Dietary lipid supplementation affects the body fatty acid composition but not the growth of juvenile river chub, Zacco barbata
 (Regan)

Chen-Huei Huang; Wen-Jiunn Shyong; Way-Yee Lin

doi:10.1046/j.1365-2109.2001.00636.x

Dietary lipid supplementation affects the body fatty acid composition but not the growth of juvenile river chub, Zacco barbata (Regan)

Aquaculture Research ◽

10.1046/j.1365-2109.2001.00636.x ◽

2001 ◽

Vol 32 (12) ◽

pp. 1005-1010 ◽

Cited By ~ 6

Author(s):

Chen-Huei Huang ◽

Wen-Jiunn Shyong ◽

Way-Yee Lin

Keyword(s):

Fatty Acid Composition ◽

Fatty Acid ◽

Acid Composition ◽

Dietary Lipid ◽

The Body ◽

Lipid Supplementation

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Mitochondrial membrane fatty acid composition in the marmoset monkey following dietary lipid supplementation

Lipids ◽

10.1007/bf02535693 ◽

1986 ◽

Vol 21 (5) ◽

pp. 315-323 ◽

Cited By ~ 25

Author(s):

Edward J. McMurchie ◽

Robert A. Gibson ◽

John S. Charnock ◽

Graeme H. McIntosh

Keyword(s):

Fatty Acid Composition ◽

Fatty Acid ◽

Acid Composition ◽

Mitochondrial Membrane ◽

Dietary Lipid ◽

Membrane Fatty Acid ◽

Membrane Fatty Acid Composition ◽

Marmoset Monkey ◽

Lipid Supplementation

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Alterations in fatty acid composition and volatile compounds in muscle of large yellow croaker Larimichthys crocea fed different dietary lipid sources

Aquaculture Reports ◽

10.1016/j.aqrep.2021.100688 ◽

2021 ◽

Vol 20 ◽

pp. 100688

Author(s):

Hua Mu ◽

Jun Li ◽

Xiaoyi Pan ◽

Jiahuan Liu ◽

Jia Chen ◽

...

Keyword(s):

Fatty Acid Composition ◽

Fatty Acid ◽

Volatile Compounds ◽

Acid Composition ◽

Dietary Lipid ◽

Large Yellow Croaker ◽

Larimichthys Crocea

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Changes over time in muscle fatty acid composition of Malaysian mahseer, Tor tambroides, fed different dietary lipid percentage

AFRICAN JOURNAL OF BIOTECHNOLOGY ◽

10.5897/ajb11.1340 ◽

2011 ◽

Vol 10 (79) ◽

Author(s):

Ehsan Ramezani-Fard

Keyword(s):

Fatty Acid Composition ◽

Fatty Acid ◽

Acid Composition ◽

Dietary Lipid ◽

Changes Over Time ◽

Over Time

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Changes in dietary lipid saturation modify fatty acid composition and high-density-lipoprotein binding of adipocyte plasma membrane

American Journal of Clinical Nutrition ◽

10.1093/ajcn/52.1.110 ◽

1990 ◽

Vol 52 (1) ◽

pp. 110-119 ◽

Cited By ~ 11

Author(s):

E Zsigmond ◽

C Parrish ◽

B Fong ◽

A Angel

Keyword(s):

Fatty Acid Composition ◽

Plasma Membrane ◽

Fatty Acid ◽

High Density Lipoprotein ◽

Acid Composition ◽

Density Lipoprotein ◽

Dietary Lipid ◽

High Density ◽

Lipoprotein Binding

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Effects of dietary lipid sources on hepatic nutritive contents, fatty acid composition and proteome of Nile tilapia (Oreochromis niloticus)

Journal of Proteomics ◽

10.1016/j.jprot.2018.09.003 ◽

2019 ◽

Vol 192 ◽

pp. 208-222 ◽

Cited By ~ 3

Author(s):

Surintorn Boonanuntanasarn ◽

Chatsirin Nakharuthai ◽

Denise Schrama ◽

Rungsun Duangkaew ◽

Pedro M. Rodrigues

Keyword(s):

Fatty Acid Composition ◽

Fatty Acid ◽

Acid Composition ◽

Oreochromis Niloticus ◽

Nile Tilapia ◽

Dietary Lipid ◽

Nile Tilapia Oreochromis Niloticus

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Effects of dietary lipid sources on growth performance, fatty acid composition and hepatic lipid metabolism of juvenile blunt snout bream, Megalobrama amblycephala

Aquaculture Nutrition ◽

10.1111/anu.12800 ◽

2018 ◽

Vol 24 (6) ◽

pp. 1652-1663 ◽

Cited By ~ 3

Author(s):

Wuxiao Zhang ◽

Shengming Sun ◽

Xianping Ge ◽

Jian Zhu ◽

Linghong Miao ◽

...

Keyword(s):

Fatty Acid Composition ◽

Fatty Acid ◽

Lipid Metabolism ◽

Growth Performance ◽

Acid Composition ◽

Dietary Lipid ◽

Megalobrama Amblycephala ◽

Hepatic Lipid Metabolism ◽

Blunt Snout Bream ◽

Hepatic Lipid

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Different dietary lipid consumption affects the serum lipid profiles, colonic short chain fatty acid composition and the gut health of Sprague Dawley rats

Food Research International ◽

10.1016/j.foodres.2020.109117 ◽

2020 ◽

Vol 132 ◽

pp. 109117 ◽

Cited By ~ 1

Author(s):

Zhan Ye ◽

Chen Cao ◽

Qiu Li ◽

Yong-jiang Xu ◽

Yuanfa Liu

Keyword(s):

Fatty Acid Composition ◽

Fatty Acid ◽

Acid Composition ◽

Serum Lipid ◽

Short Chain Fatty Acid ◽

Dietary Lipid ◽

Chain Fatty Acid ◽

Gut Health ◽

Sprague Dawley ◽

Sprague Dawley Rats

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Impact of different dietary lipid sources on growth, lipid digestibility, tissue fatty acid composition and histology of rainbow trout, Oncorhynchus mykiss

Aquaculture ◽

10.1016/s0044-8486(01)00852-3 ◽

2002 ◽

Vol 214 (1-4) ◽

pp. 253-271 ◽

Cited By ~ 375

Author(s):

M.J Caballero ◽

A Obach ◽

G Rosenlund ◽

D Montero ◽

M Gisvold ◽

...

Keyword(s):

Fatty Acid Composition ◽

Fatty Acid ◽

Rainbow Trout ◽

Oncorhynchus Mykiss ◽

Acid Composition ◽

Dietary Lipid ◽

Tissue Fatty Acid Composition ◽

Tissue Fatty Acid ◽

Rainbow Trout Oncorhynchus Mykiss ◽

Lipid Digestibility

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The Chilean scallop Argopecten purpuratus (Lamarck, 1819): II. manipulation of the fatty acid composition and lipid content of the eggs via lipid supplementation of the broodstock diet

Comparative Biochemistry and Physiology Part B Biochemistry and Molecular Biology ◽

10.1016/s0305-0491(99)00047-4 ◽

1999 ◽

Vol 123 (1) ◽

pp. 97-103 ◽

Cited By ~ 35

Author(s):

Marrit Caers ◽

Peter Coutteau ◽

Karen Cure ◽

Veronica Morales ◽

Gonzalo Gajardo ◽

...

Keyword(s):

Fatty Acid Composition ◽

Fatty Acid ◽

Acid Composition ◽

Lipid Content ◽

Argopecten Purpuratus ◽

Lipid Supplementation ◽

Broodstock Diet

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Dietary lipid effects on microsome fatty acid composition of liver and brain, on liver glucose-6-phosphatase, and on brain 5′-nucleotidase activity in the rat

The Journal of Nutritional Biochemistry ◽

10.1016/0955-2863(90)90065-s ◽

1990 ◽

Vol 1 (6) ◽

pp. 305-309 ◽

Cited By ~ 10

Author(s):

V Barzanti

Keyword(s):

Fatty Acid Composition ◽

Fatty Acid ◽

Acid Composition ◽

Dietary Lipid ◽

Nucleotidase Activity

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