Correlation of Uric Acid Content with Fragment Counts in Insect-Infested Flours and Wheat Grains
Abstract Seven samples of naturally insect-infested wheat were examined for (a) uric acid content, (b) per cent agricultural damage, (c) whole or equivalent insects, and (d) insect damage as determined by X-ray technique. Thirteen different forms of flours obtained by milling these wheat grains in a Buhler pilot mill were analyzed for uric acid and insect fragment counts. For wheat grains, the correlation between uric acid contents and X-ray data was found to be the best among the six possible intercomparisons. The results for the first break flour samples also indicated good correlation between the uric acid levels and insect fragment counts.