Sheep residual feed intake and feeding behaviour: are ‘nibblers’ or ‘binge eaters’ more efficient?

2018 ◽  
Vol 58 (8) ◽  
pp. 1459 ◽  
Author(s):  
S. K. Muir ◽  
N. Linden ◽  
M. Knight ◽  
R. Behrendt ◽  
G. Kearney

Efficient liveweight gain is an important component of profitable livestock systems. In cattle, studies of residual feed intake (RFI) suggest that there are behavioural differences between efficient and inefficient animals; more efficient animals have less frequent, larger feed events. There is limited understanding of the association between feeding behaviour and feed conversion efficiency (measured as RFI) in sheep. We hypothesised that more efficient sheep would have lower daily number of meals but larger meal size than would less efficient sheep and that feeding behaviour would be repeatable between measurements conducted using the same sheep at different ages. Feeding behaviour was monitored at post-weaning (average 311 days) and hogget (average 533 days) age in a single cohort of maternal composite 2014-born ewes undergoing feed-efficiency testing. Feed intake (kg/day) and daily feeding behaviour (meal number, meal size and eating rate) were recorded by using automated feeders. Feed intake was recorded daily for a minimum of 40 days (mean 41 days), following a 14-day adaptation period. Animals were fed a pelleted hay-based diet, with liveweight measured three times per week. At both ages of measurement, a positive (P < 0.01) linear relationship was established between average daily number of meals and RFI. In these cohorts, as daily number of meals increased, RFI became more positive (less efficient). Meal size (kg DM) was also related to RFI (P < 0.05) when measured at the hogget age, with meal size decreasing with an increasing RFI (less efficient animals had smaller meals). These analyses suggest that sheep feeding behaviour, and in particular daily meal number, is associated with feed efficiency.


2009 ◽  
Vol 49 (6) ◽  
pp. 452 ◽  
Author(s):  
K. M. Schutt ◽  
P. F. Arthur ◽  
H. M. Burrow

The objective of this experiment was to quantify differences in feed efficiency and feeding behaviour of 470 heifers and steers by Brahman, Belmont Red, Santa Gertrudis, Angus, Hereford, Shorthorn, Charolais and Limousin sires mated to Brahman dams. Animals were bred in subtropical Queensland and finished in a temperate New South Wales feedlot. Animals averaged 598 days of age and 425.8 kg at the start of the feed intake test period. Sire breeds did not differ for eating rate, feed conversion ratio or relative growth rate. Generally, higher daily feed intakes (DFI) corresponded with higher average daily gains (ADG). Straightbred Brahmans fed the most frequently (16.6 ± 0.8 sessions/day; P < 0.05) but spent the least time eating of all breeds (67.4 ± 2.7 min/day; P < 0.001). Least squares means for Brahman, Belmont Red, Santa Gertrudis, Angus, Hereford, Shorthorn, Charolais and Limousin sired progeny, respectively, for residual feed intake (RFI; P < 0.05) were 0.02 ± 0.16, 0.14 ± 0.13, –0.10 ± 0.23, 0.54 ± 0.17, –0.27 ± 0.18, 0.29 ± 0.18, –0.46 ± 0.16 and –0.21 ± 0.13 kg/day, and for ADG (P < 0.001) were 1.06 ± 0.05, 1.17 ± 0.04, 1.52 ± 0.08, 1.47 ± 0.06, 1.46 ± 0.06, 1.46 ± 0.06, 1.35 ± 0.06 and 1.38 ± 0.05 kg/day. While straightbred Brahmans did not differ from all other sire breeds for RFI, their lower appetite relative to crossbred contemporaries resulted in the lowest DFI (P < 0.001) and lowest ADG (P < 0.001) overall. Angus sired crosses were the least efficient feeders and spent the most time eating, consumed the most feed and had the highest RFI, but were not significantly different to Santa Gertrudis and Shorthorn crosses for these traits. Angus sired crosses spent 24.1 and 15.4 min/day more time eating (P < 0.001) than straightbred Brahmans and Charolais crosses, and consumed 35 and 13% more feed (P < 0.001) respectively. Charolais sired crosses were the most feed efficient with the lowest RFI and intermediate DFI, and did not differ significantly from the highest ranking sire breeds for ADG or Kleiber ratio. While Belmont Red crosses did not differ from all breeds for RFI, they had significantly lower DFI than British and Santa Gertrudis crosses resulting in lower ADG (P < 0.001) relative to these sire breeds. Therefore, selection of Charolais, Hereford, Limousin and Santa Gertrudis sire breeds would result in the most feed efficient (low RFI) crosses with Brahman without any sacrifice in ADG.



2004 ◽  
Vol 84 (2) ◽  
pp. 177-185 ◽  
Author(s):  
F. S. Schenkel ◽  
S. P. Miller ◽  
J. W. Wilton

Genetic associations between feed efficiency, growth, and live ultrasound measured body composition traits were studied in purebred beef bulls of six breeds in Ontario bull test stations from 1991 to 2000. Feed traits included average daily feed intake (FI), feed conversion ratio (FCR), and residual feed intake [feed intake adjusted for production alone (RFIp) or production and backfat thickness (RFIb)]. Growth traits were average daily weight gain (ADG), mid-test metabolic weight (MW), hip height (HH), and scrotal circumference (SC). Body composition traits included ultrasound backfat thickness (BF), longissimus muscle area (LMA), and predicted percentage of intramuscular fat (IFAT). Bulls were measured every 28 d for weight and individual feed intake, and at the end of test for ultrasound body composition traits. Number of records per trait ranged from 2284 (FI) to 13 319 (ADG). Fixed effects of test group, breed and end of test age (within breed), and random effects of animal and herd of origin were modeled using REML bivariate analyses for all traits. Heritability estimates were moderate for all traits (0.30 to 0.55), except for IFAT (0.14). The genetic correlation between RFIp and RFIb was high (0.99) within breeds, but breeds ranked differently with respect to RFIp and RFIb. Genetic correlations of RFIb with ADG and backfat thickness were essentially zero, which indicate that selection on residual feed intake could be implemented to reduce feed intake and improve feed conversion without compromising growth or changing levels of subcutaneous fat. Key words: Central test, genetic correlation, heritability, residual feed intake



Dairy ◽  
2021 ◽  
Vol 2 (4) ◽  
pp. 684-694
Author(s):  
Lenka Krpálková ◽  
Niall O’Mahony ◽  
Anderson Carvalho ◽  
Sean Campbell ◽  
Gerard Corkery ◽  
...  

Identification of the associations of cow feed efficiency with feeding behaviour and milk production is important for supporting recommendations of strategies that optimise milk yield. The objective of this study was to identify associations between measures of feed efficiency, feed intake, feeding rate, rumination time, feeding time, and milk production using data collected from 26 dairy cows during a 3 month period in 2018. Cows averaged (mean ± standard deviation) 2.2 ± 1.7 lactations, 128 ± 40 days in milk, 27.5 ± 5.5 kg/day milk, 1.95 ± 0.69 kg feed/1 kg milk—the measure used to express feed conversion ratio (FCR), 575 ± 72 min/day rumination time, and 264 ± 67 min/day feeding time during the observation period. The coefficient of variation for rumination time (min/d) was 12.5%. A mixed linear model was selected for analyses. The most feed inefficient cows with the highest FCR (≥2.6 kg feed/1 kg milk) showed the lowest milk yield (24.8 kg/day), highest feed intake (78.8 kg), highest feeding rate (0.26 kg/min) and BCS (3.35 point). However, the relative milk yield (milk yield per 100 kg of body weight) was the highest (4.01 kg/day) in the most efficient group with the lowest FCR (≤1.4 kg feed/1 kg milk). Our study showed that the most efficient cows with the lowest FCR (≤1.4 kg feed/1 kg milk) had the highest rumination time (597 min/day; p < 0.05), feeding time (298 min/day; p < 0.05), rumination/activity ratio (4.39; p < 0.05) and rumination/feeding ratio (2.04; p < 0.05). Less active cows (activity time 164 min/day; p < 0.05) were the most efficient cows with the lowest FCR (≤1.4 kg feed/1 kg milk). The behavioural differences observed in this study provide new insight into the association of feed behaviour and feed efficiency with milk performance. Incorporating feeding behaviour into the dry matter intake model can improve its accuracy in the future and benefit breeding programmes.



2008 ◽  
Vol 48 (7) ◽  
pp. 843 ◽  
Author(s):  
Robin Dobos ◽  
Robert Herd

Spectral analysis was used to quantify differences in feeding patterns of Angus steers genetically divergent in residual feed intake (RFI). Forty-two low RFI (more efficient) and 28 high RFI (less efficient) selection line steers were fed a feedlot diet through electronic feeders for 72 days. Mean (±s.e.) daily feed intake was 11.9 ± 0.076 and 12.7 ± 0.095 kg dry matter/day over the 72-day feeding period for low and high RFI steers, respectively. The high RFI steers exhibited different temporal cycles to the low RFI steers in daily feed intake and time spent feeding. However, patterns of number of eating sessions, feeding rate, the time spent eating and the number of eating sessions were similar. Further analysis of daily (24 h) feeding behaviour is required to help improve our understanding of the association between feeding behaviour and feed efficiency.



2001 ◽  
Vol 52 (4) ◽  
pp. 471 ◽  
Author(s):  
P. F. Arthur ◽  
G. Renand ◽  
D. Krauss

Data on young Charolais bulls were used to evaluate the effect of age of dam, and provide genetic parameter estimates for growth and feed efficiency traits in weaners compared with yearlings. Records on 510 performance test bulls born from 1985 to 1989 and 792 progeny test bulls born from 1988 to 1997 were used, plus available pedigree information (total n = 5493). After weaning (approximately 225 days of age), progeny test bulls were housed in barns and tested until 15 months for all bulls and 19 months of age for half of the bulls. From the records, the test period was artificially partitioned into a weaner and a yearling test. Both tests were for 140 days, with the weaner test commencing at approximately 274 days of age (6–8 weeks after weaning), and the yearling test commencing at approximately 430 days of age. For each test (weaner or yearling), average daily gain, daily feed intake, feed conversion ratio (feed intake per unit weight gain), and residual feed intake (feed intake net of the expected requirements for growth and maintenance) were calculated. Liveweights at 12 and 18 months of age were also studied. Age of dam effect was significant (P < 0.05) for weight at 12 and 18 months of age, and for all weaner traits except residual feed intake. All the traits studied were moderately heritable (0.20–0.46) except for feed conversion ratio in yearlings (0.10). Genetic correlations for the same traits measured in weaners and later in yearlings were less than unity (0.42–0.95), with the 3 highest correlations obtained for weight (0.950.03), feed intake (0.900.07), and residual feed intake (0.750.12). Therefore, for genetic improvement purposes, traits measured in weaners should be considered different from those measured in yearlings, except for weight and feed intake. However, the medium to very high genetic correlations between weaner and yearling tests for most of the traits studied indicate that selection based on weaners will have a positive correlated response in yearlings and vice versa.



2014 ◽  
Vol 54 (5) ◽  
pp. 550 ◽  
Author(s):  
W. Al-Husseini ◽  
C. Gondro ◽  
K. Quinn ◽  
L. M. Cafe ◽  
R. M. Herd ◽  
...  

Hormonal growth promotants (HGP) have been used to improve feed conversion ratio (FCR) and growth rates of cattle by modifying protein turnover rates. Residual feed intake (RFI) is correlated with FCR and has been adopted in Australia as a measure of feed efficiency in cattle for the purpose of genetic improvement. Eight genes (AHSG, GHR, GSTM1, INHBA, PCDH19, S100A10, SERPINI2 and SOD3) have been previously reported to be highly associated with RFI and could potentially be used to predict RFI in bulls and steers. In this study, expression levels of these genes in liver tissue of 46 cattle were measured by quantitative real-time PCR. These cattle were part of a larger tenderness gene marker experiment consisting of two breeds (Angus and Brahman); two sexes (steers and heifers) and HGP treatments (implanted vs control). Cattle were measured for growth, feed efficiency, body composition and carcass traits. Results showed the expression of these eight genes was significantly correlated with RFI. However, HGP treatment did not affect RFI or the expression of the RFI-associated genes. HGP treatment increased average daily gain by 20%, improved FCR by 18%, and increased rib eye-muscle area by 7.5%. HGP treatment was effective in improving growth rate, presumably by its known action in the protein turnover mechanism. This mechanism has been hypothesised as one of the regulators of RFI. Lack of effect of HGP treatment on RFI does not support this hypothesis.



2018 ◽  
Vol 58 (1) ◽  
pp. 164 ◽  
Author(s):  
R. M. Herd ◽  
P. F. Arthur ◽  
C. D. K. Bottema ◽  
A. R. Egarr ◽  
G. H. Geesink ◽  
...  

Growth, feed intake, feed efficiency, and carcass and meat quality characteristics of 136 Angus steers differing in genetic merit for post-weaning residual feed intake (RFIp) were measured over 251 days in a large commercial feedlot. The steers were evaluated in two groups, low (Low-RFI) and high (High-RFI) genetic RFIp, measured by estimated breeding values for RFIp (RFIp-EBV). The difference in RFIp-EBV between the Low- and High-RFI groups was 1.05 kg/day (–0.44 vs 0.61 kg/day; P < 0.05). The Low- and High-RFI steers were similar (P > 0.05) in age (445 vs 444 days) and weight (435 vs 429 kg) at induction, and at the end of the feeding period (705 vs 691 kg). Average daily gain (ADG) over 251 days had a small negative association with variation in RFIp-EBV (P < 0.05), reflecting a 3.6% greater ADG accompanying a difference of 1 kg/day in RFIp-EBV. Pen feed intake and feed conversion by the Low-RFI group were 10.4 kg/day and 9.3 kg/kg, and for the High-RFI group were 11.1 kg/day and 10.4 kg/kg, but without availability of individual animal feed-intake data it was not possible to test for significant differences. Carcass weight and dressing-percentage was similar for the Low- and High-RFI steers. High-RFI steers had a significantly (P < 0.05) greater depth of subcutaneous rib fat at induction and finished with 5 mm more (P < 0.05) fat at the 10/11th ribs on the carcass than the Low-RFI steers. Cross-sectional area of the eye-muscle and three measures of intramuscular or marbling fat did not differ (P > 0.05) between the Low- and High-RFI steers. Shear force was higher (P < 0.05) in meat samples aged for 1 day from the Low-RFI steers, but there was no difference (P > 0.05) from the High-RFI steers after 7 days of ageing. Compression values for meat samples aged for 1 day did not differ between the RFI groups but were higher in meat samples aged for 7 days from the Low-RFI steers. For these Angus steers, genetic superiority in RFI was associated phenotypically with superior weight gain, decreased rib fat depth, slightly less tender meat, and no compromise in marbling fat or other carcass and meat quality traits.



2014 ◽  
Vol 14 (2) ◽  
pp. 107-114 ◽  
Author(s):  
Eni Ekawati ◽  
Anis Muktiani ◽  
Sunarso Sunarso

(Efficiency and digestibility feed of sheep given silage complete feed water hyacinth added starter lactobacillus plantarum)ABSTRACT. This study aims to determine the effect of a complete ration of silage made from water hyacinth on feed efficiency and digestibility. This study uses fifteen rams (12 months old with an average body weight of 19 ± 3.98 kg). The experimental was designed completely random. The sheeps were randomly divided into 3 treatments, and 4 replications. The sheeps wereted concentrate and fresh elephant grass (T0), silage-based rations complete without the addition of starter hyacinth L. plantarum (T1), and a complete ration silage made from water hyacinth by the addition of L. plantarum starter (T2). Feed structured treatment isoenergi and isoprotein (PK 13% and 65% TDN). Feed treatment was given for 12 weeks with a 2-week adaptation period. The results showed that feed intake, ADG, feed conversion, and feed efficiency were not significantly different (P 0.05), but it can improve feed digestibility (P 0.05) between treatments. Feed intake data, digestibility, ADG, feed conversion and feed efficiency at T0, T1 and T2 as follows: 678.27, 811.43, 701.21 g / day; 70.51, 71.74, 69.82%; 94.09, 106.34, 97.28 g / day; 7.22, 7.66, and 7.18; 14.09, 13.23 and 14.02% use a complete ration silage with L. plantarum starter better than the control treatment in the form of concentrates with elephant grass but not better than silage without a starter.



2020 ◽  
Vol 98 (Supplement_4) ◽  
pp. 474-475
Author(s):  
Taylor Lacey ◽  
Stephen Doyle ◽  
Kasey DeAtley

Abstract Recent advances in measuring feed intake improve selection for efficient beef bulls; however, such selection must not decrease bull fertility. Objectives herein were to determine the phenotypic relationship between feed efficiency and fertility traits in growing Angus (n = 14) and Red Angus (n = 14) bulls. Two feeding trials were conducted at the CSU, Chico University Farm in 2017 (87 d) and 2018 (84 d). Each year, bulls were randomly assigned to 7 x 18 m pens equipped with GrowSafe feed intake units and allowed ad libitum access to water and feed (CP: 15.6%, TDN: 56.22%, NDF: 52%, DM basis). Performance traits included: feed conversion ratio (FCR) and residual feed intake [RFI; measured as the difference between predicted dry matter intake (PDMI) and actual dry matter intake (DMI)], start weight (SWT), end weight (EWT), metabolic mid-weight (MMWT), residual gain and average daily gain (ADG). Breeding soundness exams (BSE) were conducted at 18 mo of age and included traits: scrotal circumference (SC), motility (MT), and morphology (MP). Residual feed intake was calculated by regressing DMI on ADG and MMWT. The RFI group was categorized as low (0.5 SD above the RFI mean), marginal (± 0.5 SD about the RFI mean), and high (0.5 SD above the RFI mean) by year. Data were analyzed using ANOVA, blocking on year-pen and fitting breed and RFI group as independent factors. Tukey pairwise contrasts were run. Motility among breeds and RFI group were analyzed using chi-square. Pearson correlations were calculated between growth, feed efficiency, and BSE measures of SC and MP. There were no differences (P &gt; 0.05) among breeds nor RFI groups for SWT, EWT, MMWT, residual gain, SC, and MT. No interaction was detected between breed and RFI group with exception of MP (P = 0.049); specifically, low RFI Red Angus bulls had poor MP compared to marginal and high RFI groups (66.94 ± 6.87 vs. 87.43 ± 3.77 and 93.74 ± 5.48 %, respectively). Angus bulls were superior to Red Angus bulls in ADG (1.23 ± 0.04 vs. 1.06 ± 0.05 kg/d; P = 0.01), FCR (7.98 ± 0.31 vs. 9.18 ± 0.38; P = 0.04), and RFI (-0.24 ± 0.09 vs. 0.09 ± 0.11 kg DMI/d; P = 0.04). High and marginal RFI groups had greater DMI compared to low RFI group (10.40 ± 0.26 and 9.64 ± 0.18 kg/d vs. 8.31 ± 0.32 kg/d; P &lt; 0.001). There were no significant phenotypic correlations between growth and efficiency measures with SC and MP (P &gt; 0.05). Cumulatively, results indicate that SC and MT were not affected in efficient bulls.



2010 ◽  
Vol 50 (4) ◽  
pp. 315 ◽  
Author(s):  
M. L. Wolcott ◽  
H.-U. Graser ◽  
D. J. Johnston

This study aimed to examine the impact of early weaning on residual feed intake, and other production and carcass traits, in a group of cattle subjected to early or conventional weaning treatments, but otherwise managed as contemporaries. Shorthorn (n = 140) calves were randomly allocated by sex and sire to early and conventional weaning treatments. Early weaned animals (n = 69) were weaned at an average of 123 days of age and 145 kg liveweight, while conventionally weaned steers and heifers (n = 71) were 259 days old at weaning and 273 kg. Following conventional weaning, animals were managed as contemporaries through backgrounding, and entered feedlot finishing at a mean age of 353 and 408 days for heifers and steers, respectively, for finishing and feed intake testing. At the conclusion of feed intake testing hip height was measured, and animals were ultrasound scanned to assess fat depth, eye muscle area and percent intramuscular fat. Early weaned animals were significantly lighter (P < 0.001) than their conventionally weaned contemporaries, when weighed at conventional weaning. The weight difference observed at conventional weaning of 19.4 kg between treatment groups persisted throughout the experiment, with significant (P < 0.05) differences of 17.1, 15.6 and 15.8 kg at feedlot entry, and the start and end of the feed intake test period, respectively. Weaning treatment also approached significance for daily feed intake (P = 0.06), with early weaned animals tending to eat less than their conventionally weaned contemporaries (daily feed intake = 11.6 and 12.0 kg, respectively). Weaning treat\ment did not significantly affect feed efficiency whether measured as residual feed intake (P = 0.64) or feed conversion ratio (P = 0.27). None of the other traits measured were significantly affected by weaning treatment. These data showed that early weaning, as implemented for this experiment, resulted in animals that were lighter than their conventionally weaned contemporaries through backgrounding and finishing. Weaning treatment did not, however, influence feed efficiency or the post-weaning growth and carcass composition traits measured for this experiment.



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