scholarly journals Factors associated with maternal weight gain rate throughout pregnancy in women with normal and excessive pre‐pregnancy weight (LB446)

2014 ◽  
Vol 28 (S1) ◽  
Author(s):  
Ana Beatriz Franco‐Sena ◽  
Fernanda Rebelo ◽  
Thatiana Pinto ◽  
Dayana Farias ◽  
Roberta Mendes ◽  
...  
2009 ◽  
Vol 107 ◽  
pp. S668-S669
Author(s):  
E. Lee ◽  
G. Son ◽  
J. Kwon ◽  
Y. Kim ◽  
B. Lee ◽  
...  

2012 ◽  
Vol 55 (10) ◽  
pp. 693
Author(s):  
Hye-Weon Park ◽  
Min-Young Lee ◽  
Jea-Ra Lee ◽  
You-Jung Han ◽  
Si-Won Lee ◽  
...  

2000 ◽  
Vol 100 (3) ◽  
pp. 353-356 ◽  
Author(s):  
IRENE M STRYCHAR ◽  
CATHERINE CHABOT ◽  
FRANÇOIS CHAMPAGNE ◽  
PARVIZ GHADIRIAN ◽  
LINE LEDUC ◽  
...  

2021 ◽  
Author(s):  
Yuelin Wu ◽  
Jindan Pei ◽  
Lingling Dong ◽  
Zheying Zhou ◽  
Tianfan Zhou ◽  
...  

Abstract Background Although the rate of maternal mortality has declined over the past few decades, pulmonary embolus (PE) remains an important cause of maternal deaths. Little is known about the associations of specific periods of gestational weight gain with detailed PE and deep venous thrombosis (DVT). We explored the incidence of pregnancy-related venous thromboembolism (VTE) in China and assessed the associations of maternal weight gain in different periods of pregnancy with VTE.Methods In a retrospective case-control study conducted in in Shanghai First Maternity and Infant Hospital from January 1st, 2017 to July 31th, 2021, 151 cases (11.7 per 10000) of venous thromboembolism (VTE) within pregnancy or the first 6 postnatal weeks were identified. 302 controls without VTE who gave birth at the same time as the cases were selected. Maternal pre-pregnancy weight, weight in early, mid and late pregnancy and other maternal pregnancy and newborn characteristics were obtained. GWG was standardized into gestational age-specific z-scores stratified by body mass index (BMI) and categorized as low (z score <-1), normal (-1 to 1), and high (>1). The adjusted odds ratios (aORs) and 95% confidence intervals (CIs) were estimated through log-binomial regression models. Interaction effects between gestational weight gain (GWG) and some other adjustment factors were tested, further stratified analyses were performed separately where interaction terms were significant. Results There were 65.6% (99 of 151) of pulmonary embolus (PE) alone and 34.4% (52 of 151) of deep venous thrombosis (DVT) alone or combined with PE. For all pre-pregnancy BMI categories (underweight, normal weight, overweight and obese), there was no statistical association between maternal weight gain of all gestational intervals and DVT or all VTE in this study. However, for PE, there was observed protective effects of low weight gain (aOR 0.79; 95% CI 0.37–1.68) and significantly increased risks of high weight gain (aOR=1.47; 95% CI: 1.03-2.09) among normal-weight women in early pregnancy. Similarly, a tendency towards decreased risk at lower weight gain throughout pregnancy (aOR 0.79; 95% CI 0.37–1.68) and significantly increased risk at higher values (aOR=1.52; 95% CI: 1.01-2.31) for PE was observed in normal-weight women. As for underweight and overweight women, results from the categorical model for early, late or total pregnancy weight gain indicated an increased risk in PE at both low and high weight gain, but confidence intervals were wide.Conclusion Chinese women have a higher risk of PE than the foreigner counterparts. Maternal weight gain in total or early pregnancy is an important risk factor for PE. In order to effectively improve maternal and child outcomes, intensive weight management that continues through pregnancy may be indispensable.


2009 ◽  
Vol 12 (12) ◽  
pp. 2392-2399 ◽  
Author(s):  
Ulla Uusitalo ◽  
Tuula Arkkola ◽  
Marja-Leena Ovaskainen ◽  
Carina Kronberg-Kippilä ◽  
Mike G Kenward ◽  
...  

AbstractObjectiveTo study whether the dietary patterns of Finnish pregnant women are associated with their weight gain rate during pregnancy.DesignA validated 181-item FFQ was applied retrospectively to assess the diet during the eighth month of pregnancy, and maternal height and maternal weight at first and last antenatal visits were recalled. Information on sociodemographic characteristics, parity and smoking of the pregnant women was obtained by a structured questionnaire and from the Finnish Birth Registry. Principal components analysis was used to identify dietary patterns that described the diet of pregnant women based on their food consumption profile.SettingFinland.SubjectsSubjects consisted of 3360 women who had newly delivered in 1997–2002 and whose baby carried human leucocyte antigen-conferred susceptibility to type 1 diabetes in two university hospital regions, Oulu and Tampere, in Finland.ResultsOut of seven dietary patterns identified, the ‘fast food’ pattern was positively associated (β = 0·010, se = 0·003, P = 0·004) and the ‘alcohol and butter’ pattern was inversely associated (β = –0·010, se = 0·003, P < 0·0001) with weight gain rate (kg/week) during pregnancy after adjusting for potential dietary, perinatal and sociodemographic confounding factors. Both of the dietary pattern associations demonstrated dose dependency.ConclusionsPregnant women should be guided to have a well-planned, balanced, healthy diet during pregnancy in order to avoid rapid gestational weight gain. The association between diet, health and maternal weight gain of the women who consumed alcohol during pregnancy should be studied further.


1976 ◽  
Vol 25 (1) ◽  
pp. 328-330
Author(s):  
E. Papiernik ◽  
L. Gerard ◽  
A. M. Hult ◽  
L. Schneider

A retrospective study of 127 twin pregnancies has been carried out, considering the relation between maternal weight-gain and zygosity of the ovum. At 28 weeks of gestation, the maternal weight-gain distribution goes on according to a bimodal curve, the analysis of which shows that each pike corresponds to one twin-pregnancy variety. Whatever the considered term might be (28-32-36 weeks), the maternal weight-gain is higher in DZ than in MZ pregnancies, and it should be pointed out that toxemic pregnancies, in each group, have nothing to do with this difference. This maternal weight-gain difference may reflect the known quality difference between MZ and DZ ova. The data lead to set up the more general hypothesis of an ovular regulation factor of the maternal weight-gain, in addition to classic data such as the own fetal weight, its annexes, and maternal diet.


1998 ◽  
Vol 79 (02) ◽  
pp. 328-330 ◽  
Author(s):  
D. Wright ◽  
J. M. Thomson ◽  
A. Sidebotham ◽  
C. F. Hirst ◽  
P. Hirsch ◽  
...  

SummaryA longitudinal study of 21 pregnant women has been undertaken using a variety of factor VII assays, including factor VIIa, to investigate the increase of factor VIIc. All assays demonstrated significant rises (p <0.001), most marked for factor VIIa (82%) and factor VIIc rabbit (81%). Smaller rises were seen for factor VIIc bovine (50%) and VII antigen (40%). Three indirect measures of activity state, factor VIIc rabbit:antigen, bovine:antigen and bovine:rabbit, provided conflicting data. Factor VIIa:antigen showed a significant increase of 36% (p <0.001). Within individual pregnancies the change in factor VIIc rabbit and antigen correlated with maternal weight gain (p <0.05). Two activity state measures, bovine:rabbit and bovine:antigen, showed negative correlation with birthweight. The increases in both zymogen and in activity state appear to contribute to the factor VIIc rise. The extent of this rise appears to be influenced by maternal weight gain. Increased factor VII activation is associated with reduced foetal growth.


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