Substrate temperature fluctuation and dry-weight partitioning ofLantanagrown in four green roof growing media

2003 ◽  
Vol 78 (6) ◽  
pp. 904-910 ◽  
Author(s):  
Panayiota Tsiotsiopoulou ◽  
Panayiotis A. Nektarios ◽  
Ioannis Chronopoulos
Agronomy ◽  
2021 ◽  
Vol 11 (2) ◽  
pp. 298
Author(s):  
Anna Krawczyk ◽  
Iwona Domagała-Świątkiewicz ◽  
Agnieszka Lis-Krzyścin

Over the last decade, an increase in the use of locally available, recycled, and waste materials as growing media components have occurred in various regions of the world in extensive green roof technology. For eco-concept reasons, such a strategy appears to be appropriate, but can be problematic due to difficulties in obtaining proper parameters of growing substrate. The growing media should be properly engineered in order to enable the proper functioning of green roofs and provide suitable environment for ideal root growth. The aim of the study was to assess the utility of locally occurring waste materials for growing media composition and estimate plant- and time-dependent changes in the physico-chemical parameters of waste-based substrates in a simulated extensive green roof system during a two-year Sedum acre L. cultivation. Five different substrate compositions were prepared using silica waste, crushed brick, Ca- and Zn-aggregates, melaphyre, tuff, sand, muck soil, urban compost, spent mushroom, and coconut fibres. Optimal water capacity, particle-size distribution, pH and salts concentration were found in all substrates. A higher concentration of macronutrients (N, P, K, Mg) and trace elements (B, Cu, Fe, Mn, Zn, Cd, Ni, Pb, and Cr) was found in waste-based substrates than in the commercial medium. In comparison to the parameters determined before establish the experiment, bulk density of tested growing media decreased, except for the substrates where the source of organic matter was the rapidly mineralising spent mushroom. The organic matter content in substrates after the two-year vegetation increased in relation to the ready-made substrate, with the exception of the composition with spent mushroom. After two years of the experiment, all available macronutrients and trace elements (with the exception of mineral N, K, SO4-S, and B) concentration were higher than in 2014, while pH, salt concentration was lower. In general, plants grown in waste substrates had lower dry matter content and higher biomass. A significantly higher biomass of S. acre L. was found in the first year of the experiment. In the second year of the research, the plants grown in the commercial medium, the substrate with silica waste, and the substrate with spent mushroom produced higher biomass than in the first year. No symptoms of abnormal growth were observed, despite the higher trace element concentrations in plants collected from waste-based substrate. Waste-based growing media can be considered as a valuable root environment for S. acre L. in an extensive green roof system.


GANEC SWARA ◽  
2020 ◽  
Vol 14 (1) ◽  
pp. 544
Author(s):  
ANAK AGUNG GEDE PUTRA ◽  
PANDE GEDE GUNAMANTA ◽  
KETUT TURAINI INDRA WINTEN

The study aimed to determine the effect of organic planting media and the position of seed planting on the growth of Robusta coffee seedlings. The study is conducted at the Tabanan Agrotechnology Study Program, Tabanan University, which conducted from July 2019 to September 2019. The treatments are arranged in factorial in a randomized block design (RBD). Two treatments examined in this study were the doses of organic matter in the growing media (0g, 150 g, 300 g, 450 g) and seed position (prone position, upside down, tilted position). The results show that the interaction between organic planting media (soil + coffee leaf compost) and seed planting position did not significantly affect all coffee seedlings growth variables. The dose of organic compost in the growing media has a very significant effect on all growth variables except when growing and the percentage of growth. The dosing of 450 g organic matter gave the highest root fresh weight, fresh stem weight and fresh leaf weight (1.00 g, 2.97 g and 8.64 g respectively) and oven dry weight for the three variables (respectively 0.39 g, 0.55 g and 1.36 g). Seed planting position has no significant effect on all observed variables, but there is The tendency of planting position with the prone on average gives better growth compared to other positions.


Agronomy ◽  
2019 ◽  
Vol 9 (8) ◽  
pp. 420 ◽  
Author(s):  
Domenico Ronga ◽  
Enrico Francia ◽  
Giulio Allesina ◽  
Simone Pedrazzi ◽  
Massimo Zaccardelli ◽  
...  

Although compost and biochar received high attention as growing media, little information is available on the potential of vineyard by-products for the production and use of composted solid digestate (CSD) and biochar (BC). In the present study, two experiments are reported on CSD and BC mixed with commercial peat (CP) for grapevine planting material production. Four doses (0, 10%, 20%, 40% vol.) of CSD and BC were assessed in the first and second experiment, respectively. CSD mixed at a dose of 10% recorded the highest values of shoot dry weight (SDW) and a fraction of total dry biomass allocated to shoot (FTS), both cropping bench-graft and bare-rooted vine. On the other hand, CSD mixed at a dose of 40% displayed the highest values of SDW and FTS, cropping two-year-old vine. BC used at a dose of 10% improved SDW, root dry weight, total dry weight, FTS, shoot diameter, and height on bare-rooted vine. The present study shows that CSD and BC, coming from the valorization of vineyard by-products, can be used in the production of innovative growing media suitable for nursery grapevine production. Further studies are needed to assess the combined applications of CSD and BC in the same growing media.


Biomass ◽  
1990 ◽  
Vol 21 (1) ◽  
pp. 11-25 ◽  
Author(s):  
Donal D. Hook ◽  
Dean S. DeBell ◽  
Alan Ager ◽  
Daniel Johnson

2020 ◽  
Vol 7 (1) ◽  
pp. 39
Author(s):  
Kurnia Dewi Sasmita ◽  
Iswandi Anas ◽  
Syaiful Anwar ◽  
Sudirman Yahya ◽  
Gunawan Djajakirana

<em>The growth of cacao in acid soils is commonly limited by some problems such as low available P and pH, and high Al saturation. Therefore, research is needed to solve the problem of coffee cultivation in acid soil. This study aimed to determine the effect of ameliorant, phosphate solubilizing microbes (PSM), and phosphate fertilizers (P) on the growth and nutrient uptake of cacao seedlings, and some acid soil properties. The study used a randomized block design with 3 factors and 3 replications. The first factor was ameliorant applications (without ameliorant, 10% organic fertilizer, 4% rice husk biochar, 4% rice husk biochar + 10% organic fertilizer). The second factor was PSM applications: without PSM, Burkholderia ambifaria (BPF) inoculants, and Aspergillus niger (FPF) inoculants. The third factor was P fertilizers applications (without Phosphate Rock (PR), 100, 200, and 400 mg P/kg of PR, and 400 mg P/kg of SP-36). The results showed that the applications of 4% rice husk biochar + 10% organic fertilizer + BPF or FPF inoculants increase the number of leaves by 77.9% and 69.2%, respectively, and increase the dry weight of shoot by 93.6 % and 101.9%, respectively. Phosphate rock application in media without organic fertilizer increases dry weight of shoots and roots of cacao seedlings, and the uptake of P, Ca, and Mg in shoots linearly in line with the increase of PR dose to 400 mg P/kg. Application of rice husk biochar significantly increased the acid phosphatase activity of growing media. Meanwhile, organic fertilizer increased the soil pH, acid phosphatase and available P activity, and decreased Al-dd growing media.</em>


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