Effects of raw material source, ash content, and assay length on protein efficiency ratio and net protein ratio values for animal protein meals
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1965 ◽
Vol 43
(11)
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pp. 1879-1883
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1980 ◽
Vol 63
(3)
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pp. 462-467
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1967 ◽
Vol 9
(2)
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pp. 99-111
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2021 ◽
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1973 ◽
Vol 30
(12)
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pp. 1867-1873
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1969 ◽
Vol 49
(1)
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pp. 105-112
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1976 ◽
Vol 59
(1)
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pp. 42-45
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