter yield.


2021 ◽  
Vol 29 (1) ◽  
pp. 55-63
Author(s):  
O. S. Onifade ◽  
I. F. Adu ◽  
J. O. Akinola

Mixed pastures of Rhodes grass (Chloris gavana cv. Callide) and Stylo (Stylosanthes guianensis cv. Cook) were evaluated at five stocking rate, 12, 18, 24, 30 and 36 rams/ha over five grazing periods at Shika, Nigeria. The pastures were continuously grazed for 154 to 210 days beginning from late ruiny into dry season (August 10 April). Dry matter yields of stem, leaf, stem + leaf of C. gayana, green material and total herbage declined (P<0.01) as stocking rate and grazing days increased. However, the differences in yields of green material and leaf of C. Igayana at P4 and 30 rams/ha were not significant over the grazing periods. Daily live weight gain (g/headd) was negatively and linearly related to stocking rate. Mean live weight gains at the lowest and highest stocking rates were + 52 and -1 g/head/d in the second grazing season and 62 and 24 g/head/d in the fifth grazing period. Mean live weight production/ha and optimum stocking rates (OSR) in the first, second, third, fourth and fifth grazing periods were: 61.2kg, 17.8 sheep/ha; 155.5kg; 20.4 sheep/ha; 186.2kg, 24.9 sheep/ha; 129.4kg, 21.2 sheep/ha and 200.2kg, 26.0 sheep/ha, respectively. A curvilinear relationship was obtained between live weight gain ha and stocking rate. This study indicated that sheep at the highest and lowest stocking rates will need supplementary feeds after 100 and 128 days, respectively, if grazing commenced just before the end of the rain.


1999 ◽  
Vol 21 (2) ◽  
pp. 199 ◽  
Author(s):  
D Freudenberger ◽  
A Wilson ◽  
R Palmer

A grazing study was conducted in a semi-arid mulga (Acacia aneura) woodland to determine the relative importance of variables controlling sheep production in this environment. The study was based on six sheep stocking rates (0.3-0.8 sheeplha) with the exclusion of other large herbivores including kangaroos and feral goats. The availability of forage and its components, together with the wool growth and live weight of the sheep were measured every three months for seven years from October 1986. Annual rainfall accounted for 60% of the annual variation in live weight gain per head and 79% of the variation in wool growth per head. Stocking rate accounted for an additional 10% of the variation. Rainfall accounted for this large proportion of variation by its strong influence on the yield of green leaf which accounted for 78% of the variation in live weight gain and 66% of the variation in wool growth. Green leaf was a determinant of sheep production because of its superior crude protein content and digestibility compared to dry leaf and stem. The species comprising this green leaf had an influence on sheep production only during drier years when the presence of palatable perennial grasses became important to sheep production. The frequency and yield of perennial grasses were greatly diminished at high stocking rates. This change in forage composition caused a decline in sheep productivity as detected by a loss of linearity in the relationship between stocking rate and live weight gainlhead. We conclude that adjusting stocking rates is required in this environment for maintenance of long-term sheep productivity and landscape function. The loss of palatable perennial C, grasses over much of the region has reduced livestock productivity and increased the variability in forage availability. Stock numbers should be adjusted at critical times to avoid losing perennial grasses that are important for sheep production in drier years. New grazing strategies are required to restore these grasses to the region.


1983 ◽  
Vol 100 (1) ◽  
pp. 139-148 ◽  
Author(s):  
J. L. F. Zoby ◽  
W. Holmes

SUMMARYTwenty-four Friesian cattle classed as large, medium or small and from 776 to 163 kg initial live weight (LW) were grazed over two successive 8-week periods. Two stocking rates were imposed and there were four replicates. Trios of animals, including one of each size, grazed in each paddock. Cattle changed stocking rate in mid-season. Herbage intake, live-weight gain and grazing behaviour were recorded.The stocking rates resulted in large differences in herbage allowance and consequent differences in intake, live-weight gain and grazing behaviour. The large cattle were least able to compensate for the higher stocking rate by increasing grazing time or frequency of biting. Average herbage organic-matter (OM) intakes ranged from 13 g OM/kg LW for large animals to 28 g OM/kg LW for the small animals.


1974 ◽  
Vol 18 (3) ◽  
pp. 273-284 ◽  
Author(s):  
J. D. Leaver

SUMMARYA rotational system of grazing, in which Friesian calves grazed the paddock immediately in front of a group consisting of pregnant and non-pregnant young female cattle (heifers), was examined at stocking rates initially of 3·0, 3·5 and 4·0 replacement units per ha (a replacement unit = one calf + one heifer). The stocking rates were reduced towards the end of the season by removing pregnant heifers. Measurements were made of live-weight gains and herbage production and utilization. Increasing the stocking rate from 3·0 to 4·0 units/ha depressed live-weight gain in calves by 18% on average and in heifers by 32%. The stocking rate of 3·5 replacement units/ha produced the greatest amount of live-weight gain per ha. There was a progressive decline in herbage production and consequently live-weight gain from early to late season. Herbage production was also depressed by the increased stocking rate. Although the average utilization of herbage at each grazing was low, ranging from 27 to 37% in calves and 35 to 48% in heifers, the total utilization of herbage over the whole season was high, ranging from 88 to 96%.


1981 ◽  
Vol 32 (2) ◽  
pp. 185-195 ◽  
Author(s):  
J. A. Milne ◽  
T. J. Maxwell ◽  
W. Souter

ABSTRACT1. Two experiments were conducted to examine the effects of a cereal-based supplement and herbage mass on the intake and performance by Border Leicester × Scottish Blackface ewes nursing twin lambs in early lactation.2. In one experiment 16 ewes, individually penned, were given one of four amounts of supplement (0, 320, 640 and 960 g organic matter per ewe per day) and offered ad libitum freshly-cut perennial ryegrass herbage (organic-matter digestibility 82%). Intake of herbage and total organic matter digestibility declined linearly with increasing intake of supplement (0·84 g organic matter of herbage per g organic matter of supplement and 0·50 percentage units per 100 g organic matter of supplement respectively).3. In the second experiment three amounts of supplement (0, 480 and 960 g organic matter per ewe per day) were offered individually to groups of seven ewes grazing a perennial ryegrass sward of high digestibility, maintained at herbage masses of either 500 or 750 kg organic matter per ha. A further group of seven unsupplemented ewes were grazed on the same sward maintained at 1500 kg organic matter per ha. Intakes of herbage and digestible organic matter by ewes, and lamb live-weight gain, were all significantly greater and ewe live-weight loss significantly less at herbage masses of 750 and 1500 tha n at 500 kg organic matter per ha (P <0·05). The mean decline in herbage intake was 0·93g organic matter per g organic matter supplement consumed. Amount of supplement had no significant effect on lamb live-weight gain at either weight of herbage nor on ewe live-weight loss at the 750 kg organic matter per ha herbage mass. At 500 kg organic matter per ha herbage mass, intake of digestible organic matter was significantly greater and ewe live-weight loss was significantly less for 960 than for 0 and 480 g organic matter per day amounts of supplement (P <0·05).


1972 ◽  
Vol 78 (1) ◽  
pp. 87-95 ◽  
Author(s):  
P. B. O'Donovan ◽  
A. Conway ◽  
J. O'Shea

SUMMARYAn experiment was conducted using 36 Hereford × Shorthorn bullocks of about 350 kg initial live weight. Winter planes of nutrition 13 December to 23 March were ‘low’ (hay only) and ‘medium’ (hay plus 1·8 kg concentrate); the former group of 18 bullocks lost on average 21·5 kg while the latter gained 26·5 kg. Each group was then stocked at 2·5 (low), 4·3 (medium) and 6·2 (high) bullocks per hectare and rotationally grazed on 10 plots, 7 of which contained H.I.-white clover mixture and the remaining 3 contained permanent pasture. Pasture digestibility and intake were determined for 16 weekly periods between early April and the end of September. Organic matter digestibility (OMD) of grazed herbage was determined in vitro on samples obtained by means of two rumen-fistulated bullocks. One gelatin capsule containing about 10 g of chromic oxide was daily administered to each bullock to estimate organic matter output. Winter feeding planes had no significant effect on OMD, and increasing the stocking rate increased herbage OMD only during the final 6 weeks. Significantly more organic matter was ingested during the grazing season by animals which had previously been fed on a low plane of nutrition. Stocking rates also significantly affected OMI. Bullocks fed on a low plane during winter were slightly more efficient subsequently in converting herbage into live-weight gain but this was a reflection of their lower average body weight; when feed efficiency was expressed on the basis of metabolic size, bullocks fed on a medium plane were more efficient in converting feed to live-weight gain. It is concluded that the higher daily gains on pasture of bullocks previously fed on a low plane is largely the result of a significantly higher feed intake by these animals.


1983 ◽  
Vol 37 (3) ◽  
pp. 433-440 ◽  
Author(s):  
M. J. Gibb ◽  
T. T. Treacher

ABSTRACTSix ewes with twin lambs were allocated to each of six restricted feeding treatments with 10, 0·8, 0·6, 0·4, 0·2 or 0 of the diet as perennial ryegrass and the remainder as white clover, and to two treatments with either perennial ryegrass or white clover offered alone ad libitum. Fresh herbage was offered and measurements were made over 8 weeks, with the exception of the ad libitum clover treatment which was terminated after 5 weeks. All lambs were allowed access to clover from 14 days of age. Digestibilities of the herbages were measured during four periods in the experiment.Increasing the proportion of clover in the diet significantly increased the intake of nitrogen by the ewes and the growth rate of their lambs, but had no effect on the live-weight changes of ewes on the restricted treatments. When there was no restriction of intake, ewes ate slightly more clover than ryegrass and lost less weight, but mean daily live-weight gains of their lambs over the first 5 weeks did not differ significantly (0·30 and 0·34 kg for ryegrass and clover, respectively).When ryegrass and clover were eaten alone or together their organic matter digestibilities (OMD) did not change, although OMD declined with increasing level of intake.Initial body condition of the ewes had a significant effect on the decline of ewe live weight and body condition during lactation, and on lamb live-weight gain


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