The fate of sodium chlorite in simulated gastric and intestinal fluids and residues of chlorate in broiler chickens after oral administration of sodium chlorite

2021 ◽  
pp. 1-14
Author(s):  
David J. Smith ◽  
Abigail Scapanski ◽  
Grant Herges
Keyword(s):  
Oral Administration ◽  
Broiler Chickens ◽  
Sodium Chlorite ◽  
Intestinal Fluids

scholarly journals Experimental determination of the pharmacokinetic properties of trimethoprim and sulfamethoxazole combination in the blood serum of broiler chickens

2021 ◽  
Author(s):  
K Putecova ◽  
K Nedbalcova ◽  
I Bartejsova ◽  
M Zouharova ◽  
K Matiaskova ◽  
...  
Keyword(s):  
Oral Administration ◽  
Broiler Chickens ◽  
Animal Health ◽  
Pharmacokinetic Parameters ◽  
Serum Samples ◽  
Commercial Preparation ◽  
Single Oral Administration ◽  
Thermo Fisher Scientific ◽  
Medicinal Substances

A rapid, simple and highly efficient analytical method for the targeted determination of trimethoprim and sulfamethoxazole in serum samples has been developed and used to measure the pharmacokinetic curve of these medicinal substances after administration to chicken broilers. The pharmacokinetics properties of trimethoprim and sulfamethoxazole were investigated in clinically healthy broiler chickens after the single oral administration of the commercial preparation Methoxasol (Eurovet Animal Health, B.V., The Netherlands) at a dose of 0.275 ml/kg b.w. After a single dose drug administration, the chickens were sacrificed by decapitation under general anaesthesia by Isoflurin 1 000 mg/g (Vetpharma AH, Spain) and the blood was collected at precisely defined intervals: 15, 30, 45, 60, 90, 120, 180, 360 and 720 min after the administration. The serum concentrations of amoxicillin were determined using Q Exactive tandem mass spectrometer (Thermo Fisher Scientific, USA) in conjunction with liquid chromatography. The detected pharmacokinetic parameters of trimethoprim after the oral administration were C<sub>max</sub> = 2.1 ± 1.0 µg/ml; T<sub>max</sub> = 1.5 h; t<sub>½</sub> = 0.88 h; k<sub>el</sub> = 0.009 3 ± 0.001 1 1/h; AUC<sub>t</sub> = 2.901 ± 1.4 µg.h/ml; AUC<sub>∞</sub> = 2.907 ± 1.5 µg.h/ml; V<sub>d</sub> = 2.632 l/kg; Cl = 2.7 l/h. The pharmacokinetic parameters of sulfamethoxazole after the oral administration were C<sub>max</sub> = 47.1 ± 15.3 µg/ml; T<sub>max</sub> = 1 h; t<sub>½</sub> = 1.92 h; k<sub>el</sub> = 0.004 6 ± 0.000 3 1/h; AUC<sub>t</sub> = 89.676 ± 26.9 µg.h/ml; AUC<sub>∞</sub> = 94.612 ± 28.4 µg.h/ml; V<sub>d</sub> = 0.584 l/kg; Cl = 0.21 l/h. To the best of our knowledge, this is the first pharmacokinetic study of the combination of sulfamethoxazole and trimethoprim in broiler chickens.

scholarly journals LC-MS/MS analysis of doxycycline residues in chicken tissues after oral administration

2014 ◽  
Vol 58 (4) ◽  
pp. 573-579 ◽  
Author(s):  
Anna Gajda ◽  
Andrzej Posyniak ◽  
Grzegorz Tomczyk
Keyword(s):  
Oral Administration ◽  
Broiler Chickens ◽  
Thigh Muscle ◽  
Limit Of Quantification ◽  
Limit Values ◽  
Chicken Tissues ◽  
Short Period ◽  
Liquid Chromatography Tandem Mass ◽  
Liver And Kidney

Abstract For the purpose of quantitative determination of doxycycline (DC) residues in tissues, a sensitive liquid chromatography - tandem mass spectrometry (LC-MS/MS) method was developed. The method was used to determine DC residues in chicken tissues (breast and thigh muscle, liver and kidney) after oral administration with drinking water to five-weak-old broiler chickens. The DC was administered for five consecutive days at a therapeutic dose of 10 mg/kg b.w. once a day. The tissues were collected after 6 h, 24 h, 7 d, and 8 d. The method was validated and the decision limit was established for muscle - 109.2 μg/kg, for liver - 326.1 μg/kg, and for kidney - 634.0 μg/kg. The detection limit was 2 μg/kg and the limit of quantification was 5 μg/kg. In a short period after ceasing the treatment, the detected concentrations of DC were much higher than the established maximum residue limit values. The highest residue concentrations of DC were observed in the kidney, followed by the liver and muscle. The lowest concentration of DC was determined in tight muscle.

scholarly journals Effects of prolonged oral administration of aflatoxin B1 and fumonisin B1 in broiler chickens

2005 ◽  
Vol 84 (12) ◽  
pp. 1835-1840 ◽  
Author(s):  
M. Del Bianchi ◽  
C.A.F. Oliveira ◽  
R. Albuquerque ◽  
J.L. Guerra ◽  
B. Correa
Keyword(s):  
Oral Administration ◽  
Aflatoxin B1 ◽  
Broiler Chickens ◽  
Fumonisin B1

scholarly journals Effect of three anticoccidials on pharmacokinetics of tilmicosin in broiler chickens

2016 ◽  
Vol 4 (2) ◽  
pp. 150
Author(s):  
Mohamed El-Hewaity
Keyword(s):  
Oral Administration ◽  
Broiler Chickens ◽  
Broiler Chicken ◽  
Test Organism ◽  
Pharmacokinetic Profile ◽  
Maximum Serum ◽  
Elimination Half ◽  
Bacillus Subtilis Atcc ◽  
Maximum Serum Concentration ◽  
Compartment Open Model

The disposition kinetic of tilmicosin (25mg/kg) was studied following oral administration alone, pretreated with amprolium (240 ppm), pretreated with diclazuril (2.5 ppm) and pretreated with toltrazuril (25 ppm) in broiler chickens. The serum tilmicosin concentrations were determined by microbiological assay technique using Bacillus subtilis (ATCC 6633) as the test organism. Following oral administration of tilmicosin, the disposition curve was best described by two-compartment open model. The maximum serum concentration (Cmax) was 1.90 ± 0.11, 1.27 ± 0.13, 1.50 ± 0.14 and 1.41 ± 0.11µg/ml for tilmicosin alone and in the presence of amprolium, diclazuril and toltrazuril, respectively. The elimination half-life (T0.5 (el)) was significantly decreased (5.28 ± 0.30, 5.88 ± 0.33, 6.03 ± 0.25 h, respectively) in amprolium, diclazuril and toltrazuril pretreated broiler chicken compared to tilmicosin alone (7.30 ± 0.41 h). The outcomes illustrated a significant decrease in the interval between doses in amprolium, diclazuril and toltrazuril pretreated broiler chicken compared to tilmicosin alone. Amprolium diclazuril and toltrazuril, resulted in a significance decrease in AUC (12.02 ± 1.14, 15.50 ± 1.26 and 14.56 ± 1.46 µg.h.ml-1, respectively) compared to tilmicosin alone (21.98±1.83 µg.h.ml-1). It is concluded that the administration of amprolium, diclazuril and toltrazuril before tilmicosin would altered its pharmacokinetic profile in broiler chicken.

scholarly journals Development of an Innovative Berberine Food-Grade Formulation with an Ameliorated Absorption: In Vitro Evidence Confirmed by Healthy Human Volunteers Pharmacokinetic Study

2021 ◽  
Vol 2021 ◽  
pp. 1-10
Author(s):  
Giovanna Petrangolini ◽  
Fabrizio Corti ◽  
Massimo Ronchi ◽  
Lolita Arnoldi ◽  
Pietro Allegrini ◽  
...  
Keyword(s):  
Oral Administration ◽  
Healthy Volunteers ◽  
Plasma Concentrations ◽  
Pharmacokinetic Profile ◽  
Healthy Human ◽  
Food Grade ◽  
Dose Linearity ◽  
Human Volunteers ◽  
Intestinal Fluids

Objective. To evaluate in vitro solubility, bioaccessibility, and cytotoxic profile, together with a pharmacokinetic profile by oral administration to healthy volunteers of a novel food-grade berberine formulation (BBR-PP, i.e., berberine Phytosome®). Results. An in vitro increase of solubility in simulated gastric and intestinal fluids and an improved bioaccessibility at intestinal level along with a lower cytotoxicity with respect to berberine were observed with BBR-PP. The pharmacokinetic profile of the oral administration to healthy volunteers confirmed that berberine Phytosome® significantly ameliorated berberine absorption, in comparison to unformulated berberine, without any observed side effects. The berberine plasma concentrations observed with both doses of BBR-PP were significantly higher than those seen after unformulated berberine administration, starting from 45 min (free berberine) and 30 min (total berberine). Furthermore, BBR-PP improved berberine bioavailability (AUC) was significantly higher, around 10 times on molar basis and with observed dose linearity, compared to the unformulated berberine. Conclusion. These findings open new perspectives on the use of this healthy berberine formulation in metabolic discomforts.

Growth performance and blood profile of broiler chickens as influenced by oral administration of lime fruit (Citrus aurentifolia)

2020 ◽  
Vol 46 (4) ◽  
pp. 130-136
Author(s):  
K. U. Aikpitanyi ◽  
J. A. Imasuen
Keyword(s):  
Weight Gain ◽  
Oral Administration ◽  
Growth Performance ◽  
Broiler Chickens ◽  
Day Treatment ◽  
Serum Biochemistry ◽  
Conversion Ratio ◽  
Feed Conversion Ratio ◽  
Feed Conversion ◽  
Lime Juice

The study was aimed at investigating the effect of oral administration of lime fruit on growth performance, haematology and serum biochemistry in broiler chicken. A total of 150, one day-old unsexed broiler chickens of Anak 2000 strain, were used in a completely randomized design (CRD). The birds were randomly allotted to five treatments with each group having 30 birds, replicated three times to give 10 birds per replicate. Treatment 1 was the control and had no additive; Treatment 2, had 5 mL of lime juice per litre of water every day; Treatment 3, had 7.5g of diced whole lime fruit per litre of water every day; treatment 4, had 5mL of lime juice per litre of water in alternate day while Treatment 5, had 7.5g of diced whole lime fruit per litre of water in alternate day. The experimental trial was for six (6) weeks after a brooding period of two weeks. Significant differences were observed in the final weight, feed intake, weight gain, and feed conversion ratio. Treatment 4 with 5mL of lime juice per litre of water in alternate day recorded better growth performance in the study, with weight gain and feed conversion ratio of 2963.35g/bird and 1.91, respectively. Results from haematological and serum biochemistry characteristics showed varied significant differences in some parameters. Haemoglobin values were between the range of 10.00g/dL in Treatment 3 and 11.80g/dL in Treatment 2. Total white blood cell (TWBC) was significantly highest in  Treatment 2 (75.20 x103 /µL), and least in Treatment 3 (66.20 x103 /µL). Total plasma cholesterol was highest in the control treatment with 133mg/dL and the least value was obtained from Treatment 2 with 104mg/dL. The study supports the use of lime fruit (juice or whole fruit) to promote growth and blood characteristics of broiler chickens which ultimately contributes to the improvement of the bird's overall productivity.

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