The Effects of Varying Levels of Trace Mineral Supplementation on Feedlot Cattle Performance and Carcass Characteristics

2021 ◽  
Vol 99 (Supplement_2) ◽  
pp. 28-28
Author(s):  
Brittany A Lippy ◽  
Blake K Wilson ◽  
Colton A Robison
Keyword(s):  
Block Design ◽  
Carcass Characteristics ◽  
Negative Control ◽  
Feedlot Cattle ◽  
Trace Minerals ◽  
Marbling Score ◽  
Trace Mineral ◽  
Mineral Supplementation ◽  
Experimental Treatments ◽  
Cattle Performance

Abstract The objective of this experiment was to determine the effects of 4 levels of trace mineral supplementation on feedlot cattle. Two hundred and forty Angus crossbred steers (n = 48, BW = 291 ± 27 kg) were stratified by arrival BW and source and randomly assigned to 1 of 4 experimental treatments in a randomized complete block design (12 pens/ treatment; 5 steers/pen). Cattle went through a 35 d depletion period prior to the administration of treatments where cattle received a supplement that included zero trace minerals and was formulated to meet or exceed other nutrient requirements not met by the ration. Cattle were administered treatments after transition to the finishing ration. The treatments included a negative control (CON) which contained no added trace minerals, a requirement treatment (1X) in which cattle received added trace minerals at requirement levels indicated by NASEM (Co 0.15 mg/kg, Cu 10 mg/kg, Fe 50 mg/kg, I 0.5 mg/kg, Mn 20 mg/kg, Se 0.1 mg/kg, Zn 30 mg/kg; NASEM 2016), a 2 times requirement levels (2X) treatment, and a treatment at four times requirement (4X) levels recommended by the NASEM. Iron was kept constant at 50 mg/kg for 1X, 2X, and 4X treatments. Due to feeding laws, Selenium was included at 0.1, 0.2, and 0.3 mg/kg for 1X, 2X, and 4X respectively. Treatment levels were chosen based on the 2015 Feedlot Consulting Nutritionist Survey. There was no difference in BW, ADG, overall DMI and G:F over the course of the experiment (Linear P ≥ 0.12; Quadratic P ≥ 0.17; CON vs Supplements P ≥ 0.47) There was no difference in marbling score, yield grade, back fat, REA, HCW, or dressing percentage between treatments (Linear P ≥ 0.23; Quadratic P ≥ 0.36; CON vs Supplements P ≥ 0.30). In conclusion, the lack of or addition of supplemented trace minerals at or above indicated requirement levels has no effect on cattle performance or carcass characteristics.

PSIII-25 The effects of varying levels of trace mineral supplementation on mineral balance and antibody concentrations in feedlot cattle

2021 ◽  
Vol 99 (Supplement_3) ◽  
pp. 287-288
Author(s):  
Brittany A Lippy ◽  
Blake K Wilson ◽  
Colton A Robison
Keyword(s):  
Negative Control ◽  
Feedlot Cattle ◽  
Trace Mineral ◽  
Herpesvirus Type ◽  
Diarrhea Virus ◽  
Mineral Supplementation ◽  
Normal Ranges ◽  
Bovine Herpesvirus Type 1 ◽  
Trends Over Time ◽  
Viral Diarrhea Virus

Abstract Trace mineral (TM) supplementation is critical for optimal performance and health. The objective was to determine the effects of varying levels of TM supplementation on feedlot cattle TM status and antibody concentrations. Angus steers (n = 240; BW = 291 kg ± 27.4) were stratified by arrival BW and source and assigned to 1 of 4 treatments (12 pens/treatment; 5 steers/pen). Treatments included a negative control (CON) in which cattle received no TM supplementation, a requirement treatment (1X) in which cattle received added TM at 2016 Nutrient Requirements of Beef Cattle required levels, a 2 times requirements (2X), and a 4 times requirements (4X) treatment. Selenium was included at 0.1, 0.2, and 0.3 mg/kg for 1X, 2X, and 4X respectively. Treatments were chosen based on reported TM supplementation levels from the 2015 Feedlot Consulting Nutritionist Survey. One steer was chosen at random from each pen to be evaluated for serum and liver TM status and antibody concentrations to respiratory viruses. There was treatment × day interaction for serum Co, and liver Cu and Se (P < 0.0001). Serum Co was greatest for the 4X treatment from d 28 through harvest. Liver Cu was greatest for the 2X and 4X treatments from d 56 through harvest. Liver Se was greatest for 2X and 4X from d 28 through harvest. There was an effect of day on liver Co, Fe, Mn, Mo, and Zn (P < 0.0001) and serum Cu, Mn, Mo, Se, and Zn (P < 0.0019). Concentrations for individual TM had different trends over time, however, all reported values were within normal ranges. Serum Zn was greater at harvest (P = .02). There was an effect of time on Bovine Viral Diarrhea Virus Type 1A, Bovine Herpesvirus Type 1, Bovine Parainfluenza 3 virus antibody titer concentrations (P < 0.0001).

scholarly journals 431 Late-Breaking: The effects of including cotton byproducts in a finishing ration on the performance, carcass characteristics, and fecal characteristics of crossbred beef steers

2019 ◽  
Vol 97 (Supplement_3) ◽  
pp. 25-25
Author(s):  
Andrea L Warner ◽  
Paul A Beck ◽  
Andrew P Foote ◽  
Colton Robison ◽  
Kaitlyn Pierce ◽  
...  
Keyword(s):  
Block Design ◽  
Carcass Characteristics ◽  
Beef Steers ◽  
Cotton Production ◽  
Marbling Score ◽  
Whole Cottonseed ◽  
Wet Corn Gluten Feed ◽  
Fecal Ph ◽  
Experimental Treatments ◽  
Gluten Feed

Abstract Increased cotton production in the Southwest U.S. has increased the availability of cotton byproducts for use in cattle diets. The objective of this experiment was to evaluate the inclusion of cotton byproducts in feedlot finishing rations on the performance, carcass characteristics, and fecal characteristics of steers. Crossbred beef steers (n = 64; BW = 318 ± 12.3 kg) were assigned to 1 of 2 experimental treatments in a randomized complete block design (8 pens/treatment; 4 steers/pen). Treatments included a control (CON) diet (7% hay, 15% wet corn gluten feed, 67% rolled corn, 5% liquid supplement) and a cotton byproduct (CTN) diet (7% gin trash, 15% whole cottonseed, 72% rolled corn, 5% water). Both diets included 0.75% urea and 5% dry supplement. The CTN steers tended to have a heavier final BW (P = 0.09) and greater ADG (P = 0.08). Over the entire feeding period, DMI was greater for CTN steers than CON steers (P = 0.04) with no difference in G:F between treatments (P = 0.89). The CTN steers had heavier HCW (P = 0.02) and greater fat thickness (P = 0.03) than CON steers, but marbling score and REA were not different between treatments (P ≥ 0.64). Steers fed the CON diet tended to have a lower YG (P = 0.07), less KPH fat (P = 0.09), and lower dressing percentage (P = 0.10) than CTN steers. Liver scores did not differ between treatments (P ≥ 0.17). Fecal scores were lower for CTN steers on d 56 (P = 0.03) and fecal pH tended to be higher for the CTN steers on d 28 (P = 0.09), but neither differed during other periods (P ≥ 0.18). These results suggest that cotton byproducts can be used in feedlot rations without adverse effects on performance or carcass characteristics.

scholarly journals 142 Mineral requirements of fed cattle

2020 ◽  
Vol 98 (Supplement_3) ◽  
pp. 140-140
Author(s):  
Stephanie L Hansen
Keyword(s):  
Beef Cattle ◽  
State Of The Art ◽  
Feedlot Cattle ◽  
Historical Research ◽  
Trace Minerals ◽  
Nutritional Requirements ◽  
Chemical Forms ◽  
Mineral Supplementation ◽  
Cattle Performance

Abstract The purpose of this presentation is to summarize state of the art data related to our understanding of feedlot cattle mineral requirements. To date, mineral requirements of cattle have been estimated based on historical research, some conducted as early as the 1930s and 40s. In comparison to earlier editions of the beef cattle nutritional requirements, relatively few alterations in mineral feeding recommendations were noted in NASEM (2016). However, consultants working in the industry commonly report feeding minerals far in excess of the NASEM (2016) recommendations. In addition, an abundance of mineral supplementation strategies has contributed to misunderstandings associated with cattle mineral requirements. Trace minerals, in particular, are available in a variety of chemical forms that affect site of solubility, potential bioavailability and may allow supplementation via various routes (dietary, injection, bolus, oral drench). Published and unpublished data comparing national vs. industry recommendations of trace minerals on beef cattle performance and data pertaining to source comparisons in fed cattle will be presented.

scholarly journals PSX-36 Late-Breaking Abstract: Effect of increasing levels of soy hulls in finishing diets of feedlot cattle offered free-choice hay on performance, roughage intake and carcass characteristics

2020 ◽  
Vol 98 (Supplement_4) ◽  
pp. 352-353
Author(s):  
Alejandro Pittaluga ◽  
Tara L Felix ◽  
Alejandro E Relling
Keyword(s):  
Free Choice ◽  
Block Design ◽  
Carcass Characteristics ◽  
Feedlot Cattle ◽  
Feed Ratio ◽  
Marbling Score ◽  
Mineral Supplement ◽  
Final Body Weight ◽  
Linear Effect ◽  
Soy Hulls

Abstract The objective of this study was to evaluate the effect of increasing quantity of soy-hulls in diets of feedlot cattle offered free-choice hay on finishing performance, roughage intake, and carcass characteristics. Sixty heifers and 54 steers, Angus*Simangus-crossbreds, were used in a randomized complete block design. Cattle were stratified by sex and weight and randomly assigned to 1 of 12 pens. Treatment 1 consisted of 5% soy hulls (SH; 5%SH), 70% cracked corn (CC), 15% dry distiller grains with soluble (DDGS), 10% mineral supplement (SUP). Treatments 2 (10%SH) and 3 (15%SH) included an additional 5% and 10% SH in place of CC, respectively. Hay was offered ad libitum and separate from the concentrates in different bunks, both concentrate and forage were fed in GrowSafe units. Data were analyzed as a complete block design and mean differences in group means were determined using polynomial contrast [lineal (L) and quadratic (Q)]. There was a quadratic effect of soy hull inclusion on final body weight (fBW) and concentrate intake (Q-P ˂ 0.05); 5%SH and 15%SH had a greater fBW and concentrate intake compared to those fed 10%SH. Gain to feed ratio was not affected by treatments (L-P ≥ 0.33). There was a linear effect of SH on hay intake (L-P ˂ 0.05) with cattle fed 5%SH consuming less hay than those fed 15%SH. There was no effect on ribeye area, yield grade, or backfat (L-P ≥ 0.35; Q-P ≥ 0.14). Hot carcass weight tended to quadratically respond to dietary treatments (Q-P < 0.10), while marbling score tended to be linearly decreased by increased SH inclusion (L-P = 0.09). Kidney-pelvic-heart fat was linearly decreased by increased SH inclusion (L-P ˂ 0.05). Results indicate that non-roughage NDF from by-products can effectively contribute to a reduction of roughage utilization in feedlot diets without compromising growth performance or carcass characteristics.

scholarly journals 205 Effect of supplemental trace mineral source on performance, health, and carcass characteristics in finishing beef steers

2020 ◽  
Vol 98 (Supplement_4) ◽  
pp. 157-158
Author(s):  
Jeff Heldt ◽  
Ben Holland ◽  
Alyssa Word ◽  
Kendall Karr
Keyword(s):  
Amino Acid ◽  
Block Design ◽  
Carcass Characteristics ◽  
Experimental Unit ◽  
Beef Steers ◽  
Marbling Score ◽  
Trace Mineral ◽  
Muscle Area ◽  
Acid Complex ◽  
Amino Acid Complex

Abstract Crossbred beef steers (n = 2,420; 357 ± 16 kg BW) were used to evaluate the effects of supplemental trace mineral sources on the performance and carcass characteristics on feedlot cattle. Steers were housed in 20 pens (120–125 steers per pen) with 10 pens per treatment. Supplemental trace mineral treatments (100% DM) consisted of: control: 8.3 mg/kg of Cu (100% CuSO4), 83.4 mg/kg of Zn (64.1% ZnSO4/35.9% Zn amino acid complex), and 28.7 mg/kg of Mn (100% MnSO4); hydroxy: 8.3 mg/kg of Cu (100% basic Cu chloride), 82.9 mg/kg of Zn (100% Zn hydroxychloride), and 19.3 mg/kg of Mn (100% Mn hydroxychloride). Steers were fed trace mineral treatments for 158 d and harvested at a commercial abattoir. Data were analyzed as a randomized complete block design with pen as the experimental unit. There were no differences between treatments in DMI, ADG, feed:gain, final BW, or mortality (P ≥ 0.38); however, morbidity tended (P = 0.06) to be greater for hydroxy than control (3.44 or 2.20%, respectively). Hot carcass weight, dressing percentage, marbling score, and longissimus muscle area were unaffected (P ≥ 0.28) by treatment, though backfat tended (P = 0.07) to be greater for hydroxy compared to control (1.55 or 1.51 cm, respectively). Distributions of quality grades were not different (P ≥ 0.14) with the exception of increased (P = 0.01) Prime carcasses in control compared to hydroxy (2.57 or 1.18%, respectively). Distributions of yield grades 2, 3, and 4 were not different (P ≥ 0.17) between treatments, though percentage of carcasses assigned 1 was reduced (P = 0.01) and 5 was increased (P = 0.05) in hydroxy compared to control. These data indicate steers fed 100% hydroxychloride trace minerals perform similiarly to steers fed CuSO4, MnSO4, and a ZnSO4/Zn amino acid complex combination.

scholarly journals Effects of increasing dietary level of a commercial liquid supplement on growth performance and carcass characteristics in feedlot steers

2018 ◽  
Vol 2 (2) ◽  
pp. 216-222
Author(s):  
Tara L Felix ◽  
Chloe J Long ◽  
Madeline R Stierwalt ◽  
Pedro H V Carvalho ◽  
Howard M Blalock
Keyword(s):  
Growth Performance ◽  
Block Design ◽  
Carcass Characteristics ◽  
Feedlot Cattle ◽  
Corn Silage ◽  
Distillers Grains ◽  
Dietary Level ◽  
Distillers Grains With Solubles ◽  
Feedlot Steers ◽  
Randomized Complete Block Design

Abstract Feeding cattle liquid supplements has become increasingly popular in the feedlot industry; however, optimal inclusion of liquid supplements in feedlot cattle diets is not known. The objectives of this study were to determine the optimal inclusion of liquid supplementation to maximize growth performance and improve carcass characteristics, as well as estimate the energy value of liquid supplementation when used as a direct corn replacement, for feedlot steers fed a concentrate-based diet. Two hundred and eighty steer calves were stratified by BW into light (BW = 208 ± 9 kg; n = 24) and heavy (BW = 275 ± 8 kg; n = 16) pens. Pens within BW block were randomly assigned to 1 of 4 supplements: 1) dry at 4.5% inclusion (0LIQ), 2) liquid (a proprietary blend from Quality Liquid Feeds; Dodgeville, WI) at 4.5% inclusion (4.5LIQ), 3) liquid at 9% inclusion (9LIQ), or 4) liquid at 13.5% inclusion (13.5LIQ). The remainder of the diet was 47.5% to 55.5% dry rolled corn, 20% corn silage, and 20% modified wet distillers grains with solubles (DM basis). Data were analyzed as a randomized complete block design and linear and quadratic were examined to determine effects of increasing dietary concentrations of liquid. Steers fed 4.5LIQ and 9LIQ had greater (quadratic; P ≤ 0.05) final BW, HCW, and NEm and NEg, and less DMI as a percent of BW compared to steers fed 13.5LIQ. Steers fed 0LIQ were intermediate and not different from other treatments. However, ADG and total BW gain did not differ (P ≥ 0.15) among treatments. Despite the lack of treatment effect on live measures of gain, feeding steers 4.5LIQ and 9LIQ resulted in greater carcass ADG (quadratic; P = 0.03), total carcass gain (quadratic; P = 0.04), and more efficient carcass gain (quadratic; P ≤ 0.01) compared to carcasses from steers fed 13.5LIQ. Feeding steers a liquid supplement at 9% of the diet, DM allowed for the greatest final BW and ADG in this study; however, there was no benefit of increasing liquid to 13.5%.

Sign in / Sign up

Export Citation Format

Share Document