Immobilization of Thermostable Maltogenic Amylase fromBacillus stearothermophilusfor Continuous Production of Branched Oligosaccharides
1997 ◽
Vol 45
(10)
◽
pp. 4168-4172
◽
1993 ◽
Vol 449
(0)
◽
pp. 117-126
◽
Keyword(s):
Keyword(s):
Keyword(s):