Assessing Fungicide Efficacies for the Management of Fusarium Head Blight on Spring Wheat and Barley

2006 ◽  
Vol 7 (1) ◽  
pp. 14 ◽  
Author(s):  
Charla R. Hollingsworth ◽  
Christopher D. Motteberg ◽  
Research Assistant ◽  
W. Galen Thompson
Keyword(s):  
Disease Management ◽  
Fusarium Head Blight ◽  
Spring Wheat ◽  
Spring Barley ◽  
Management Strategies ◽  
Active Ingredients ◽  
Head Blight ◽  
Industry Standard ◽  
Disease Management Strategy ◽  
Small Grains

Small grains crop yield and quality losses resulting from Fusarium head blight (FHB) continue to threaten the economic sustainability of many small grains producers in Minnesota. Spring wheat breeders have made some progress in developing cultivars with moderate levels of disease resistance, but increased resistance in barley has not been achieved. Crop rotation and a timely application of fungicide remain the most important disease management strategies for managing the disease on both cropping species. Fungicide efficacy trials were conducted during 2003 and 2004 to compare the current industry standard (tebuconazole) efficacy with those of two experimental fungicides. Experimental products with active ingredients of metconazole or tebuconazole + prothioconazole significantly reduced percent FHB severity of spring wheat. Disease severity means with these experimentals averaged 28.5% less than tebuconazole, and percent visually scabby kernel means were 47% less with the experimentals compared with tebuconazole. Results were not as definitive for spring barley. Numerical trends from fungicide treatments were similar to those in spring wheat, but data were not statistically significant. These data indicate increased FHB management in Minnesota can be expected when experimental fungicides with active ingredients of metconazole or prothioconazole are registered for use on spring wheat by the EPA. The results for spring barley emphasize the urgency of achieving an effective disease management strategy for FHB and underscore the need for additional research on the disease in Upper Midwest states. Accepted for publication 29 May 2006. Published 6 September 2006.

New Fusarium Head Blight Resistant Spring Wheat Germplasm Identified in the USDA National Small Grains Collection

Crop Science ◽  
2008 ◽  
Vol 48 (1) ◽  
pp. 223-235 ◽  
Author(s):  
Julia X. Zhang ◽  
Yue Jin ◽  
Jackie C. Rudd ◽  
Harold E. Bockelman
Keyword(s):  
Fusarium Head Blight ◽  
Spring Wheat ◽  
Head Blight ◽  
Wheat Germplasm ◽  
Small Grains

scholarly journals Fusarium levels in grain harvested from New Zealand wheat and barley crops in 2000

2001 ◽  
Vol 54 ◽  
pp. 193-197 ◽  
Author(s):  
M.G. Cromey ◽  
R.A. Parkes ◽  
P.M. Fraser
Keyword(s):  
New Zealand ◽  
Fusarium Head Blight ◽  
Spring Wheat ◽  
Spring Barley ◽  
Head Blight ◽  
Fusarium Infection ◽  
Previous Crop

Samples of grain from 40 New Zealand wheat and barley crops harvested in 2000 were assayed for Fusarium infection Grain from all crops was infected and Fusarium incidence ranged from 3 to 52 of grains infected with a mean of 14 Incidence of Fusarium was higher in spring wheat than in autumn wheat or spring barley The highest level of infection (52 grains infected) was found in Otane wheat (highly susceptible to Fusarium head blight) sown into a paddock after maize although there were no general effects of cropping history on grain infection Levels were lower when residues of the previous crop were burned rather than baled or incorporated Infection levels varied between cultivars corresponding to the variability in susceptibility to Fusarium head blight

scholarly journals Effect of Row Spacing and Seeding Rate on Russian Thistle (Salsola tragus) in Spring Barley and Spring Wheat

Plants ◽  
2021 ◽  
Vol 10 (1) ◽  
pp. 126
Author(s):  
Judit Barroso ◽  
Nicholas G. Genna
Keyword(s):  
Seed Production ◽  
Crop Yield ◽  
Spring Wheat ◽  
Plant Biomass ◽  
Integrated Management ◽  
Spring Barley ◽  
Management Strategies ◽  
Crop Productivity ◽  
Row Spacing ◽  
Seeding Rate

Russian thistle (Salsola tragus L.) is a persistent post-harvest issue in the Pacific Northwest (PNW). Farmers need more integrated management strategies to control it. Russian thistle emergence, mortality, plant biomass, seed production, and crop yield were evaluated in spring wheat and spring barley planted in 18- or 36-cm row spacing and seeded at 73 or 140 kg ha−1 in Pendleton and Moro, Oregon, during 2018 and 2019. Russian thistle emergence was lower and mortality was higher in spring barley than in spring wheat. However, little to no effect of row spacing or seeding rate was observed on Russian thistle emergence or mortality. Russian thistle seed production and plant biomass followed crop productivity; higher crop yield produced higher Russian thistle biomass and seed production and lower crop yield produced lower weed biomass and seed production. Crop yield with Russian thistle pressure was improved in 2018 with 18-cm rows or by seeding at 140 kg ha−1 while no effect was observed in 2019. Increasing seeding rates or planting spring crops in narrow rows may be effective at increasing yield in low rainfall years of the PNW, such as in 2018. No effect may be observed in years with higher rainfall than normal, such as in 2019.

scholarly journals Evaluating milling and baking quality associated with a Fusarium head blight resistance-enhancing genome deletion in wheat

2021 ◽  
Author(s):  
David F. Garvin ◽  
Linda Dykes
Keyword(s):  
Fusarium Head Blight ◽  
Spring Wheat ◽  
Fusarium Head Blight Resistance ◽  
Seed Storage ◽  
Isogenic Line ◽  
Head Blight ◽  
Hard Red Spring Wheat ◽  
Baking Quality ◽  
Wide Range ◽  
End Use

AbstractWheat (Triticum aestivum L.) breeding involves improvement of a wide range of traits. However, selection for these traits is only acceptable if the end use quality of the wheat is not compromised. In hard red spring wheat, the predominant end use of flour is bread. In this study, milling and baking quality characteristics were compared in the hard red spring wheat ‘Apogee’ and a near-isogenic line of Apogee (‘A30’) that contains a spontaneous segmental deletion of the long arm of chromosome arm 3DL that is associated with enhanced resistance to Fusarium head blight caused by the fungal pathogen Fusarium graminearum (Schwabe). Apogee and A30 were grown together in replicated greenhouse experiments, and the resultant grain was used to compare a diverse spectrum of grain characteristics and milling and baking properties of the grain in the two wheat genotypes. The major difference detected was a significant increase in protein content in A30, which had nearly 21% more flour protein than Apogee. This difference did not affect any of the flour properties or baking characteristics evaluated, suggesting that the increased protein concentrations in A30 are not associated with the principal seed storage properties associated with baking quality. These results indicate that despite the size of the deletion in A30, no key genes associated with end use quality are located on that chromosome segment. The deletion may therefore find use in efforts to enhance Fusarium head blight in hard red spring wheat.

Screening of an EMS mutagenized population of a wheat cultivar susceptible to Fusarium head blight identifies resistant variants

Plant Disease ◽  
2021 ◽  
Author(s):  
Bhavit Chhabra ◽  
Lovepreet Singh ◽  
Sydney Wallace ◽  
Adam Schoen ◽  
Yanhong Dong ◽  
...  
Keyword(s):  
Fusarium Head Blight ◽  
Wheat Cultivar ◽  
Genetic Resistance ◽  
Field Testing ◽  
Head Blight ◽  
Point Of Sale ◽  
Alternative Approaches ◽  
Small Grains ◽  
Fhb Resistance ◽  
Mutant Lines

Fusarium head blight (FHB) primarily caused by Fusarium graminearum is a key disease of small grains. Diseased spikes show symptoms of premature bleaching shortly after infection and have aborted or shriveled seeds, resulting in reduced yields. The fungus also deteriorates quality and safety of the grain due to production of mycotoxins, especially deoxynivalenol (DON), which can result in grain being docked or rejected at the point of sale. Genetic host resistance to FHB is quantitative and no complete genetic resistance against this devastating disease is available. Alternative approaches to develop new sources of FHB resistance are needed. In this study, we performed extensive forward genetic screening of the M4 generation of an EMS induced mutagenized population of cultivar Jagger to isolate variants with FHB resistance. In field testing, 74 mutant lines were found to have resistance against FHB spread and 30 lines out of these also had low DON content. Subsequent testing over two years in controlled greenhouse conditions revealed ten M6 lines showing significantly lower FHB spread. Seven and six lines out of those 10 lines also had reduced DON content and lower FDKs, respectively. Future endeavors will include identification of the mutations that led to resistance in these variants.

scholarly journals Agronomic and Economic Responses of Spring Wheat to Management of Fusarium Head Blight

Plant Disease ◽  
2008 ◽  
Vol 92 (9) ◽  
pp. 1339-1348 ◽  
Author(s):  
C. R. Hollingsworth ◽  
C. D. Motteberg ◽  
J. V. Wiersma ◽  
L. M. Atkinson
Keyword(s):  
Fusarium Head Blight ◽  
Spring Wheat ◽  
Growth Stage ◽  
Red River ◽  
Disease Development ◽  
Cultivar Resistance ◽  
Head Blight ◽  
Fungicide Treatment ◽  
Red River Valley ◽  
Moderately Resistant

Spring wheat (Triticum aestivum) crop losses in the Red River Valley of Minnesota and North Dakota caused by Fusarium head blight (FHB) epidemics incited by Fusarium graminearum are common. Fungicide application is often recommended when environments promote disease development but benefits have not been fully evaluated when environment, cultivar resistance, and economic outcome are considered. Agronomic and economic characters were determined for cultivars with various resistance levels when treated with no fungicide; propiconazole at 63 g active ingredient (a.i.)/ha applied at Feekes growth stage (FGS) 2, tebuconazole at 126 g a.i./ha applied at FGS 10.51, or propiconazole at 63 g a.i./ha applied at FGS 2 followed by tebuconazole at 126 g a.i./ha applied at FGS 10.51. Revenue returned from FHB moderately susceptible (MS) cultivars was 8% greater than moderately resistant (MR) cultivars in low-disease environs but differences were not significant when disease was moderate. Deoxynivalenol accumulation in grain of MS and MR cultivars was unchanged by fungicide treatment. MS cultivars were economically more adventitious to grow than MR cultivars in both disease environments.

scholarly journals A Unified Effort to Fight an Enemy of Wheat and Barley: Fusarium Head Blight

Plant Disease ◽  
2012 ◽  
Vol 96 (12) ◽  
pp. 1712-1728 ◽  
Author(s):  
Marcia McMullen ◽  
Gary Bergstrom ◽  
Erick De Wolf ◽  
Ruth Dill-Macky ◽  
Don Hershman ◽  
...  
Keyword(s):  
United States ◽  
Fusarium Head Blight ◽  
Great Plains ◽  
Plant Disease ◽  
Management Strategies ◽  
The United States ◽  
Export Market ◽  
Northern Great Plains ◽  
Head Blight ◽  
Food And Feed

Wheat and barley are critical food and feed crops around the world. Wheat is grown on more land area worldwide than any other crop. In the United States, production of wheat and barley contributes to domestic food and feed use, and contributes to the export market and balance of trade. Fifteen years ago, Plant Disease published a feature article titled “Scab of wheat and barley: A re-emerging disease of devastating impact”. That article described the series of severe Fusarium head blight (FHB) epidemics that occurred in the United States and Canada, primarily from 1991 through 1996, with emphasis on the unparalleled economic and sociological impacts caused by the 1993 FHB epidemic in spring grains in the Northern Great Plains region. Earlier publications had dealt with the scope and damage caused by this disease in the United States, Canada, Europe, and China. Reviews published after 1997 further described this disease and its impact on North American grain production in the 1990s. This article reviews the disease and documents the information on U.S. FHB epidemics since 1997. The primary goal of this article is to summarize a sustained, coordinated, and collaborative research program that was put in place shortly after the 1993 epidemic, a program intended to quickly lead to improved management strategies and outreach implementation. This program serves as a model to deal with other emerging plant disease threats.

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