scholarly journals Contact killing and antimicrobial properties of copper

2018 ◽  
Vol 124 (5) ◽  
pp. 1032-1046 ◽  
Author(s):  
M. Vincent ◽  
R.E. Duval ◽  
P. Hartemann ◽  
M. Engels-Deutsch
Biology ◽  
2021 ◽  
Vol 10 (2) ◽  
pp. 137
Author(s):  
Xinzhen Fan ◽  
L’Hocine Yahia ◽  
Edward Sacher

Microbes, including bacteria and fungi, easily form stable biofilms on many surfaces. Such biofilms have high resistance to antibiotics, and cause nosocomial and postoperative infections. The antimicrobial and antiviral behaviors of Ag and Cu nanoparticles (NPs) are well known, and possible mechanisms for their actions, such as released ions, reactive oxygen species (ROS), contact killing, the immunostimulatory effect, and others have been proposed. Ag and Cu NPs, and their derivative NPs, have different antimicrobial capacities and cytotoxicities. Factors, such as size, shape and surface treatment, influence their antimicrobial activities. The biomedical application of antimicrobial Ag and Cu NPs involves coating onto substrates, including textiles, polymers, ceramics, and metals. Because Ag and Cu are immiscible, synthetic AgCu nanoalloys have different microstructures, which impact their antimicrobial effects. When mixed, the combination of Ag and Cu NPs act synergistically, offering substantially enhanced antimicrobial behavior. However, when alloyed in Ag–Cu NPs, the antimicrobial behavior is even more enhanced. The reason for this enhancement is unclear. Here, we discuss these results and the possible behavior mechanisms that underlie them.


2020 ◽  
Vol 04 (Supp01) ◽  
pp. 1-6
Author(s):  
Tan Yee Lin

The development of cross infections arising from bacteria transmission on frequently touched facilities has led to an urgent need to promptly disinfect these surfaces, such as hand railings, door handles and elevator buttons. Conventional antimicrobial disinfectants are not ideal as they contribute to the growing antimicrobial resistance crisis. In recent years, the discovery that the wings of insects such as the Clanger cicada (Psaltoda claripennis) possess naturally occurring antimicrobial properties has led to a growing interest to synthetically recreate these surfaces. The use of a physical contact killing mechanism on such nanotextured surfaces is a promising strategy for curbing the proliferation of bacteria, as it is unlikely to contribute to the formation of antimicrobial resistance. Here, I highlight the key advantages of using these antimicrobial nanotextured materials and how they could play a role in safeguarding public health security, especially during the current COVID-19 pandemic.


MRS Advances ◽  
2020 ◽  
Vol 5 (56) ◽  
pp. 2873-2880
Author(s):  
Bryer C. Sousa ◽  
Danielle L. Cote

AbstractThis article contextualizes how the antimicrobial properties and antipathogenic contact killing/inactivating performance of copper cold spray surfaces and coatings and can be extended to the COVID-19 pandemic as a preventative measure. Specifically, literature is reviewed in terms of how copper cold spray coatings can be applied to high-touch surfaces in biomedical as well as healthcare settings to prevent fomite transmission of SARS-CoV-2 through rapidly inactivating SARS-CoV-2 virions after contaminating a surface. The relevant literature on copper-based antipathogenic coatings and surfaces are then detailed. Particular attention is then given to the unique microstructurally-mediated pathway of copper ion diffusion associated with copper cold spray coatings that enable fomite inactivation.


2019 ◽  
Author(s):  
S Štumpf ◽  
G Hostnik ◽  
M Leitgeb ◽  
M Primožič ◽  
U Bren

2017 ◽  
Vol 39 (3) ◽  
pp. 188-194
Author(s):  
M.A. Gumenna ◽  
◽  
N.S. Klimenko ◽  
A.V. Stryutsky ◽  
D.M. Hodyna ◽  
...  

2019 ◽  
Vol 10 ◽  
pp. 1864-1872
Author(s):  
Prof. Teodora P. Popova

The effect of ionized aqueous solutions (anolytes and catholyte) in the processing of fruits (cherries, morellos, and strawberries) for decontamination has been tested. Freshly prepared analytes and catholyte without the addition of salts were used, as well as stored for 7 months anolytes, prepared with 0.5% NaCl and a combination of 0.5% NaCl and 0.5% Na2CO3. The anolyte prepared with a combination of 0.5% NaCl and 0.5% Na2CO3, as well as the anolyte obtained with 0.5% NaCl, exhibit high antimicrobial activity against the surface microflora of strawberries, cherries, and sour cherries. They inactivate E. coli for 15 minutes. The other species of the fam. Enterobacteriaceae were also affected to the maximum extent, as is the total number of microorganisms, especially in cherries and sour cherries. Even stored for 7 months, they largely retain their antimicrobial properties. Anolyte and catholyte, obtained without the addition of salts, showed a lower effect on the total number of microorganisms, but had a significant effect on Gram-negative bacteria, and especially with regard to the sanitary indicative E. coli.


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