scholarly journals Computer modeling of ship combined propulsion plants

2021 ◽  
Vol 244 ◽  
pp. 08004
Author(s):  
Andrey Grigoryev ◽  
Dmitry Ulitovsky
Keyword(s):  
Physical Properties ◽  
Computer Modeling ◽  
Electric Propulsion ◽  
Complex Objects ◽  
Electromechanical Systems ◽  
Different Types ◽  
Complex Electromechanical Systems ◽  
Ship Operation ◽  
Heat Main ◽  
Comprehensive Study

Combined propulsion plants (CPP) are increasingly being used on modern ships of foreign and domestic construction. A feature of such plants is that the energy for the movement of the vessel is generated in them in two (or more) different types of ship engines - heat and electric ones, working on a common propulsor. Combined plants are complex electromechanical systems designed to provide propulsion in various modes of ship operation and generate electricity in a cruising mode or during a lay-up. CPP combine the advantages of traditional propulsion plant with heat main engines and electric propulsion plants. The study of the physical properties and the principle of operation of CPP without a comprehensive study of the object using the model is impossible. Computer models and computer modeling are widely used to study the properties of complex objects. Nowadays, personal digital computers are widely used for computer modeling. Standard packages and programs are used as programs and packages for computer modeling.

STRUCTURAL AND SEMANTIC CHARACTERISTICS OF THE NAMES AND DESCRIPTIONS OF DISHES IN GERMAN RESTAURANT DISCOURSE

2021 ◽  
Vol 7 (2) ◽  
pp. 96-119
Author(s):  
Nadezhda G. KANTYSHEVA ◽  
Inna V. Solovyova
Keyword(s):  
Discourse Analysis ◽  
Semantic Features ◽  
Institutional Discourse ◽  
The World ◽  
Different Types ◽  
Complex Words ◽  
First Time ◽  
Comprehensive Study

This article is devoted to a comprehensive study of the structural and semantic features of dish names and their descriptions in German in the field of restaurant discourse. The study employs cognitive discourse analysis, elements of comparative and contextological approaches, taking into account linguocultural parameters. The relevance of the comprehensive study of the names of dishes in restaurant discourse is due to an increased interest in the parameterization of lexical units in different types of institutional discourse. The scientific novelty of this work lies in the fact that for the first time, within the framework of a restaurant menu, not only the nomination of a dish is considered, but also the structural and semantic characteristics of its description are analysed. An attempt is made to analyse a connection between the nominations of dishes and their description in the restaurant menu, as well as to determine the semantic dominants of the genre under study. It is concluded that the text of the menu as a whole presents a combination of the language for special purposes and the language of advertising. In interaction with extralinguistic factors, the nominations of dishes and their descriptions not only document the culture of food in society, but also reflect the ethnocultural picture of the world. Based on the analysis of the menu texts, it is established that structurally the names of dishes are complex words or phrases, built mainly according to the attributive model. The description of dishes performs the function of verbalizing the sensations of taste and clarifying the method of preparing dishes, characterizing the quality of dishes, their ingredients, and the intensity of taste. Evaluative parameters in descriptions are expressed at the lexical, grammatical, syntactic and stylistic levels.

The study of neutron capture processes in AlN nanoparticles

2021 ◽  
pp. 2150127
Author(s):  
T. G. Naghiyev
Keyword(s):  
Computer Modeling ◽  
Cross Section ◽  
Neutron Capture ◽  
Absorption Cross Section ◽  
Effective Cross Section ◽  
Absorption Cross ◽  
Effective Absorption ◽  
Different Types ◽  
N Isotopes

The neutron capture processes in the AlN nanoparticles were investigated by computer modeling. Neutrons absorption were separately investigated for aluminum (Al) and nitrogen (N) atoms in the AlN nanoparticles. The modeling was performed separately for each stable Al and N isotopes, because the effective absorption cross-section of different types of isotopes of Al and N atoms is different. Moreover, effective cross-section spectra of neutron capture for aluminum and nitrogen atoms were comparatively investigated.

scholarly journals An Experimental Study on the Effect of Tire Powder on the Geotechnical Properties of Clay Soils

2018 ◽  
Vol 4 (3) ◽  
pp. 594 ◽  
Author(s):  
Davood Akbarimehr ◽  
Esmael Aflaki
Keyword(s):  
Clay Soil ◽  
Geotechnical Properties ◽  
Atterberg Limits ◽  
Clay Soils ◽  
Positive Effects ◽  
Advantages And Disadvantages ◽  
Different Types ◽  
Problematic Soils ◽  
Geotechnical Problems ◽  
Comprehensive Study

With respect to the increasing production of tire wastes, the use of these wastes as an additive in civil engineering has always gained attentions of researchers due to their positive effects on material properties and reduction of environmental problems. Clay soils, as problematic soils, have always caused geotechnical problems including high Atterberg limits and consequently low workability. Tire powder, as one of the products of tire wastes, lacks clay cohesion and it can be effective in altering the plasticity of clay soils. As no comprehensive study has been conducted in this regard specifically on Tehran clay soil yet, this research studies experimentally the effect of adding different percentages of tire powder to clay soil at the Atterberg limits of clay soils with two different types of plasticity. More over according to previous studies, the effect of tire powder on other geotechnical properties of clay soils and the advantages and disadvantages of using tire powder in clay soils are discussed. The results indicate that addition of tire powder to clay soils has positive effects on reducing the Atterberg limits, increasing efficiency, and improving resistance, permeability, swelling reduction, and settlement properties, and reducing soil density and it can be used as an additive in improving clay soils.

scholarly journals Using of tea-hybrid roses from the Nikita Botanical Gardens’ collection in the floriculture of the Southern Coast of the Crimea

2020 ◽  
pp. 65-77
Author(s):  
Z. K. Klimenko ◽  
S. A. Plugatar ◽  
V. K. Zykova ◽  
I. N. Kravchenko
Keyword(s):  
Optimal Timing ◽  
Southern Coast ◽  
Botanical Gardens ◽  
Biological Features ◽  
Different Types ◽  
Open Ground ◽  
The Crimea ◽  
Comprehensive Study

The article presents the results of a long-term research on the introduction study and evaluation of cultivars of tea-hybrid roses introduced and selected by the Nikitsky Botanical Gardens to determine the possibilities of their use in floriculture of the Southern Coast of the Crimea. The research was conducted in the period from 1955 to 2014. The material for the study was 679 cultivars of garden roses from the tea-hybrid garden group of the collection of the Nikitsky Botanical Gardens. As a result of a comprehensive study, 400 cultivars are recommended for use in the floriculture of the Crimea. The main options for this use becomes the growing of tea-hybrid roses in the open ground for gardening purposes in bush and tree-shaped forms, as well as the growing cultivars for cutting in both open and protected ground. The biological features of the cultivars, which determine the possibility of different types of the use and the cultivars, that have these features were identified: 400 cultivars were recommended for use in landscaping in bush form, 45 cultivars - also in tree-shaped form, 226 cultivars are promising for cutting in the open ground and 107 cultivars - for forcing and cutting in greenhouses. The main methods of propagation of cultivars of tea-hybrid roses under the conditions of the Southern Coast of the Crimea are budding and rooting of green and hardwood cuttings. The optimal timing for propagation by each of these methods is indicated. The best rootstocks for budding were identified, depending on the type of their use in floriculture. 

The Influence of Molding Powder Breakup on the Sintered Ceramic Quality

2014 ◽  
Vol 698 ◽  
pp. 513-518 ◽  
Author(s):  
Natalya Belousova ◽  
Sergey Veselov ◽  
Ruslan Kuzmin ◽  
Elena Melnikova
Keyword(s):  
Physical Properties ◽  
Fractional Composition ◽  
Ceramic Materials ◽  
Structural Studies ◽  
Sintered Ceramic ◽  
Press Powder ◽  
Molding Powder ◽  
Different Types ◽  
Properties Of Materials

This paper assesses the moldability of press-powder with different fractional composition. Different types of defects that occur in ceramic materials due to insufficient or overpressure of molding of press powderare analyzed. Based on results of structural studies and evaluation of the physical properties of materials recommendations on the molding selection modes of press-powders with different fractional composition that provide the absence of defects in the compacts and obtaining quality dense ceramics are formulated.

Physical, Petrographic, and Mineralogical Properties of Limestone Rocks from the Peninsula of Yucatán

2012 ◽  
Vol 1373 ◽  
Author(s):  
J. May-Crespo ◽  
P. Quintana ◽  
J. J. Alvarado-Gil ◽  
B. A. Juárez de la Rosa ◽  
A. May-Pat ◽  
...  
Keyword(s):  
Physical Properties ◽  
The State ◽  
Building Construction ◽  
Science And Engineering ◽  
Mineralogical Properties ◽  
Different Types ◽  
Limestone Rock

ABSTRACTKnowledge of the mechanical and petrographic properties of limestone rocks is an important issue to different areas of science and engineering. Sedimentary limestone rock is one of the most abundant materials in the Peninsula of Yucatán used for decorative and building construction. This work studies the petrographic, mineralogical, and physical properties of three different types of limestone slabs of the state of Yucatán.

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