Variation in growth, development, and yield of durum wheat in response to high soil boron. I. Average effects

1997 ◽  
Vol 48 (7) ◽  
pp. 945 ◽  
Author(s):  
S. K. Yau ◽  
M. C. Saxena

A greenhouse study was conducted to examine how the performance of a group of durum wheat (Triticum turgidum L. var. durum Desf, syn. T. Durum) lines was affected by high soil boron (B) levels in terms of growth, phenological development, and grain yield components. Three soil B levels (hot-water extractable B concentrations of 0·3, 7·1, and 17·4 mg/kg) were set up by mixing soil with boric acid. Foliar symptom scores of B toxicity were taken at the beginning of tillering. Six seedlings were then harvested from each pot for measurement of dry weight and shoot B concentration. Days to heading, numbers of tillers and heads, plant height, flag-leaf area, grain and straw yield, and number of grains were also measured. The high soil B level (17·4 mg/kg) caused symptoms of B toxicity on the foliage, increased shoot B concentrations, retarded growth, and reduced grain yield. Other effects included delayed heading; greater reduction in grain yield than straw yield; severely reduced grain yield per tiller due to an increase in aborted tillers; and decreased 1000-grain weight and number of heads per plant. The moderately high soil B level (7·1 mg/kg) also severely depressed the grain yield of these durum lines.

1997 ◽  
Vol 48 (7) ◽  
pp. 951 ◽  
Author(s):  
S. K. Yau ◽  
M. Nachit, ◽  
J. Ryan

This greenhouse study examined the variation in growth, development, and yield between 9 durum wheat (Triticum turgidum L. var. durum Desf., syn. T. durum) lines in response to high soil boron (B) levels. The lines were selected to represent the range of B-toxicity tolerance in an earlier screening experiment. Three soil B levels (hot-water extractable B concentrations of 0·3, 7·1, and 17·4 mg/kg, designated as B0, B25, and B50, respectively) were set up by mixing different amounts of boric acid with soil. Foliar B-toxicity symptom score, dry weight, and shoot-B concentration were measured at tillering. Agronomic traits and yield were measured. There were differential responses to high soil B levels between the durum lines. The boron×line interaction was significant for B-toxicity symptom score and shoot-B concentration. Based on these 2 characters, and percentage of shoot dry weight and grain yield reduction from B0 to B50, Oued Zenati, Omrabi-5, and Gezira-17 were the most tolerant of the 9 durum lines, yet they were less tolerant to high soil B levels than the tolerant bread-wheat check, Halberd. Nonetheless, until more tolerant materials are developed, these moderately tolerant durum lines could still be useful for areas, like southern Australia, where B toxicity is a problem.


2002 ◽  
Vol 53 (12) ◽  
pp. 1285 ◽  
Author(s):  
Rosella Motzo ◽  
Francesco Giunta

The importance of awns in durum wheat (Triticum turgidum L. var. durum) has to be evaluated whenever an increase in grain yield is expected due to a greater photosynthetic capacity of the awned ear. Awned and awnless isolines of durum wheat were compared in a 3-year field trial in Sardinia (Italy). Ear and flag-leaf size, radiation interception, canopy temperature, yield, and yield components were measured.Awns increased the ear surface area from 36 to 59%, depending on their length, which ranged from 5.5 to 13.8 cm. This resulted in an average 4% more radiation intercepted by the awned ears. Canopy temperature was 0.9�C lower, on average, in the awned isolines, and was negatively correlated with kernel weight (r = –0.85**, n = 10), although consistent and marked effects of awns on canopy temperature were only observed in the long-awned lines. Awns positively affected grain yield, with an average increase of 10 and 16%, respectively, in the 2 years in which they affected kernel weight. The irrelevant effect of awns on yield in the year characterised by a severe drought was a consequence of their early desiccation.The effects of awns on grain yield and kernel weight strongly depend on the genetic background, on awn length and functionality, and on the environmental conditions during grain filling.


Agronomy ◽  
2021 ◽  
Vol 11 (6) ◽  
pp. 1057
Author(s):  
Natalia Kaznina ◽  
Nadezhda Dubovets ◽  
Yuliya Batova ◽  
Anna Ignatenko ◽  
Olga Orlovskaya ◽  
...  

The aim of this study was to investigate the effect of zinc (Zn) deficiency on the growth and grain yield of wheat with different allele statuses of the Gpc-B1 gene. For this research, common wild emmer wheat (Triticum turgidum ssp. dicoccoides (Koern. ex Asch. &Graebn.) Schweinf.), bread wheat (Triticum aestivum L. cv. Festivalnaya), and two intogressive lines were used. T. dicoccoides and introgressive line 15-7-1 carry a functional allele of the Gpc-B1 gene, while the T. aestivum cv. Festivalnaya and introgressive line 15-7-2 carry the non-functional Gpc-B1 allele. Zn deficiency did not affect the shoot height or fresh weight of any of the studied plants. The only exception was T. dicoccoides, where a small decrease in shoot height was registered. Additionally, under Zn deficiency T. dicoccoides had an increase in flag leaf area, spike length, and dry weight, as well as in grain number and grain yield per spike. The other variants did not experience changes in the above-described parameters under Zn deficiency. Under Zn deficiency, the Zn concentration in the grains was higher in the plants with a functional allele of the Gpc-B1 gene compared to the plants with a non-functional allele. These results show that wheat with a functional allele of the Gpc-B1 gene growing under Zn deficiency is capable of grain production with a sufficient Zn concentration without a decrease in yield.


2018 ◽  
Vol 2018 ◽  
pp. 1-11 ◽  
Author(s):  
Ali Mansouri ◽  
Bachir Oudjehih ◽  
Abdelkader Benbelkacem ◽  
Zine El Abidine Fellahi ◽  
Hamenna Bouzerzour

Relationships among agronomic traits and grain yield were investigated in 56 genotypes of durum wheat (Triticum durumDesf.). The results indicated the presence of sufficient variability nearly for all measured traits. Heritability and expected genetic gain varied among traits. Aboveground biomass, harvest index, and spike number were the most grain yield-influencing traits. Early genotypes showed above-average grain and biological yields, spike number, and lower canopy temperature. Assessed genotypes were clustered into three groups which differed mainly for biological, economical, straw, and grain yields, on the one hand, and plant height, chlorophyll content, and canopy temperature, on the other hand. Selection for direct use from clusters carrying best combinations of yield-related traits and crosses to be made between genotypes belonging to contrasted clusters were suggested to generate more variability. Selection preferentially for spike number, biological yield, harvest index, and canopy temperature to accumulate favorable alleles in the selected entries for future uses is suggested.


2013 ◽  
Vol 64 (10) ◽  
pp. 957 ◽  
Author(s):  
S. Dura ◽  
M. Duwayri ◽  
M. Nachit ◽  
F. Al Sheyab

Durum wheat is one of the most important staple food crops, grown mainly in the Mediterranean region where its productivity is drastically affected by salinity. The objective of this study was to identify markers associated with grain yield and its related traits under saline conditions. A population of 114 F8 recombinant inbred lines (RILs) was derived by single-seed descent from a cross between Belikh2 (salinity-tolerant variety) and Omrabi5 (less salinity tolerant) was grown under non-saline and saline conditions in a glasshouse. Phenotypic data of the RILs and parental lines were measured for 15 agronomic traits. Association of 96 simple sequence repeat (SSR) loci covering all 14 chromosomes with 15 agronomic traits was analysed with a mixed linear model. In total, 49 SSR loci were significantly associated with these traits. Under saline conditions, 12 markers were associated with phenological traits and 19 markers were associated with yield and yield components. Marker alleles from Belikh2 were associated with a positive effect for the majority of markers associated with yield and yield components. Under saline condition, five markers (Xwmc182, Xwmc388, Xwmc398, Xbarc61, and Xwmc177) were closely linked with grain yield, located on chromosomes 2A, 3A, 3B, 4B, 5A, 6B, and 7A. These markers could be used for marker-assisted selection in durum wheat breeding under saline conditions.


1983 ◽  
Vol 101 (2) ◽  
pp. 383-387 ◽  
Author(s):  
A. Hadjichristodoulou

SUMMARYA series of trials were conducted during 1979–82 under semi-arid conditions in a Mediterranean-type environment to study the edge effects in mechanized durum wheat and barley variety trials when uncropped pathways are left between plots. Varietal differences in edge effects on grain yield were in most trials not significant. Thus, edge effects do not distort significantly the relative ranking of varieties.Edge effects were significant for all traits studied and higher in grain and straw yields. These effects were also higher in drier seasons. The overestimation of grain yield from whole plots was 13–18% in relatively high rainfall seasons and 29% in a dry season. In two seasons the scores on the two outer rows were higher than on the two central rows by 89 and 117 % for grain yield, by 72 and 73% for straw yield, by 44 and 48% for numbers of tillers, by 6% for 1000-grain weight and by 14 and 40% for number of grains per tiller. The edge effect was not confined to the outer rows, but it extended to the inner rows of the plot; the magnitude of this effect varied with season and trait.Rows adjacent to the pathway and unprotected from wind had a lower value for all traits than the opposite rows of the pathway, which were protected by the inner rows.


Plant Disease ◽  
2006 ◽  
Vol 90 (8) ◽  
pp. 1065-1072 ◽  
Author(s):  
S. A. Herrera-Foessel ◽  
R. P. Singh ◽  
J. Huerta-Espino ◽  
J. Crossa ◽  
J. Yuen ◽  
...  

Leaf rust, caused by Puccinia triticina, is an important disease of durum wheat (Triticum turgidum) in many countries. We compared the effectiveness of different types of resistance in International Maize and Wheat Improvement Center-derived durum wheat germ plasm for protecting grain yield and yield traits. In all, 10 durum wheat lines with race-specific resistance, 18 with slow-rusting resistance, and 2 susceptible were included in two yield loss trials sown on different planting dates in Mexico with and without fungicide protection under high disease pressure. Eight genotypes with race-specific resistance were immune to leaf rust. Durum wheat lines with slow-rusting resistance displayed a range of severity responses indicating phenotypic diversity. Mean yield losses for susceptible, race-specific, and slow-rusting genotypes were 51, 5, and 26%, respectively, in the normal sowing date trial and 71, 11, and 44% when sown late. Yield losses were associated mainly with a reduction in biomass, harvest index, and kernels per square meter. Slow-rusting durum wheat lines with low disease levels and low yield losses, as well as genotypes with low yield losses despite moderate disease levels, were identified. Such genotypes can be used for breeding durum wheat genotypes with higher levels of resistance and negligible yield losses by using strategies that previously have been shown to be successful in bread wheat.


2014 ◽  
Vol 94 (5) ◽  
pp. 891-903 ◽  
Author(s):  
M. R. Fernandez ◽  
W. E. May ◽  
S. Chalmers ◽  
M. E. Savard ◽  
A. K. Singh

Fernandez, M. R., May, W. E., Chalmers, S., Savard, M. E. and Singh, A. K. 2014. Are early foliar fungicide applications on durum wheat grown in southeast Saskatchewan beneficial in increasing grain productivity? Can. J. Plant. Sci. 94: 891–903. Producers have expressed interest in applying fungicides early in the development of durum wheat to reduce disease severity and increase grain yield. To address this issue, a field trial was conducted in southeast Saskatchewan (2004–2006) to determine the impacts of single and double foliar fungicide (tebuconazole) applications at various growth stages on leaf spotting, Fusarium head blight/Fusarium-damaged kernels, deoxynivalenol concentration, dark kernel discolouration, and grain traits of durum wheat. In most cases, application at stem elongation was not effective in reducing Fusarium diseases, or improving yield and grain characteristics. Application at flag leaf emergence was more effective, but for the most part, application at anthesis resulted in the most consistent reduction in disease levels, and improvement in test weight. Double fungicide applications (stem elongation or flag leaf emergence, and anthesis) were not more effective in disease control than a single application at anthesis. Grain yield did not differ significantly among any of the treatments. In contrast to Fusarium diseases and leaf spotting, fungicide applications at stem elongation and/or flag leaf emergence resulted in increased kernel weight and percentage dark kernel discolouration, which was significant in 2005 (10.53–10.60% total kernel discolouration in the stem and flag leaf treatments vs. 6.13% for the untreated control). In one or more years, kernel weight was negatively associated with Fusarium disease variables and leaf spotting, but positively associated with kernel discolouration. We conclude that under variable environmental conditions in Saskatchewan, early preventative fungicide use on durum wheat should not be recommended as a strategy to improve productivity, and might even result in increases in dark kernel discolouration and grain downgrading.


2010 ◽  
Vol 90 (3) ◽  
pp. 353-357 ◽  
Author(s):  
A K Singh ◽  
J M Clarke ◽  
R M DePauw ◽  
R E Knox ◽  
F R Clarke ◽  
...  

Enterprise durum wheat [Triticum turgidum L. subsp. durum (Desf.) Husn.] is adapted to the durum production area of the Canadian prairies. It combines high grain yield, grain protein concentration, test weight, yellow grain pigment, and low grain cadmium concentration. Enterprise has slightly weaker straw strength, similar days to maturity, and improved fusarium head blight resistance compared with strongfield. Key words: Triticum turgidum L. subsp. durum (Desf.) Husn., durum wheat, cultivar description, grain yield, yellow pigment, cadmium


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