scholarly journals Risk Factors for Smell Impairment and Alteration in Older Americans: NHANES 2013–2014 (P01-024-19)

2019 ◽  
Vol 3 (Supplement_1) ◽  
Author(s):  
Mary Camire ◽  
Emily Durán-Frontera ◽  
Mona Therrien

Abstract Objectives This study examined relationships among smell impairment and health in adults over the age of 60 years. We hypothesized that persons with impaired or altered olfaction would be weaker (as shown by hand grip strength tests) and have a lower body mass index (BMI) ratios because they ate less. Methods The 2013–2014 NHANES database was use examined for smell identification scores, general demographic data, handgrip strength, and other types of data. Only persons aged 60 or older who had completed the Mobile Exam Center interview, and the complete smell and grip tests were included (n = 1287). Data were weighted to represent the U.S. population. Smell impairment was defined as five or fewer correct answers in the Odor Identification Test. Data-dependent statistical analyses (t-test, Wilcoxon rank sum, χ2) were performed to find differences based on specific criteria. Odds ratios (OR) with 95% confidence intervals were generated by simple logistic regression, and then a multivariable predictive model was developed. Results The NHANES participants included for these analyses were mainly non-Hispanic white (52.7%), college-educated (54.5%), and lived with someone (60%). The prevalence of smell impairment was 21.7% among persons aged 60 or older, but the prevalence rose to 44.8% among persons aged 75–80. The prevalence of self-reported smell alteration was 16.2%. Smell impairment was significantly associated with age 75–80 years (OR: 3.51, CI: 2.51–3.11), and an educational level of high school or less (OR: 1.70, CI: 1.40–2.30). After adjustment for gender, age, education, and race, smell impairment was associated with poor health self-ratings (OR: 2.63, CI: 1.30–5.40), more sedentary hours each day (OR: 1.07, CI: 1.03–1.11), and presence of smell alteration (OR: 3.00, CI: 2.10–4.60). Persons with normal muscle and hand grip strength were less likely to have a smell impairment or alteration. Conclusions Men aged 75–80 years were more at risk for smell impairment. Further research is needed to determine whether preservation of olfaction can forestall age-related reductions in appetite, and subsequent loss in body mass, particularly muscle. The inclusion of persons older than 80 years in the NHANES sampling would provide useful data for researchers. Funding Sources USDA Hatch funds.

2021 ◽  
Vol 18 (1) ◽  
pp. 1-7
Author(s):  
Heidy Heidy ◽  
Tena Djuartina ◽  
Robi Irawan

Introduction: An individual’s overall muscle strength is commonly assessed by a power grip measurement, a reliable indicator of functional capacity and physical condition. The development of muscle parallels the changes of body composition during growth. Aim of this study is to examine the correlationship between hand grip strength and anthropometric. Methods: This cross-sectional study involved 76 male students of Dhammasavana School, aged between 12 – 16 years old, North Jakarta. Hand grip strength was examined using a digital dynamometer on the dominant side. Statistical analysis was computed using SPSS ver. 15.0 program with Spearman correlations test. Significance was set at p<0.05. Results: Dominant hand grip strength was found to have significant (p<0.05 - 0.001) positive correlation with height (r=0.612), lower arm muscle-and-bone cross-sectional circumference and area (CSA) (r=0.553 and r=0.553 respectively), hand length (r=0.548), forearm length (r=0.540), age (r=0.520), weight (r=0.416), and forearm girth (r=0.376). Conclusion: No significant correlation between grip strength and body mass index was found. Positive correlations between the variables mentioned above conclude that the higher the value of the anthropometric measurements, the greater the strength generated in a power grip.


Author(s):  
Ratko Pavlović ◽  
Mensur Vrcić

The hands are anatomically specialized for manipulative tasks with different physical objects, where they can cope with certain loads with different forces and intensity. During various physical and sports activities, the hands produce the appropriate muscular force for gripping, which manifests as the hand grip's force. For this reason, hand grip strength (HGS) is recognized as a limiting factor in all manipulative activities performed by the cranial part of the body. The current research included a sample of 22 subjects, 16 male Body Height (BH=180.28±4.65cm); Body Weight (BW=80.05±9.96kg), Body Mass Index (BMI=24.61±2.74kg/m²) and 6 female subjects Body Height (BH=167.42±11.11cm); Body Weight (BW=64.80±10.09kg); Body Mass Index (BMI=23.02±1.57kg/m²) on the third year of study at the Faculty of Physical Education and Sports. This study aimed to determine the maximum isometric muscle force of the handgrip and differences between the same gender of students. A t-test for small samples was applied for data processing, and the relevant statistical parameters were calculated. The obtained t-test results confirmed statistically significant differences between the so-called dominant and non-dominant hands in male subjects (t=4.158; p<0.05) and female subjects (t=3.176; p<0.05). The obtained results of this research will be used for analytical and diagnostic purposes with a wide range of activities in the population of physical education and sports students (assessment of physical ability, trends, and tendencies to monitor and change abilities, influence on the implementation of certain curricula of some subjects studied at the faculty, etc.).


2022 ◽  
pp. 1-10
Author(s):  
Julian Mutz ◽  
Thole H. Hoppen ◽  
Chiara Fabbri ◽  
Cathryn M. Lewis

Background Anxiety disorders are leading contributors to the global disease burden, highly prevalent across the lifespan and associated with substantially increased morbidity and early mortality. Aims The aim of this study was to examine age-related changes across a wide range of physiological measures in middle-aged and older adults with a lifetime history of anxiety disorders compared with healthy controls. Method The UK Biobank study recruited >500 000 adults, aged 37–73, between 2006 and 2010. We used generalised additive models to estimate non-linear associations between age and hand-grip strength, cardiovascular function, body composition, lung function and heel bone mineral density in a case group and in a control group. Results The main data-set included 332 078 adults (mean age 56.37 years; 52.65% women). In both genders, individuals with anxiety disorders had a lower hand-grip strength and lower blood pressure, whereas their pulse rate and body composition measures were higher than in the healthy control group. Case–control group differences were larger when considering individuals with chronic and/or severe anxiety disorders, and differences in body composition were modulated by depression comorbidity status. Differences in age-related physiological changes between females in the anxiety disorder case group and healthy controls were most evident for blood pressure, pulse rate and body composition, whereas this was the case in males for hand-grip strength, blood pressure and body composition. Most differences in physiological measures between the case and control groups decreased with increasing age. Conclusions Findings in individuals with a lifetime history of anxiety disorders differed from a healthy control group across multiple physiological measures, with some evidence of case–control group differences by age. The differences observed varied by chronicity/severity and depression comorbidity.


2021 ◽  
Vol 3 (2) ◽  
pp. 78-82
Author(s):  
Bhakti Gorhe ◽  
Dr. Shyam Ganvir(PT)

ABSTRACT: - Aim of the study is to find out the influence of low, medium and high body mass index on hand grip strength among community dwelling elderly population. Methodology: - This was an observational cross-sectional study performed on 30 community dwelling elderly population with age groups 60 and above 60. Out of total 30 participants 8 were having low BMI, 9 were having medium BMI and 13 were having high BMI. BMI was calculated by taking weight (in kg) by using weighing machine and height in (meters). Hand grip strength was measured by using hand held (JAMER) dynamometer. Result: - Data has summarized by using descriptive statistic of mean and standard deviation. Then Pearson correlation test was used to measure relation between hand grip strength and BMI.ANOVA technique was used for multiple group comparison by using graph pad software. By using Pearson corelation we got the result that there is positive corelation between High BMI with HGS and negative corelation between HGS with low and medium BMI. By using one-way ANOVA test we got (p value>0.05) which is non-significant. One way ANOVA shows comparison of hand grip strength of low, medium and high BMI and it is like H>M>L for both dominant and non-dominant. CONCLUSION: - Our study concludes from the above result that there is corelation between Hand grip strength and body mass index.


Author(s):  
Deepika Singla ◽  
M. Ejaz Hussain

AbstractBackgroundAlthough a significant amount of research has been conducted on handgrip strength and its association with anthropometric variables, very few researchers have focused on assessment of back strength and its relationship with anthropometric variables in cricketers.ObjectiveTo investigate the degree of correlation between handgrip strength and back strength in cricket players of different maturity levels and to find the correlations of handgrip strength and back strength with anthropometric variables of age, height, body weight and body mass index (BMI).MethodsTwenty-four adolescents; aged 16.6 ± 0.8 years and 32 adult cricketers aged 24 ± 4.6 years were tested for height, body weight, BMI, hand grip strength and back strength. t values, Cohen’s d and Pearson’s correlation coefficients were calculated.ResultsHand grip strength and back strength were not found to correlate with each other at p ≤ 0.05 in adolescent players while a statistically significant large sized correlation was observed in adult cricketers at p = 0.001. Back strength and body weight were found to have a statistically significant moderate sized correlation with each other (r = 0.453 in the adolescent group and r = 0.355 in the adult group). Significant positive correlations were observed for left hand grip strength with height, body weight and BMI and also between back strength and age in the adult population of cricketers.ConclusionA significantly large correlation exists between handgrip strength and back strength in adult cricketers with no such correlation found for adolescent cricketers. Data of the present study justify its utility in the case of selection, assessment and rehabilitation of cricket players.


CHEST Journal ◽  
2016 ◽  
Vol 150 (4) ◽  
pp. 917A
Author(s):  
Carlos Martinez ◽  
Alejandro Diaz ◽  
Catherine Meldrum ◽  
Merry-Lynn McDonald ◽  
Gregory Kinney ◽  
...  

2013 ◽  
Vol 4 (3) ◽  
pp. 43-51 ◽  
Author(s):  
Lalhmunlien Robert Varte ◽  
Shweta Rawat ◽  
Inderjeet Singh ◽  
Madhu Sudan Pal ◽  
Dhurjati Majumdar

Introduction: Nutritional content of diet of vegetarian and non-vegetarian differs in terms of food composition and vegetarian diets are often low in protein, probably causing a difference in body composition, structure and strength characteristics. Purpose of study: To study anthropometric, body composition and hand strength differences among 641 vegetarian and 424 non-vegetarian Indian women, aged 20–60 yrs. Methods: ANOVA, t-test, multivariable stepwise regression and logistic regressions were performed to analyse association between BMI, hand grip strength and potential confounders using SPSS Version 17 for Windows. p < 0.05 referred to as statistically significant. Results: Vegetarians had less body fat than non-vegetarians. Statistically significant difference was found in their grip strength (GS) (t = 2.459, p < 0.05) and BMI (t = 2.188, p < 0.05). Height and weight were positively associated with grip strength in the vegetarian group while height and fat free mass were seen to be positively associated with grip strength in the non-vegetarian group. Grip strength was greater in non-vegetarian group and the vegetarians had lower BMI (25.33 kg/mt2 ± 4.56) than nonvegetarians (25.95 kg/mt2 ± 4.45, t-test = 2.188, p<0.05). Conclusion: Those with greater grip strength (non-vegetarian group) had greater chance of being obese than those with lower grip strength (vegetarian group). (OR = 2.609, 95% CI 1.487 - 4.577). However, lower levels of body mass indices of the vegetarian women suggest that they are healthier than non-vegetarians in terms of BMI.  DOI: http://dx.doi.org/10.3126/ajms.v4i3.8096   Asian Journal of Medical Sciences 4(2013) 43-51


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