scholarly journals Circulating leptin concentrations do not distinguish menstrual status in exercising women

2011 ◽  
Vol 26 (3) ◽  
pp. 685-694 ◽  
Author(s):  
M. Corr ◽  
M. J. De Souza ◽  
R. J. Toombs ◽  
N. I. Williams
2016 ◽  
Vol 48 ◽  
pp. 491
Author(s):  
Rebecca J. Mallinson ◽  
Nancy I. Williams ◽  
Jenna C. Gibbs ◽  
Karsten Koehler ◽  
Heather C.M. Allaway ◽  
...  

Bone ◽  
2016 ◽  
Vol 88 ◽  
pp. 101-112 ◽  
Author(s):  
Rebecca J. Mallinson ◽  
Nancy I. Williams ◽  
Jenna C. Gibbs ◽  
Karsten Koehler ◽  
Heather C.M. Allaway ◽  
...  

Author(s):  
Jennifer L Reed ◽  
Mary De Souza ◽  
Rebecca J Mallinson ◽  
Jennifer L Scheid ◽  
Nancy I Williams

2020 ◽  
Vol 16 (8) ◽  
pp. 1270-1277
Author(s):  
Hiba F. Al-Sayyed ◽  
Hamed R. Takruri ◽  
Nawal A. Bakir ◽  
Dima H. Takruri

Background : Female menstrual changes in hormone concentration influence appetite and eating behavior. As well, eating pattern has some influences on menstrual hormonal status. Feeding date palm fruit has been found in our previous report to affect menstrual hormones and some menstrual parameters. Objective: The aim of this research is to study the effect of feeding dates on energy, macronutrient, and fiber intakes, body weight, and body fat%. Additionally, this study aims to find any correlation between menstrual hormone concentration and the above-mentioned parameters. Methods: A convenient sample (n=37) of not-sexually active females aged 20-30 were divided into two groups; one group (dates group) was fed 7 dates and the other served as a control group. The participants of the control group were exposed to the same experimental conditions except for eating dates. Throughout the feeding trial, the volunteers filled a 3-day food record; one menses day and two non-menses days. Results: There was a significant effect of the menstrual status-feeding duration interaction in terms of protein and fat intakes. Additionally, menstrual status, as well as feeding duration, affected energy and macronutrient intakes significantly. Furthermore, feeding duration affected fiber intake significantly. Despite the above-mentioned differences in energy and macronutrient intakes, these effects didn’t affect the body weight and body mass index of the study participants, neither their body fat%. Moreover, we have found significant correlations between nutrient intakes and menstrual hormone concentration. Conclusion : Feeding dates affected energy, macronutrient, and fiber intakes significantly. These effects were related to the changes in menstrual hormone concentration.


Author(s):  
Ting Ding ◽  
Jinjin Zhang ◽  
Tian Wang ◽  
Pengfei Cui ◽  
Zhe Chen ◽  
...  

Abstract Background Recent studies have indicated that females with coronavirus disease 2019 (COVID-19) have a lower morbidity, severe case rate, and mortality and better outcome than those of male individuals. However, the reasons remained to be addressed. Methods To find the factors that potentially protect females from COVID-19, we recruited all confirmed patients hospitalized at 3 branches of Tongji Hospital (N = 1902), and analyzed the correlation between menstrual status (n = 509, including 68 from Mobile Cabin Hospital), female hormones (n = 78), and cytokines related to immunity and inflammation (n = 263), and the severity/clinical outcomes in female patients <60 years of age. Results Nonmenopausal female patients had milder severity and better outcome compared with age-matched men (P < .01 for both). Menopausal patients had longer hospitalization times than nonmenopausal patients (hazard ratio [HR], 1.91 [95% confidence interval {CI}, 1.06–3.46]; P = .033). Both anti-Müllerian hormone (AMH) and estradiol (E2) showed a negative correlation with severity of infection (adjusted HR, 0.146 [95% CI, .026–.824], P = .029 and 0.304 [95% CI, .092–1.001], P = .05, respectively). E2 levels were negatively correlated with interleukin (IL) 2R, IL-6, IL-8, and tumor necrosis factor alpha in the luteal phase (P = .033, P = .048, P = .054, and P = .023) and C3 in the follicular phase (P = .030). Conclusions Menopause is an independent risk factor for female COVID-19 patients. AMH and E2 are potential protective factors, negatively correlated with COVID-19 severity, among which E2 is attributed to its regulation of cytokines related to immunity and inflammation.


2011 ◽  
Vol 43 (Suppl 1) ◽  
pp. 66-67
Author(s):  
Jennifer L. Reed ◽  
Mary Jane De Souza ◽  
Jenna C. Gibbs ◽  
Brenna R. Hill ◽  
Nancy I. Williams

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