Enzyme-assisted extraction for the HPLC determination of ochratoxin A in pork and dry-cured ham

Food Additives & Contaminants Part A ◽

10.1080/19440049.2011.609490 ◽

2011 ◽

pp. 1-7 ◽

Author(s):

A. Pietri ◽

A. Gualla ◽

S. Rastelli ◽

T. Bertuzzi

Keyword(s):

Ochratoxin A ◽

Hplc Determination ◽

Assisted Extraction ◽

Dry Cured Ham ◽

Enzyme Assisted Extraction

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Enzyme-assisted extraction for the HPLC determination of aflatoxin M1 in cheese

Food Chemistry ◽

10.1016/j.foodchem.2015.07.006 ◽

2016 ◽

Vol 192 ◽

pp. 235-241 ◽

Author(s):

Amedeo Pietri ◽

Paola Fortunati ◽

Annalisa Mulazzi ◽

Terenzio Bertuzzi

Keyword(s):

Hplc Determination ◽

Aflatoxin M1 ◽

Assisted Extraction ◽

Enzyme Assisted Extraction

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Microwave-assisted extraction with water for fast extraction and simultaneous RP-HPLC determination of phenolic acids in Radix Salviae Miltiorrhizae

Journal of Separation Science ◽

10.1002/jssc.200900119 ◽

2009 ◽

Vol 32 (14) ◽

pp. 2455-2461 ◽

Author(s):

Xinsheng Fang ◽

Jianhua Wang ◽

Hongying Zhou ◽

Xingkai Jiang ◽

Lixiang Zhu ◽

...

Keyword(s):

Phenolic Acids ◽

Hplc Determination ◽

Microwave Assisted Extraction ◽

Radix Salviae Miltiorrhizae ◽

Microwave Assisted ◽

Salviae Miltiorrhizae ◽

Rp Hplc ◽

Assisted Extraction ◽

Fast Extraction

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Enzyme-assisted extraction and liquid chromatography-inductively coupled plasma mass spectrometry for the determination of arsenic species in fish

Journal of Chromatography A ◽

10.1016/j.chroma.2018.08.068 ◽

2018 ◽

Vol 1573 ◽

pp. 48-58 ◽

Author(s):

Fa Zhao ◽

Yanming Liu ◽

Xiqi Zhang ◽

Rui Dong ◽

Wenjiang Yu ◽

...

Keyword(s):

Mass Spectrometry ◽

Liquid Chromatography ◽

Inductively Coupled Plasma ◽

Arsenic Species ◽

Inductively Coupled ◽

Assisted Extraction ◽

Plasma Mass Spectrometry ◽

Enzyme Assisted Extraction

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HPLC determination of ochratoxin A in high consumption Tunisian foods

Food Control ◽

10.1016/j.foodcont.2008.09.004 ◽

2009 ◽

Vol 20 (8) ◽

pp. 716-720 ◽

Author(s):

R. Ghali ◽

K. Hmaissia-khlifa ◽

H. Ghorbel ◽

K. Maaroufi ◽

A. Hedili

Keyword(s):

Ochratoxin A ◽

Hplc Determination ◽

High Consumption

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The comparison of two clean-up procedures, multifunctional column and immunoaffinity column, for HPLC determination of ochratoxin A in cereals, raisins and green coffee beans

Talanta ◽

10.1016/j.talanta.2005.10.036 ◽

2006 ◽

Vol 69 (3) ◽

pp. 650-655 ◽

Author(s):

Y SUGITAKONISHI ◽

T TANAKA ◽

M NAKAJIMA ◽

K FUJITA ◽

H NORIZUKI ◽

...

Keyword(s):

Ochratoxin A ◽

Hplc Determination ◽

Green Coffee ◽

Immunoaffinity Column ◽

Green Coffee Beans ◽

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Enzyme-assisted extraction and ionic liquid-based dispersive liquid–liquid microextraction followed by high-performance liquid chromatography for determination of patulin in apple juice and method optimization using central composite design

Analytica Chimica Acta ◽

10.1016/j.aca.2013.09.045 ◽

2013 ◽

Vol 804 ◽

pp. 104-110 ◽

Author(s):

Abdorreza Mohammadi ◽

Rouya Tavakoli ◽

Marzieh Kamankesh ◽

Hamid Rashedi ◽

Abdolmohammad Attaran ◽

...

Keyword(s):

Ionic Liquid ◽

High Performance ◽

Apple Juice ◽

Assisted Extraction ◽

Method Optimization ◽

Dispersive Liquid Liquid Microextraction ◽

Central Composite ◽

Liquid Microextraction ◽

Enzyme Assisted Extraction

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Solid-phase extraction and HPLC determination of Ochratoxin A in cereals products on Chilean market

Food Control ◽

10.1016/j.foodcont.2008.09.014 ◽

2009 ◽

Vol 20 (7) ◽

pp. 631-634 ◽

Author(s):

Mario Vega ◽

Katherine Muñoz ◽

Carolina Sepúlveda ◽

Mario Aranda ◽

Victor Campos ◽

...

Keyword(s):

Solid Phase Extraction ◽

Ochratoxin A ◽

Solid Phase ◽

Hplc Determination ◽

Phase Extraction

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Determination of ochratoxin A and citrinin in fruits using ultrasound-assisted solvent extraction followed by dispersive liquid–liquid microextraction with HPLC with fluorescence detection

Analytical Methods ◽

10.1039/c5ay03219a ◽

2016 ◽

Vol 8 (7) ◽

pp. 1586-1594 ◽

Author(s):

Chunqiang Ruan ◽

Xue Diao ◽

Na Li ◽

He Zhang ◽

Yan Pang ◽

...

Keyword(s):

Solvent Extraction ◽

Ochratoxin A ◽

Ultrasound Assisted Extraction ◽

Novel Approach ◽

Assisted Extraction ◽

Fruit Samples ◽

Ultrasound Assisted ◽

Dispersive Liquid Liquid Microextraction ◽

Liquid Microextraction

A novel approach which uses ultrasound-assisted extraction (USAE) combined with dispersive liquid–liquid microextraction (DLLME) was proposed for the preconcentration of ultra amounts of ochratoxin A and citrinin in fruit samples.

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Enzyme-assisted extraction and liquid chromatography mass spectrometry for the determination of arsenic species in chicken meat

Analytica Chimica Acta ◽

10.1016/j.aca.2015.05.001 ◽

2015 ◽

Vol 888 ◽

pp. 1-9 ◽

Author(s):

Qingqing Liu ◽

Hanyong Peng ◽

Xiufen Lu ◽

X. Chris Le

Keyword(s):

Mass Spectrometry ◽

Liquid Chromatography ◽

Arsenic Species ◽

Chicken Meat ◽

Liquid Chromatography Mass Spectrometry ◽

Chromatography Mass Spectrometry ◽

Assisted Extraction ◽

Enzyme Assisted Extraction

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Ionic liquid-assisted extraction as a sample preparation technique for HPLC determination of biologically active alkaloid galantamine in Leucojum aestivum (Summer snowflake)

Planta Medica ◽

10.1055/s-0035-1565815 ◽

2015 ◽

Vol 81 (16) ◽

Author(s):

R Keremedchieva ◽

I Svinyarov ◽

MG Bogdanov

Keyword(s):

Ionic Liquid ◽

Sample Preparation ◽

Biologically Active ◽

Hplc Determination ◽

Preparation Technique ◽

Leucojum Aestivum ◽

Sample Preparation Technique ◽

Assisted Extraction

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