scholarly journals Roadmap to Implementation of Industry 4.0 in Micro, Small & Medium Enterprises in India

2021 ◽  
Vol 2115 (1) ◽  
pp. 012024
Author(s):  
Vaibhav Bisht ◽  
V G Sridhar

Abstract The paradigm of Industry 4.0 finds major promise for deployment in Indian industries. This paper discusses a qualitative research methodology and strategies for the implementation of Industry 4.0 in MSMEs from various sectors in India. The researchers have collected data from experts from different MSMES through questionnaires and personal interviews. Difficulties and barriers for implementation of industry 4.0 in India have been analysed using the snowball sampling method where the sample units expect different academic and government organisations to develop an apparatus for efficient implementation of the technologies of Industry 4.0. A technical framework for processing real-time big data using the Knowledge Data Discovery (KDD) pipeline for quick decision-making is discussed in this study. The study concludes with the use of the framework for use of process data to improve process efficiency.

2021 ◽  
Vol 279 ◽  
pp. 123489 ◽  
Author(s):  
Akshay G. Khanzode ◽  
P.R.S. Sarma ◽  
Sachin Kumar Mangla ◽  
Hongjun Yuan

2020 ◽  
Vol 45 ◽  
pp. 208-214
Author(s):  
C. Leona Niemeyer ◽  
Inga Gehrke ◽  
Kai Müller ◽  
Dennis Küsters ◽  
Thomas Gries

Industry 4.0 brings a challenge in terms of labor reduction. However, there is an opportunity in job creation for the creative industry/economy. The creative economy in Indonesia shows an increasingly contribution to the Indonesian economy in recent years, and it is also predicted to continue increasing in the future. Leadership for the entrepreneur is needed to make their business entity (Micro Small Medium Enterprises) to survive and succeed. This research aims to find out whether there is a difference in entrepreneurial leadership style with four demographic variables, i.e., gender, age, education level, and marital status.


2021 ◽  
Vol 4 (1) ◽  
pp. 87
Author(s):  
Sizka Rismaningsih Lestary ◽  
Memed Sueb ◽  
Ivan Yudianto

This research aims to identify the effect of fairness, socialization, and understanding on the Micro Small Medium Enterprises (MSMEs) taxpayer compliance towards Government Regulation number 23/2018 regarding income tax from business received or accrued by taxpayers who have certain gross turnover. This research used a quantitative approach, and data were collected using the Likert scale questionnaire. In this research, the population was 283 SME actors registered at the Cooperatives and Small and Medium Enterprises Office, Bandung. The sampling method used was purposive sampling. The data analysis technique used in this research is path analysis. Based on the partial test on the first regression model hypothesis, tax fairness and tax socialization are positively and significantly associated with the tax understanding. The second regression model hypothesis's partial test indicates that tax fairness does not affect, while the taxation socialization and understanding of taxation positively affect MSME taxpayers' compliance.


2020 ◽  
Vol 2 (4) ◽  
pp. 961
Author(s):  
Jessica Rizan ◽  
Louis Utama

The purpose of this study is to find out 1) To find out whether entrepreneurship skills have an influence on the performance of micro and small businesses in the culinary field in North Jakarta.2) To find out whether market orientation has an influence on the performance of micro and small businesses in the culinary sector in North Jakarta. 3) To find out whether sales orientation has an influence on the performance of micro and small businesses in the culinary sector in North Jakarta. The population in this study were entrepreneur in Jakarta. The sample used in this study was 40 respondents from micro small medium enterprises in North Jakarta. The sampling technique used was nonprobability sample with purposive sampling sampling  method. Overall the results of this study are 1) Entrepreneurial skills have an influence on the performance of micro and small businesses in the culinary field in North Jakarta, 2) Market orientation has an influence on the performance of micro and small businesses in the culinary sector in North Jakarta, 3) Sales orientation has an influence on the performance of micro small and medium enterprises in the culinary sector in North Jakarta. Tujuan penelitian ini adalah untuk mengetahui 1) Untuk mengetahui apakah keterampilan kewirausahaan memiliki pengaruh terhadap kinerja usaha mikro kecil dan menengah pada bidang kuliner di Jakarta Utara. 2) Untuk mengetahui apakah orientasi pasar memiliki pengaruh terhadap kinerja usaha mikro kecil dan menengah pada bidang kuliner di Jakarta Utara. 3) Untuk mengetahui apakah orientasi penjualan memiliki pengaruh terhadap kinerja usaha mikro kecil dan menengah pada bidang kuliner di Jakarta Utara. Populasi dalam penelitian ini adalah wirausaha di Jakarta. Sampel yang digunakan pada penelitian ini yaitu 40 responden wirausaha di Jakarta Utara . Teknik pengambilan sampel yang digunakan yaitu nonprobability sample dengan metode pengambilan sampel purposive sampling. Secara keseluruhan hasil dari penelitian ini yaitu 1) Keterampilan kewirausahaan memiliki pengaruh terhadap kinerja usaha mikro kecil dan menengah pada bidang kuliner di Jakarta Utara, 2) Orientasi pasar memiliki pengaruh terhadap kinerja usaha mikro kecil dan menengah pada bidang kuliner di Jakarta Utara , 3) Orientasi penjualan memiliki pengaruh terhadap kinerja usaha mikro kecil dan menengah pada bidang kuliner di Jakarta Utara.


2020 ◽  
Vol 20 (2) ◽  
Author(s):  
Devi Safitri ◽  
Sem Paulus Silalahi

This research is aimed to examine empirically effect of fiscus service quality, tax regulation comprehension, and e-filing system implementation on Small Medium Enterprises (SMEs) Personal Taxpayer obedience, with taxation socialization as moderating variable. Research samples are Personal SMEs registered in Tax Service Office (Kantor Pelayanan Pajak) Pratama Pekanbaru Senapelan. Sampling method uses purposive sampling, and sample size measured by Slovin formula. Analysis method uses Multiple Regression Analysis and Moderated Regression Analysis (MRA). Result of research shows that fiscus service quality and e-filing system implementation have no effect on taxpayer obedience partially, while tax regulation comprehension has significant effect on taxpayer obedience. Further, taxation socialization is failed to moderates the effect of fiscus service quality on taxpayer obedience. Taxation socialization is failed as well to moderates the effect of tax regulation comprehension on taxpayer obedience, and taxation socialization is failed to moderates the effect of and e-filing system implementation on taxpayer obedience.


2021 ◽  
Vol 1 (1) ◽  
pp. 19-37
Author(s):  
Amin Mansur ◽  
Any Setyaningrum ◽  
Muslikh Muslikh

ABSTRAKTujuan penelitian ini adalah  untuk mengetahui bagaimana upaya meningkatkan kinerja pemasaran usaha  kecil dan menengah  (UKM) pada era digital di kota Bekasi. Disamping itu, penelitian ini juga bertujuan untuk menguji pengaruh orientasi pasar, inovasi produk, daya saing produk terhadap kinerja pemasaran pada era digital. Penelitian dilakukan melalui survey dengan cara menyebarkan kuesioner kepada 114 pelaku  UKM di kota Bekasi. Pengambilan sampel penelitian menggunakan non probability sampling dengan teknik purposive sampling. Hasil penelitian menunjukkan bahwa: orientasi pasar dan inovasi produk berpengaruh secara signifikan terhadap daya saing produk . Orientasi pasar dan inovasi produk berpengaruh signifikan terhadap kinerja pemasaran, daya saing produk berpengaruh signifikan terhadap kinerja pemasaran  UKM di kota Bekasi.Kata kunci:   Orientasi Pasar, inovasi produk, daya saing , kinerja pemasaran, era digital, UKM. ABSTRACTThe objective of this study was  how to increase market performance micro and small medium enterprises  in Bekasi..This study olso examines the effect of market orientation, innovation on market erformance  and  competitivness as moderating variabel .The survey method was conducted by distributing the qquesioneries to 114 micro and small medium enterprises  .The sampling method used in this study is non probability sampling with purposive technique. The results indicate that market orientation and innovation  were influanced significantly  on competitiveness. Maraket orientation was influencend on market erformance. Innovation was influence on market performance, competitiveness was influenced on market performance Keyword: market orientation, innovation,  competitiveness, market performance , digital era, small and medium enterprises


Author(s):  
Ary Widdodo ◽  
Rustam Abd Rauf ◽  
Lien Damayanti

This research aims to determine the factors affecting micro small and medium enterprises (MSMEs) revenue of people’s business credit (KUR) receivers in Donggala Regency. Factors that allegedly influenced the income of MSMEs of KUR recipients include turnover, length of business, number of manpower and number of KUR.This research was conducted in December 2016 until January 2017 in Donggala Regency. The number of samples used are 43 debtors from Bank Nasional Indonesia (BNI), Bank Rakyat Indonesia (BRI) and Bank Mandiri. The sample is using snowball sampling method, and the data analyzed using Multiple Linear Regression Analysis. Based on the analysis result, it can be concluded that the factors that influence the revenue of MSMEsof KUR receiver are the turnover, the number of labor and the KUR number while the old factor of business does not affect the revenue of MSMEs receiving KUR


The key objective of automation is to minimize human intervention in the workplace. Automation improve not only production productivity but also strengthen company competitiveness. This research presents an empirical study that uses qualitative research methods for investigating the automation level among the Small Medium Enterprises (SMEs) in the food manufacturing industry. This research investigates the opportunities of applying automation and identifying the challenges confronted the SMEs in realizing automation in the food manufacturing process. Semi-structured interviews were conducted to examine the level of opportunities and challenges of implementing automation among selected food manufacturing SMEs. The findings show that automation enhances productivity, improve product quality and increase manufacturing process efficiency. However, this research also reveals that costing, training and lack of flexibility were the impeding factors for the studied SMEs to implement a fully automated process in food production. Despite the constraints, the companies strive to automate parts of their food production processes by using second-hand automation machines instead of investing in brand new automation equipment, hiring expert technicians and implementing the lean principle. This research presents several innovative recommendations for food manufacturing SMEs to automate their production process in order to increase competitiveness in the industry.


Sign in / Sign up

Export Citation Format

Share Document